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Shared Recipes by Recipe Box Members (page 4332)
MEDITERRANEAN BEEF ROLLS
1 lb boneless sirloin steak 1/2 tsp each salt and pepper 1/2 cup pesto sauce 1 (12 oz) jar roasted red bell peppers, drained and sliced 14 1/2 oz can petite diced tomatoes, undrained 1/4 cup
by sgre52160
added 2008-12-18
added 2008-12-18
1 lb boneless sirloin steak 1/2 tsp each salt and pepper 1/2 cup pesto sauce 1 (12 oz) jar roasted red bell peppers, drained and sliced 14 1/2 oz can petite diced tomatoes, undrained 1/4 cup
LEMON FLANK STEAK SKEWERS
2/3 cup olive oil 4 tsp lemon zest 1/2 cup fresh lemon juice 2 tsp salt 1/2 tsp dried crushed red pepper 4 (2-pound) flank steaks, cut diagonally into 1/4 inch slices 50 (12 inch) wooden
by sgre52160
added 2008-12-18
added 2008-12-18
2/3 cup olive oil 4 tsp lemon zest 1/2 cup fresh lemon juice 2 tsp salt 1/2 tsp dried crushed red pepper 4 (2-pound) flank steaks, cut diagonally into 1/4 inch slices 50 (12 inch) wooden
JACK DANIELS GRILLED CHUCK ROAST
1/3 Cup Jack Daniels Whiskey 1/2 Cup Brown Sugar 1/3 Cup Soy Sauce 1/3 Cup Water 1 Tablespoon Worcestershire Sauce 1 Teaspoon Lemon Juice 1/8 Teaspoon Garlic Powder 2 1/2 Pound Chuck
by sgre52160
added 2008-12-18
added 2008-12-18
1/3 Cup Jack Daniels Whiskey 1/2 Cup Brown Sugar 1/3 Cup Soy Sauce 1/3 Cup Water 1 Tablespoon Worcestershire Sauce 1 Teaspoon Lemon Juice 1/8 Teaspoon Garlic Powder 2 1/2 Pound Chuck
IMPOSSIBLE MEXICAN PIE
1 lb. ground beef 1/2 cup chopped onion 1 (1/4 oz) envelope taco seasoning 4 oz. can whole green chilies, drained, seeded, chopped 1 cup shredded Monterey Jack cheese (4 oz) 1 1/4 cup milk 3/4
by sgre52160
added 2008-12-18
added 2008-12-18
1 lb. ground beef 1/2 cup chopped onion 1 (1/4 oz) envelope taco seasoning 4 oz. can whole green chilies, drained, seeded, chopped 1 cup shredded Monterey Jack cheese (4 oz) 1 1/4 cup milk 3/4
IMPOSSIBLE BEEF ENCHILADA PIE
1 lb ground beef 1 cup onion; chopped 2 cloves garlic; chopped fine 2 tsp chili powder 1/2 tsp dried oregano 1/2 tsp salt 1/4 tsp pepper 8 oz enchilada sauce 2/3 cup tortilla chips; crush
by sgre52160
added 2008-12-18
added 2008-12-18
1 lb ground beef 1 cup onion; chopped 2 cloves garlic; chopped fine 2 tsp chili powder 1/2 tsp dried oregano 1/2 tsp salt 1/4 tsp pepper 8 oz enchilada sauce 2/3 cup tortilla chips; crush
HOLIDAY BEEF TENDERLOIN
1 tbsp salt 1 1/2 tsp onion powder, garlic powder and pepper 1 tsp ground red pepper 1/2 tsp ground cumin and nutmeg 1 (5 lb) beef tenderloin, trimmed 1/4 cup olive oil Garnishes: fresh
by sgre52160
added 2008-12-18
added 2008-12-18
1 tbsp salt 1 1/2 tsp onion powder, garlic powder and pepper 1 tsp ground red pepper 1/2 tsp ground cumin and nutmeg 1 (5 lb) beef tenderloin, trimmed 1/4 cup olive oil Garnishes: fresh
GARLIC-AND-ROSEMARY BEEF TENDERLOIN
1/2 cup soy sauce 1/2 cup olive oil 1/4 cup balsamic or red wine vinegar 8 garlic cloves, minced 4 tsp dried rosemary 1 (5-pound) beef tenderloin, trimmed 1 tbsp pepper Combine first 5
by sgre52160
added 2008-12-18
added 2008-12-18
1/2 cup soy sauce 1/2 cup olive oil 1/4 cup balsamic or red wine vinegar 8 garlic cloves, minced 4 tsp dried rosemary 1 (5-pound) beef tenderloin, trimmed 1 tbsp pepper Combine first 5
FLANK STEAK WITH TERIYAKI GLAZE
2 (1-1/2 lbs each) flank steaks Marinade: 1/2 cup vegetable oil 3/4 cup Kikkoman Teriyaki Baste and Glaze sauce 1 tbsp oyster sauce, optional 2 tbsp minced onion 2 cloves garlic, chopped
by sgre52160
added 2008-12-18
added 2008-12-18
2 (1-1/2 lbs each) flank steaks Marinade: 1/2 cup vegetable oil 3/4 cup Kikkoman Teriyaki Baste and Glaze sauce 1 tbsp oyster sauce, optional 2 tbsp minced onion 2 cloves garlic, chopped
FIVE CHEESE MEATBALLS
2 lb ground sirloin 1 lb ground pork sausage 6 cups soft breadcrumbs 2 large eggs 1 tbsp each salt and pepper 8 oz pkg Italian four-cheese blend 3/4 cup grated Romano cheese 1/2 cup tomato
by sgre52160
added 2008-12-18
added 2008-12-18
2 lb ground sirloin 1 lb ground pork sausage 6 cups soft breadcrumbs 2 large eggs 1 tbsp each salt and pepper 8 oz pkg Italian four-cheese blend 3/4 cup grated Romano cheese 1/2 cup tomato
DIJON-GLAZED CORNED BEEF
2 1/2 to 3 1/2 lbs corned beef brisket 2 tsp Dijon-style mustard 2 tbsp honey 1 tbsp orange juice concentrate Water In Dutch oven, cover corned beef brisket with water. Cover Dutch oven
by sgre52160
added 2008-12-18
added 2008-12-18
2 1/2 to 3 1/2 lbs corned beef brisket 2 tsp Dijon-style mustard 2 tbsp honey 1 tbsp orange juice concentrate Water In Dutch oven, cover corned beef brisket with water. Cover Dutch oven
CREAMY MUSHROOM ROAST (Crock Pot)
4 lbs. chuck roast, cut into 1 inch cubes (remove fat) 2 T. butter, melted 1 tsp. fresh ground black pepper 1 pkg. Good Seasons Original Italian Dressing mix 1 lg. onion, chopped 2 cloves
by sgre52160
added 2008-12-18
added 2008-12-18
4 lbs. chuck roast, cut into 1 inch cubes (remove fat) 2 T. butter, melted 1 tsp. fresh ground black pepper 1 pkg. Good Seasons Original Italian Dressing mix 1 lg. onion, chopped 2 cloves
COWBOY STEAK AND BEANS
1 lb lean boneless top sirloin steak 2 tsp ground cumin 1 tsp chili powder 1/4 tsp ground red pepper Cooking spray 1 1/2 cup chopped onion 1 1/4 cup chopped green pepper 2 cloves
by sgre52160
added 2008-12-18
added 2008-12-18
1 lb lean boneless top sirloin steak 2 tsp ground cumin 1 tsp chili powder 1/4 tsp ground red pepper Cooking spray 1 1/2 cup chopped onion 1 1/4 cup chopped green pepper 2 cloves