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Shared Recipes by Recipe Box Members (page 3942)
Baked Artichoke Squares
No-Stick Cooking Spray 3 tablespoons Pure Vegetable Oil 1 cup chopped fresh mushrooms 1/4 cup thinly-sliced celery 1 clove garlic, minced 1 (14 oz.) can artichoke hearts, drained and
by kathiecooks
added 2009-03-14
added 2009-03-14
No-Stick Cooking Spray 3 tablespoons Pure Vegetable Oil 1 cup chopped fresh mushrooms 1/4 cup thinly-sliced celery 1 clove garlic, minced 1 (14 oz.) can artichoke hearts, drained and
CHOCOLATE IRISH COFFEE CAKE
2 cups baking mix 1 cup sugar 1/2 cup cocoa powder 1/2 cup boiling water 1/2 cup espresso or strong coffee 1 (8 oz) pkg cream cheese, softened In a microwave soften the cream cheese for
by sgre52160
added 2009-03-14
added 2009-03-14
2 cups baking mix 1 cup sugar 1/2 cup cocoa powder 1/2 cup boiling water 1/2 cup espresso or strong coffee 1 (8 oz) pkg cream cheese, softened In a microwave soften the cream cheese for
Yogurt Cucumber Salad
DRESSING 1 cup plain yogurt 3 to 4 cloves garlic, finely minced 2 tablespoons Canola Oil 1 tablespoon white balsamic vinegar 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 2
by kathiecooks
added 2009-03-14
added 2009-03-14
DRESSING 1 cup plain yogurt 3 to 4 cloves garlic, finely minced 2 tablespoons Canola Oil 1 tablespoon white balsamic vinegar 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 2
CHICKEN & VEGETABLES WITH HERBED BISCUITS
4 chicken breasts 1/2 tsp garlic powder Salt & Pepper 1/2 cup chicken stock 1 medium onion-chopped 1 1/2 tbsp butter 1 tbsp olive oil 1/4 cup flour 2 stalks celery and leaves cut into
by sgre52160
added 2009-03-14
added 2009-03-14
4 chicken breasts 1/2 tsp garlic powder Salt & Pepper 1/2 cup chicken stock 1 medium onion-chopped 1 1/2 tbsp butter 1 tbsp olive oil 1/4 cup flour 2 stalks celery and leaves cut into
BLUEBERRY SHORTBREAD COFFEECAKE
1 1/2 cups baking mix 1/2 tsp salt 1 tbsp sugar 2/3 cup milk 4 tbsp butter-melted 1/4 cup packed brown sugar 1/2 cup packed brown sugar 3/4 cup oats 1/2 tsp salt 1/2 tsp cinnamon 1 tbsp
by sgre52160
added 2009-03-14
added 2009-03-14
1 1/2 cups baking mix 1/2 tsp salt 1 tbsp sugar 2/3 cup milk 4 tbsp butter-melted 1/4 cup packed brown sugar 1/2 cup packed brown sugar 3/4 cup oats 1/2 tsp salt 1/2 tsp cinnamon 1 tbsp
Wild Rice,Corn and Sausage Soup
3/4 cup uncooked wild rice 2 1/2 cups water 1/2 teaspoon salt 1/3 cup Vegetable Oil 3 cups frozen corn kernels 1 red pepper, finely chopped 2 ribs celery, finely chopped 2 medium
by kathiecooks
added 2009-03-14
added 2009-03-14
3/4 cup uncooked wild rice 2 1/2 cups water 1/2 teaspoon salt 1/3 cup Vegetable Oil 3 cups frozen corn kernels 1 red pepper, finely chopped 2 ribs celery, finely chopped 2 medium
APPLE CINNAMON COFFEE CAKE
1 cup firmly packed brown sugar 1/4 cup flour 1 tsp cinnamon 1/4 cup butter 1 cup chopped Granny Smith apples Cake Batter: 3/4 cup firmly packed brown sugar 1/2 tsp apple pie spice 1/2 cup
by sgre52160
added 2009-03-14
added 2009-03-14
1 cup firmly packed brown sugar 1/4 cup flour 1 tsp cinnamon 1/4 cup butter 1 cup chopped Granny Smith apples Cake Batter: 3/4 cup firmly packed brown sugar 1/2 tsp apple pie spice 1/2 cup
Apple Kuchen
No-Stick Cooking Spray 2 cups Quick Bread Mix 1/2 cup sugar plus 2 tablespoons, divided 2 large eggs 2/3 cup milk 1 teaspoon vanilla extract 2 cups peeled, thinly sliced apples 1/2
by kathiecooks
added 2009-03-14
added 2009-03-14
No-Stick Cooking Spray 2 cups Quick Bread Mix 1/2 cup sugar plus 2 tablespoons, divided 2 large eggs 2/3 cup milk 1 teaspoon vanilla extract 2 cups peeled, thinly sliced apples 1/2
Thai-Style Peanut Broccoli Salad
: 1 (12 oz.) package broccoli slaw 6 green onions, sliced 1/4 cup Canola Oil, plus 2 tbsp. 1 teaspoon sesame seeds 1 (3 oz.) package ramen noodles, crushed 1/4 cup sugar 1/4 cup cider
by kathiecooks
added 2009-03-14
added 2009-03-14
: 1 (12 oz.) package broccoli slaw 6 green onions, sliced 1/4 cup Canola Oil, plus 2 tbsp. 1 teaspoon sesame seeds 1 (3 oz.) package ramen noodles, crushed 1/4 cup sugar 1/4 cup cider
Berry Vinegrette
1 cup Blackberry Fruit Syrup 1/3 cup Pure Canola Oil 1/3 cup white vinegar 1.COMBINE ingredients with a whisk until blended. Pour over fresh salad greens. Store in refrigerator.
by kathiecooks
added 2009-03-14
added 2009-03-14
1 cup Blackberry Fruit Syrup 1/3 cup Pure Canola Oil 1/3 cup white vinegar 1.COMBINE ingredients with a whisk until blended. Pour over fresh salad greens. Store in refrigerator.
Chili W/ Cornmeal Crust
No-Stick Cooking Spray 1/2 cup All-Vegetable Shortening, plus 2 tbsps., divided OR 1/2 stick All-Vegetable Shortening Sticks, plus 2 tbsps., divided 2 medium onions, chopped 1/2 green pepper,
by kathiecooks
added 2009-03-14
added 2009-03-14
No-Stick Cooking Spray 1/2 cup All-Vegetable Shortening, plus 2 tbsps., divided OR 1/2 stick All-Vegetable Shortening Sticks, plus 2 tbsps., divided 2 medium onions, chopped 1/2 green pepper,
Savory Thumbprint Cookie Biscuits
1 package (3 oz) cream cheese, softened 1/2 cup crumbled Gorgonzola cheese (2 oz) 1 package (8 oz) refrigerated crescent dinner rolls (8 rolls) 1/3 cup Chopped Pecans 1 teaspoon Virgin
by kathiecooks
added 2009-03-14
added 2009-03-14
1 package (3 oz) cream cheese, softened 1/2 cup crumbled Gorgonzola cheese (2 oz) 1 package (8 oz) refrigerated crescent dinner rolls (8 rolls) 1/3 cup Chopped Pecans 1 teaspoon Virgin