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Shared Recipes by Recipe Box Members (page 4381)
BLACK-BOTTOM SWEET POTATO PIE
Basic Piecrust for a Double-Crust Pie 3 large orange-fleshed sweet potatoes (Louisiana yams), scrubbed 8 tbsp (1 stick) butter, melted 3/4 cup packed light brown sugar 1/2 cup granulated
by sgre52160
added 2008-12-04
added 2008-12-04
Basic Piecrust for a Double-Crust Pie 3 large orange-fleshed sweet potatoes (Louisiana yams), scrubbed 8 tbsp (1 stick) butter, melted 3/4 cup packed light brown sugar 1/2 cup granulated
TUNA CAKES II
1 can tuna fish, drained 1/4 cup onion, chopped 1/4 cup bell pepper, chopped 1/4 bread crumbs 1 egg Salt, pepper, Tabasco and / or your favorite seasoning, to taste Cooking spray Chipotle
by sgre52160
added 2008-12-04
added 2008-12-04
1 can tuna fish, drained 1/4 cup onion, chopped 1/4 cup bell pepper, chopped 1/4 bread crumbs 1 egg Salt, pepper, Tabasco and / or your favorite seasoning, to taste Cooking spray Chipotle
TUNA CAKES I
2 (6 oz) cans light tuna in water, drained, flaked 1 (6 oz) pkg stuffing mix for chicken 1 cup shredded mild cheddar cheese 3/4 cup water 1 carrot, shredded 1/3 cup mayonnaise 2 tbsp
by sgre52160
added 2008-12-04
added 2008-12-04
2 (6 oz) cans light tuna in water, drained, flaked 1 (6 oz) pkg stuffing mix for chicken 1 cup shredded mild cheddar cheese 3/4 cup water 1 carrot, shredded 1/3 cup mayonnaise 2 tbsp
SMOTHERED CHICKEN
1 chicken, cut up 1/2 cup flour & 1/3 cup flour 1 1/2 tsp salt 1/4 tsp pepper 4 tbsp butter 1/2 cup finely chopped onion Wash chicken and pat dry. Combine the 1/2 cup flour, salt & pepper -
by sgre52160
added 2008-12-04
added 2008-12-04
1 chicken, cut up 1/2 cup flour & 1/3 cup flour 1 1/2 tsp salt 1/4 tsp pepper 4 tbsp butter 1/2 cup finely chopped onion Wash chicken and pat dry. Combine the 1/2 cup flour, salt & pepper -
ITALIAN GOULASH
2 tbsp olive oil 1 tbsp garlic, minced 1 1/2 lbs steak (any kind) cut in 0.5 x 2 inch pieces 2 medium or large red peppers, cored, seeded and diced 1 (28 oz) and 1 (14 oz) can plum tomatoes +
by sgre52160
added 2008-12-04
added 2008-12-04
2 tbsp olive oil 1 tbsp garlic, minced 1 1/2 lbs steak (any kind) cut in 0.5 x 2 inch pieces 2 medium or large red peppers, cored, seeded and diced 1 (28 oz) and 1 (14 oz) can plum tomatoes +
SUNSHINE CHICKEN
2-3 tsp curry powder 1 1/4 tsp salt 1/4 tsp pepper 6 chicken breast halves, boned and skinned 1 1/2 cup orange juice 1 cup rice 3/4 cup water 1 tbsp brown sugar 1 tsp dry mustard Chopped
by sgre52160
added 2008-12-04
added 2008-12-04
2-3 tsp curry powder 1 1/4 tsp salt 1/4 tsp pepper 6 chicken breast halves, boned and skinned 1 1/2 cup orange juice 1 cup rice 3/4 cup water 1 tbsp brown sugar 1 tsp dry mustard Chopped
PUMPKIN TORTE II
2 cups graham cracker crumbs 1/2 cup margarine, melted 12 oz cream cheese, softened 3 eggs, beaten 3/4 cup sugar 1 (15 ounce) can pumpkin puree 3 eggs, separated 1/2 cup milk 3/4 cup
by sgre52160
added 2008-12-04
added 2008-12-04
2 cups graham cracker crumbs 1/2 cup margarine, melted 12 oz cream cheese, softened 3 eggs, beaten 3/4 cup sugar 1 (15 ounce) can pumpkin puree 3 eggs, separated 1/2 cup milk 3/4 cup
PINEAPPLE CHEESE TORTE
Pat-in-the-Pan Crust: 1 cup flour 1-1/4 cups confectioners sugar 1/4 cup finely chopped almonds 1/3 cup butter or margarine, softened Filling: 2 (8 oz) pkg cream cheese, softened 1/2 cup
by sgre52160
added 2008-12-04
added 2008-12-04
Pat-in-the-Pan Crust: 1 cup flour 1-1/4 cups confectioners sugar 1/4 cup finely chopped almonds 1/3 cup butter or margarine, softened Filling: 2 (8 oz) pkg cream cheese, softened 1/2 cup
NORTHERN ITALIAN STUFFED PASTA SHELLS
3 pkgs frozen, chopped spinach 3 lbs ground round 2 (8-ounce) pkgs cream cheese, softened 2 large onions, chopped Grated Parmesan Salt and pepper 2 jumbo eggs 1 (1-pound) pkg jumbo
by sgre52160
added 2008-12-04
added 2008-12-04
3 pkgs frozen, chopped spinach 3 lbs ground round 2 (8-ounce) pkgs cream cheese, softened 2 large onions, chopped Grated Parmesan Salt and pepper 2 jumbo eggs 1 (1-pound) pkg jumbo
CHICKEN SMOTHERED WITH ONIONS, PEPPERS AND CHEESE
4 boneless chicken breasts, cut in slices or pounded a little to make individual servings Teriyaki sauce Onions, sliced Green and red peppers, sliced Mushrooms, sliced Provolone cheese
by sgre52160
added 2008-12-04
added 2008-12-04
4 boneless chicken breasts, cut in slices or pounded a little to make individual servings Teriyaki sauce Onions, sliced Green and red peppers, sliced Mushrooms, sliced Provolone cheese
CHICKEN SEVILLE (Quick and Easy)
4 boneless, skinless chicken breast halves (1 to 1-1/2 lbs) 1/2 tsp paprika 2 tbsp butter, divided 1 (4.9 oz) pkg RICE-A-RONI Chicken & Broccoli Flavor 1 tbsp sherry 1 cup orange juice
by sgre52160
added 2008-12-04
added 2008-12-04
4 boneless, skinless chicken breast halves (1 to 1-1/2 lbs) 1/2 tsp paprika 2 tbsp butter, divided 1 (4.9 oz) pkg RICE-A-RONI Chicken & Broccoli Flavor 1 tbsp sherry 1 cup orange juice
CARNE ADOVADA
Red Chile Sauce 3/4# dried chile peppers; ancho, New Mexico, guajillo…..you pick your heat level. 1 large onion, chopped 8 cloves fresh garlic, smashed with skins removed 2 tsp dried oregano 2
by sgre52160
added 2008-12-04
added 2008-12-04
Red Chile Sauce 3/4# dried chile peppers; ancho, New Mexico, guajillo…..you pick your heat level. 1 large onion, chopped 8 cloves fresh garlic, smashed with skins removed 2 tsp dried oregano 2
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