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Shared Recipes by Recipe Box Members (page 4380)

 

PIZZAIOLA SCALLOPINE
by sgre52160
added 2008-12-04


PIZZAIOLA SCALLOPINE

1 garlic clove 3 tbsp olive oil 8 slices best end of beef 1 lb 2 oz ripe diced tomatoes Oregano, salt and pepper, to taste 1/2 cup dry white wine Heat oil and garlic in a pan and when it is




Grilled - GARLIC BAKED POTATOES
by sgre52160
added 2008-12-04


Grilled - GARLIC BAKED POTATOES

6 large baking potatoes 3 tbsp olive oil 1 tbsp fresh rosemary, chopped Salt and pepper, to taste 6 cloves garlic, halved Preheat grill to medium heat. Using an apple corer, carefully remove




BLACK MAGIC CAKE
by sgre52160
added 2008-12-04


BLACK MAGIC CAKE

2 cups sugar 1 3/4 cup flour 3/4 cup cocoa 2 tsp baking soda 1 tsp baking powder and salt 2 eggs 1 cup buttermilk or sour milk 1 cup strong black coffee or 2 tsp powdered instant coffee plus 1




BLACK LABEL FUDGE CAKE
by sgre52160
added 2008-12-04


BLACK LABEL FUDGE CAKE

1 tbsp butter 1 1/2 cups unsifted flour 3/4 cup sugar 1 tbsp baking powder 4 tbsp cocoa, divided 3/4 cup milk 1 1/4 tsp vanilla 3/4 cup chopped walnuts 1/2 cup firmly packed brown sugar 1/4




BLACK FOREST CAKE I
by sgre52160
added 2008-12-04


BLACK FOREST CAKE I

Cake Beat 2 egg whites until soft peaks form. Gradually add 1/2 cup sugar, beat until stiff peaks from. Sift together 1 3/4 cup sifted cake flour, 1 cup sugar, 3/4 tsp baking soda and 1 tsp




SWEET POTATO SOUFFLE
by sgre52160
added 2008-12-04


SWEET POTATO SOUFFLE

3 cup mashed sweet potatoes 1 tbsp vanilla 3/4 cup sugar 1 tbsp cinnamon 2 eggs, beaten 1/2 cup flour 1/2 tbsp salt 1 cup brown sugar 1/2 cup half and half 1 cup chopped pecans 1/4 cup




PECAN-ENCRUSTED SCALLOPS WITH PEACH CHUTNEY
by sgre52160
added 2008-12-04


PECAN-ENCRUSTED SCALLOPS WITH PEACH CHUTNEY

12 fresh large scallops 2 oz finely-chopped pecans 1 oz buttermilk 2 tbsp canola oil 3 fresh ripe peaches 1 oz sugar 1 tbsp red pepper diced 1 tbsp red onion diced 1 pinch cayenne Salt and




BOURBON-KISSED SWEET POTATO CASSEROLE
by sgre52160
added 2008-12-04


BOURBON-KISSED SWEET POTATO CASSEROLE

Sweet Potatoes: 2 cups cooked, fresh sweet potatoes 3/4 cup sugar 1/4 tsp salt 4 tbsp butter 2 eggs, well beaten 1/2 tsp ground cinnamon 1/2 tsp grated nutmeg 1/4 cup milk 2 tbsp good




PEACH AND CREAM CHEESE TORTE
by sgre52160
added 2008-12-04


PEACH AND CREAM CHEESE TORTE

1/2 cup butter 1/3 cup sugar 3/4 cup flour 2/3 cup chopped pecans 1/2 tsp vanilla extract 1 (8 oz) pkg cream cheese 1 egg 1/4 tsp almond extract 1/4 cup white sugar 1/2 tsp




BUTTERMILK OVEN-FRIED CHICKEN
by sgre52160
added 2008-12-04


BUTTERMILK OVEN-FRIED CHICKEN

2 cups well-shaken buttermilk 4 large garlic cloves, peeled and lightly crushed 3 tbsp hot sauce, such as Tabasco 1 tbsp kosher salt 2 tsp finely ground black pepper 1/2 tsp paprika 1/2 tsp




CHICKEN SCHNITZEL
by sgre52160
added 2008-12-04


CHICKEN SCHNITZEL

2 large eggs 1 clove garlic, minced 1/2 tsp minced fresh parsley Salt and pepper, to taste 1 cup Italian breadcrumb 1/2 cup grated parmesan cheese 1/4 tsp basil 4-6 (6 oz) chicken




PUMPKIN TORTE I
by sgre52160
added 2008-12-04


PUMPKIN TORTE I

24 graham crackers 1/2 cup milk 1/3 cup sugar 1/2 tsp salt 1/2 cup butter or margarine 1 Tbsp Ground cinnamon 2 eggs, beaten 1 envelope plain gelatin 3/4 cup sugar 1/4 cup cold water 1 (8





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