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Shared Recipes by Recipe Box Members (page 4330)
BAKED BRIE WITH RASPBERRY COULIS FOR TWO
1 small wheel brie, cut in half horizontally 2 sheets phyllo dough, cut in half 1/4 cup clarified butter 1/4 cup sweetened raspberry puree (seedless) Place a half sheet of the phyllo on a flat
by sgre52160
added 2008-12-18
added 2008-12-18
1 small wheel brie, cut in half horizontally 2 sheets phyllo dough, cut in half 1/4 cup clarified butter 1/4 cup sweetened raspberry puree (seedless) Place a half sheet of the phyllo on a flat
BAILEYS CHOCOLATE CHIP CHEESECAKE
Crust: 2 cups graham cracker crumbs 1/4 cup sugar 6 tbsp Butter -- melted Filling: 4 (8 oz) and 1 (4 oz) pkg cream cheese -- softened 1 2/3 cup sugar 5 eggs, room temperature 1 cup
by sgre52160
added 2008-12-18
added 2008-12-18
Crust: 2 cups graham cracker crumbs 1/4 cup sugar 6 tbsp Butter -- melted Filling: 4 (8 oz) and 1 (4 oz) pkg cream cheese -- softened 1 2/3 cup sugar 5 eggs, room temperature 1 cup
APPLE PECAN BREAD PUDDING (CROCKPOT)
1 cup pecans, coarsely chopped 3 eggs 8 slices raisin bread, diced 2 cup half-and-half or milk 2 medium green apples 1/4 cup bourbon or brandy 1 cup pkg sugar 1/4 cup butter, melted 1 tsp.
by sgre52160
added 2008-12-18
added 2008-12-18
1 cup pecans, coarsely chopped 3 eggs 8 slices raisin bread, diced 2 cup half-and-half or milk 2 medium green apples 1/4 cup bourbon or brandy 1 cup pkg sugar 1/4 cup butter, melted 1 tsp.
APPLE CROSTATA WITH CARAMEL SAUCE
Crostata Crust (See Below) 1/2 cup sugar 3 tbsp flour 4 cups chopped peeled apples (4 medium) 1 tbsp sugar 1/2 tsp ground cinnamon 1 cup caramel topping Make Crostata Crust. Heat
by sgre52160
added 2008-12-18
added 2008-12-18
Crostata Crust (See Below) 1/2 cup sugar 3 tbsp flour 4 cups chopped peeled apples (4 medium) 1 tbsp sugar 1/2 tsp ground cinnamon 1 cup caramel topping Make Crostata Crust. Heat
APPLE CRANBERRY CRISP
Filling: 6 granny smith apples, peeled, cored, and sliced 2 cups apple juice 1 and a half tsp cinnamon Half tsp nutmeg Pinch of cloves 1 cup brown sugar Quarter cup white sugar 1 cup dried
by sgre52160
added 2008-12-18
added 2008-12-18
Filling: 6 granny smith apples, peeled, cored, and sliced 2 cups apple juice 1 and a half tsp cinnamon Half tsp nutmeg Pinch of cloves 1 cup brown sugar Quarter cup white sugar 1 cup dried
APPLE CINNAMON BAKE
2 (20 oz) cans sliced apples, undrained 1 to 2 tsp ground cinnamon 1 cup firmly packed light brown sugar 1 (9 oz) box Jiffy Golden Yellow Cake Mix 1/2 cup butter, melted Spread apples on
by sgre52160
added 2008-12-18
added 2008-12-18
2 (20 oz) cans sliced apples, undrained 1 to 2 tsp ground cinnamon 1 cup firmly packed light brown sugar 1 (9 oz) box Jiffy Golden Yellow Cake Mix 1/2 cup butter, melted Spread apples on
AMAZING CHOCOLATE MOUSSE
3/4 cup milk 4 cups mini-marshmallows 3 oz bittersweet chocolate, finely chopped 3/4 cup heavy cream 1 tsp vanilla extract In a saucepan, combine the first 3 ingredients over low heat. Stir
by sgre52160
added 2008-12-18
added 2008-12-18
3/4 cup milk 4 cups mini-marshmallows 3 oz bittersweet chocolate, finely chopped 3/4 cup heavy cream 1 tsp vanilla extract In a saucepan, combine the first 3 ingredients over low heat. Stir
SHRIMP DE JOHNGE
Preheat oven to 425. In a shallow ovenproof pan, add 2 tbsp butter and 1 large clove garlic, minced. Place in the oven to melt. Shell 1 lb uncooked shrimp and chop 1 tbsp parsley. When butter
by sgre52160
added 2008-12-18
added 2008-12-18
Preheat oven to 425. In a shallow ovenproof pan, add 2 tbsp butter and 1 large clove garlic, minced. Place in the oven to melt. Shell 1 lb uncooked shrimp and chop 1 tbsp parsley. When butter
SHRIMP DE JOE
1/2 cup butter 2 tbsp Chablis wine 1/2 tsp garlic powder and dried thyme 1 tsp dried basil 1/2 tsp chicken base 1 tbsp freshly chopped parsley 1/8 tsp pepper 1/4 tsp Salt and pepper, to
by sgre52160
added 2008-12-18
added 2008-12-18
1/2 cup butter 2 tbsp Chablis wine 1/2 tsp garlic powder and dried thyme 1 tsp dried basil 1/2 tsp chicken base 1 tbsp freshly chopped parsley 1/8 tsp pepper 1/4 tsp Salt and pepper, to
SHRIMP CROSTINI
4 oz rock shrimp 1/4 cup red onion, diced small 1/4 cup red and green bell pepper, diced 1/4 cup Roma tomatoes, seeded and diced small 1 tbsp fresh chopped basil and oregano, chopped Salt and
by sgre52160
added 2008-12-18
added 2008-12-18
4 oz rock shrimp 1/4 cup red onion, diced small 1/4 cup red and green bell pepper, diced 1/4 cup Roma tomatoes, seeded and diced small 1 tbsp fresh chopped basil and oregano, chopped Salt and
SHRIMP DIABLO
3 lbs large, uncooked shrimp, unpeeled Milk, for soaking 1 cup unsalted butter (do not substitute) 1 jar BBQ sauce 1/2 cup ketchup 1/4 cup hot sauce 1 tbsp pepper Wash shrimp in cool water
by sgre52160
added 2008-12-18
added 2008-12-18
3 lbs large, uncooked shrimp, unpeeled Milk, for soaking 1 cup unsalted butter (do not substitute) 1 jar BBQ sauce 1/2 cup ketchup 1/4 cup hot sauce 1 tbsp pepper Wash shrimp in cool water
SHRIMP DELIGHT
2 tbsp butter 1 cup finely chopped onion 1/3 cup finely chopped green pepper 2 tbsp flour 1 1/2 cups tomato juice 1 cup grated American cheese 3/4 tsp Worcestershire sauce 4 drops hot red
by sgre52160
added 2008-12-18
added 2008-12-18
2 tbsp butter 1 cup finely chopped onion 1/3 cup finely chopped green pepper 2 tbsp flour 1 1/2 cups tomato juice 1 cup grated American cheese 3/4 tsp Worcestershire sauce 4 drops hot red