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Shared Recipes by Recipe Box Members (page 3941)
Chocolate Fudge Cupcakes W/ Peanut Butter Frosting
CUPCAKES 1 (19.5 oz.) Classic Traditional Fudge Brownie 1/2 cup Vegetable Oil 1/4 cup water 2 large eggs 1 1/2 cups semi-sweet chocolate chips FROSTING 1 (15.6 oz.) can
by kathiecooks
added 2009-03-14
added 2009-03-14
CUPCAKES 1 (19.5 oz.) Classic Traditional Fudge Brownie 1/2 cup Vegetable Oil 1/4 cup water 2 large eggs 1 1/2 cups semi-sweet chocolate chips FROSTING 1 (15.6 oz.) can
MEXICAN CHICKEN CASSEROLE
4 boneless chicken breasts 1 can cream of mushroom 1 can cream of chicken 1 can rotel tomatoes 1 jar con queso cheese or cheese whiz 1 bag chili cheese fritos chips 1 small onion Boil
by sgre52160
added 2009-03-14
added 2009-03-14
4 boneless chicken breasts 1 can cream of mushroom 1 can cream of chicken 1 can rotel tomatoes 1 jar con queso cheese or cheese whiz 1 bag chili cheese fritos chips 1 small onion Boil
CREAM OF CHICKEN SOUP
1 1/3 cups cottage cheese 1 cup heavy cream 1 cup mushrooms, sliced 3 tsp instant chicken bouillon 3 cups water 2 tbs dried chives 1 tsp paprika 1/8 tsp pepper 1/8 tsp ground nutmeg 8oz
by sgre52160
added 2009-03-14
added 2009-03-14
1 1/3 cups cottage cheese 1 cup heavy cream 1 cup mushrooms, sliced 3 tsp instant chicken bouillon 3 cups water 2 tbs dried chives 1 tsp paprika 1/8 tsp pepper 1/8 tsp ground nutmeg 8oz
CHICKEN POTATO SOUP
2 tbsp butter 1 tbsp minced onion 1 can clear chicken broth 1 can boned chicken 3 potatoes, chopped 1/4 can evaporated milk Melt butter in deep saucepan. Add onion; cook until onion is tender
by sgre52160
added 2009-03-14
added 2009-03-14
2 tbsp butter 1 tbsp minced onion 1 can clear chicken broth 1 can boned chicken 3 potatoes, chopped 1/4 can evaporated milk Melt butter in deep saucepan. Add onion; cook until onion is tender
Classy Yellow Cake
No-Stick Spray 2 1/2 cups Cake Flour 1 2/3 cups sugar 3 1/2 teaspoons baking powder 1 teaspoon salt 1 1/4 cups milk, divided 2/3 cup All-Vegetable Shortening OR 2/3 stick
by kathiecooks
added 2009-03-14
added 2009-03-14
No-Stick Spray 2 1/2 cups Cake Flour 1 2/3 cups sugar 3 1/2 teaspoons baking powder 1 teaspoon salt 1 1/4 cups milk, divided 2/3 cup All-Vegetable Shortening OR 2/3 stick
SPICY SKILLET CHICKEN
1 to 2 tsp chili powder 1/2 tsp salt 1/4 tsp pepper 4 boneless, skinless chicken breast halves (about 1 1/4 lbs) 1 tbsp vegetable oil 1 can (15 oz) black beans, rinsed and drained 1 can (11 oz)
by sgre52160
added 2009-03-14
added 2009-03-14
1 to 2 tsp chili powder 1/2 tsp salt 1/4 tsp pepper 4 boneless, skinless chicken breast halves (about 1 1/4 lbs) 1 tbsp vegetable oil 1 can (15 oz) black beans, rinsed and drained 1 can (11 oz)
Classy Yellow Cake
No-Stick Spray 2 1/2 cups Cake Flour 1 2/3 cups sugar 3 1/2 teaspoons baking powder 1 teaspoon salt 1 1/4 cups milk, divided 2/3 cup All-Vegetable Shortening OR 2/3 stick
by kathiecooks
added 2009-03-14
added 2009-03-14
No-Stick Spray 2 1/2 cups Cake Flour 1 2/3 cups sugar 3 1/2 teaspoons baking powder 1 teaspoon salt 1 1/4 cups milk, divided 2/3 cup All-Vegetable Shortening OR 2/3 stick
ARIZONA CHICKEN
4 boneless, skinless chicken breast halves 1 tbsp Dijon mustard 1 tbsp butter 1/2 cup prepared salsa 2 tbsp lime juice 1/4 cup chopped fresh cilantro Pound each breast between sheets of
by sgre52160
added 2009-03-14
added 2009-03-14
4 boneless, skinless chicken breast halves 1 tbsp Dijon mustard 1 tbsp butter 1/2 cup prepared salsa 2 tbsp lime juice 1/4 cup chopped fresh cilantro Pound each breast between sheets of
CHICKEN-IN-EVERY-POT SOUP
1 cup potatoes, cut in 1/2-inch cubes 4 cups chicken broth 1/4 cup dry sherry 1 tsp salt or to taste 1/8 tsp ground pepper 1 cup onions, halved and thinly sliced 1 cup carrots, in 1/4-inch by
by sgre52160
added 2009-03-14
added 2009-03-14
1 cup potatoes, cut in 1/2-inch cubes 4 cups chicken broth 1/4 cup dry sherry 1 tsp salt or to taste 1/8 tsp ground pepper 1 cup onions, halved and thinly sliced 1 cup carrots, in 1/4-inch by
Sausage Jambalaya
2 tablespoons Canola Oil 3 to 4 cloves garlic, minced 1 cup chopped onion 1/2 cup chopped green pepper 1/2 cup chopped celery 1 pound smoked sausage, sliced thin 1 (14 1/2 oz.) can
by kathiecooks
added 2009-03-14
added 2009-03-14
2 tablespoons Canola Oil 3 to 4 cloves garlic, minced 1 cup chopped onion 1/2 cup chopped green pepper 1/2 cup chopped celery 1 pound smoked sausage, sliced thin 1 (14 1/2 oz.) can
Sausage Jambalaya
2 tablespoons Canola Oil 3 to 4 cloves garlic, minced 1 cup chopped onion 1/2 cup chopped green pepper 1/2 cup chopped celery 1 pound smoked sausage, sliced thin 1 (14 1/2 oz.) can
by kathiecooks
added 2009-03-14
added 2009-03-14
2 tablespoons Canola Oil 3 to 4 cloves garlic, minced 1 cup chopped onion 1/2 cup chopped green pepper 1/2 cup chopped celery 1 pound smoked sausage, sliced thin 1 (14 1/2 oz.) can
Sausage Jambalaya
2 tablespoons Canola Oil 3 to 4 cloves garlic, minced 1 cup chopped onion 1/2 cup chopped green pepper 1/2 cup chopped celery 1 pound smoked sausage, sliced thin 1 (14 1/2 oz.) can
by kathiecooks
added 2009-03-14
added 2009-03-14
2 tablespoons Canola Oil 3 to 4 cloves garlic, minced 1 cup chopped onion 1/2 cup chopped green pepper 1/2 cup chopped celery 1 pound smoked sausage, sliced thin 1 (14 1/2 oz.) can