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Shared Recipes by Recipe Box Members (page 4171)

 

ORZO SHRIMP SALAD - Easy
by sgre52160
added 2009-01-29


ORZO SHRIMP SALAD - Easy

1 lb orzo, cooked according to package directions 1 lb shrimp, cooked and cleaned 1 cup grape tomatoes, halved 3 oz feta cheese, crumbled 2 tbsp balsamic vinegar and lemon juice 1/2 cup chopped




SHRIMP AND PASTA - Easy
by sgre52160
added 2009-01-29


SHRIMP AND PASTA - Easy

1 lb raw, peeled medium-size shrimp 2 (15 1/2 oz) jars spaghetti sauce 1/2 tsp salt and oregano 1/4 tsp pepper 1 whole bay leaf 1 pkg angel hair pasta, cooked according to package directions




MICROWAVE FONDUE
by sgre52160
added 2009-01-29


MICROWAVE FONDUE

4 cups shredded gruyere cheese 3 tbsp flour 1/8 tsp white pepper and garlic powder 1 cup dry white wine 1 lb French bread, cut into 1 inch cubes In a 2 quart microwave-safe casserole dish,




BBQ CHICKEN ON THE GRILL
by sgre52160
added 2009-01-29


BBQ CHICKEN ON THE GRILL

6-10 chicken legs Sauce 1 1/2 cups ketchup 1/2 cup white vinegar 1/3 cup packed brown sugar 1 tsp Worcestershire sauce 2 tbsp grated lime peel 1 1/2 tsp dry mustard 3/4 tsp garlic salt 1/4




FLOUNDER WITH SEAFOOD STUFFING
by sgre52160
added 2009-01-29


FLOUNDER WITH SEAFOOD STUFFING

1 small onion, diced 2 cloves garlic, diced 3 tbsp butter 12 oz small mushrooms, diced 2 tbsp chopped parsley Cayenne and black peppers 8 oz bay scallops and crabmeat Juice of 1 lemon 3/4 cup




SUPPER SPREAD
by sgre52160
added 2009-01-29


SUPPER SPREAD

1/4 cup butter 1 cup finely chopped smoked pork butt or picnic roast 1/2 cup water 2 clove garlic, minced 1 tsp Worcestershire sauce 1 tsp dried sage Hot sauce, to taste Salt and pepper, to




BAKED SICILIAN PASTA
by sgre52160
added 2009-01-29


BAKED SICILIAN PASTA

6 oz dried medium shell macaroni 1 lb ground beef 2 cups chopped zucchini or 1 small eggplant, cubed 1/2 cup chopped onion 1 (6 oz) can Italian tomato paste with Italian seasonings 1 1/4 cups




TANGY PORK WITH PINEAPPLE SALSA
by sgre52160
added 2009-01-29


TANGY PORK WITH PINEAPPLE SALSA

3 tbsp light brown sugar 2 tbsp Dijon mustard 1/2 tsp ground ginger 2 (1 lb) pork tenderloins, trimmed 1 (8 1/2 oz) can crushed pineapple 1/2 cup finely chopped red bell pepper 2 green onions,




GREEN BEANS SUPREME*
by sgre52160
added 2009-01-29


GREEN BEANS SUPREME*

1 clove garlic, minced 1 onion, sliced 3 tbsp butter, divided 2 tbsp flour 1/2 tsp lemon zest and salt 1/8 tsp pepper 1/2 cup milk 1 cup sour cream 2 (9 oz) pkg frozen French-style green




EGGNOG SNICKERDOODLES
by sgre52160
added 2009-01-29


EGGNOG SNICKERDOODLES

2 3/4 cup flour 2 tsp cream of tartar 1 1/2 cup sugar 1 tsp baking soda 1 cup butter, softened 1/4 tsp Salt and pepper, to taste 2 eggs 1/2 tsp brandy and rum extracts Sugar Mixture 1/4




WHITE CHOCOLATE OATMEAL COOKIES
by sgre52160
added 2009-01-29


WHITE CHOCOLATE OATMEAL COOKIES

1/2 cup butter, softened 1/2 cup packed brown sugar and sugar 1 egg 1 1/2 cups flour 1 1/2 cups oatmeal 1 tsp baking powder, baking soda and vanilla extract 1 cup almonds and white chocolate,




MEXICAN CHICKEN II (Crock pot)
by sgre52160
added 2009-01-29


MEXICAN CHICKEN II (Crock pot)

2 lbs boneless, skinless chicken breasts, cut into small pieces 1 (4 oz) can chopped green chilies, drained 1 can nacho cheese, cream of mushroom and cream of chicken soups 1/2 lb Monterey jack





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