cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4042)
MOCHA RUM SAUCE
6 oz unsalted butter 8 oz unsweetened cocoa, sifted 2 tbsp Myer’s Dark Rum 1 1/3 cups sugar 1/4 tsp salt 1 1/3 cups heavy cream 1 1/4 tsp instant coffee 1 tbsp Myer’s Dark Rum 1 tsp
by sgre52160
added 2009-02-25
added 2009-02-25
6 oz unsalted butter 8 oz unsweetened cocoa, sifted 2 tbsp Myer’s Dark Rum 1 1/3 cups sugar 1/4 tsp salt 1 1/3 cups heavy cream 1 1/4 tsp instant coffee 1 tbsp Myer’s Dark Rum 1 tsp
WHISKEY MARINADE
1 cup soy sauce 1/4 cup steak sauce 1 cup whiskey 2 tbsp roasted garlic or 6 clove garlic, minced Combine ingredients and marinade meat at for 1 to 24 hours. Remove meat from marinade, discard
by sgre52160
added 2009-02-25
added 2009-02-25
1 cup soy sauce 1/4 cup steak sauce 1 cup whiskey 2 tbsp roasted garlic or 6 clove garlic, minced Combine ingredients and marinade meat at for 1 to 24 hours. Remove meat from marinade, discard
CREME FRAICHE
1/2 cup sour cream 2 cups heavy cream, preferably no ultra pasteurized, at room temperature Thin the sour cream a little with cream, then pour into the remaining cream. Pour the mixture into a
by sgre52160
added 2009-02-25
added 2009-02-25
1/2 cup sour cream 2 cups heavy cream, preferably no ultra pasteurized, at room temperature Thin the sour cream a little with cream, then pour into the remaining cream. Pour the mixture into a
CHERRY CHOCOLATE FANTASY
2 cups sugar 3/4 cup sour cream 1/2 cup butter 12 oz semisweet chocolate, coarsely chopped 1 (7 oz) jar marshmallow creme 3/4 cup candied cherries, cut in quarters 3/4 cup blanched almonds,
by sgre52160
added 2009-02-25
added 2009-02-25
2 cups sugar 3/4 cup sour cream 1/2 cup butter 12 oz semisweet chocolate, coarsely chopped 1 (7 oz) jar marshmallow creme 3/4 cup candied cherries, cut in quarters 3/4 cup blanched almonds,
SKILLET FRIED CORN
4 slices bacon 3 cups fresh cut corn 1/4 cup chopped green bell pepper and onion 1 tsp salt Dash pepper, to taste Cook bacon until crisp; drain and crumble. Add vegetables to drippings.
by sgre52160
added 2009-02-25
added 2009-02-25
4 slices bacon 3 cups fresh cut corn 1/4 cup chopped green bell pepper and onion 1 tsp salt Dash pepper, to taste Cook bacon until crisp; drain and crumble. Add vegetables to drippings.
CHERRY DREAM
5 cups loosely packed angel food cake cubes (about 10 oz or 1/2 of large angel food cake) 1 (21-oz) can cherry filling and topping 1-3/4 cups (4 oz) frozen non-dairy whipped topping, thawed Fresh
by sgre52160
added 2009-02-25
added 2009-02-25
5 cups loosely packed angel food cake cubes (about 10 oz or 1/2 of large angel food cake) 1 (21-oz) can cherry filling and topping 1-3/4 cups (4 oz) frozen non-dairy whipped topping, thawed Fresh
POLISH POTATO SALAD
8-10 small potatoes 2 bratwurst links 1 kielbasa or polish sausage link 2 tbsp butter 5 tsp sugar 4 tsp flour 1 tsp salt and ground mustard 1/2 tsp celery seed 3/4 cup chicken broth 1/2 cup
by sgre52160
added 2009-02-25
added 2009-02-25
8-10 small potatoes 2 bratwurst links 1 kielbasa or polish sausage link 2 tbsp butter 5 tsp sugar 4 tsp flour 1 tsp salt and ground mustard 1/2 tsp celery seed 3/4 cup chicken broth 1/2 cup
BLUE RIBBON STRAWBERRY CAKE
1 pkg yellow cake mix 1 quart strawberries, hulled and sliced 1/2 cup sugar 1 (16-oz) container frozen whipped dessert topping, thawed 1 (14-oz) can sweetened condensed milk Bake cake
by sgre52160
added 2009-02-25
added 2009-02-25
1 pkg yellow cake mix 1 quart strawberries, hulled and sliced 1/2 cup sugar 1 (16-oz) container frozen whipped dessert topping, thawed 1 (14-oz) can sweetened condensed milk Bake cake
CHICKEN LASAGNA
1 pkg lasagna noodles, cooked al dente 1 lb boneless, skinless chicken breasts, diced 3 cups sliced mushrooms 1 cup thinly sliced carrots 1/2 cup sliced spring onions 1 cups frozen green peas,
by sgre52160
added 2009-02-25
added 2009-02-25
1 pkg lasagna noodles, cooked al dente 1 lb boneless, skinless chicken breasts, diced 3 cups sliced mushrooms 1 cup thinly sliced carrots 1/2 cup sliced spring onions 1 cups frozen green peas,
FETTUCCINE WITH SHRIMP AND CREAM SAUCE
1 lb fettuccine noodles 1/2 cup oil 1/4 cup butter 24 cloves fresh garlic, chopped 1 lb fresh jumbo shrimp, butterflied 1 cup chopped fresh parsley 2 cup chopped fresh mushrooms
by sgre52160
added 2009-02-25
added 2009-02-25
1 lb fettuccine noodles 1/2 cup oil 1/4 cup butter 24 cloves fresh garlic, chopped 1 lb fresh jumbo shrimp, butterflied 1 cup chopped fresh parsley 2 cup chopped fresh mushrooms
CHILLED FILLED CANTALOUPE
2 medium cantaloupes, cut in half with seeds removed, drained well 1 (3 oz) pkg jello, any flavor 3/4 cup boiling water 1/2 cup cold water and ice cubes 1 banana, sliced Dissolve jello in
by sgre52160
added 2009-02-25
added 2009-02-25
2 medium cantaloupes, cut in half with seeds removed, drained well 1 (3 oz) pkg jello, any flavor 3/4 cup boiling water 1/2 cup cold water and ice cubes 1 banana, sliced Dissolve jello in
FETTUCCINE WITH SHRIMP AND ASPARAGUS PARMESAN
1 cup sliced mushrooms 2 cloves garlic, minced 1 tbsp olive oil 1 cup asparagus spears, diagonally sliced 18 large shrimp, peeled, deveined, cooked 1 egg white 1/4 cup low-fat yogurt 1/2 to
by sgre52160
added 2009-02-25
added 2009-02-25
1 cup sliced mushrooms 2 cloves garlic, minced 1 tbsp olive oil 1 cup asparagus spears, diagonally sliced 18 large shrimp, peeled, deveined, cooked 1 egg white 1/4 cup low-fat yogurt 1/2 to