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Shared Recipes by Recipe Box Members (page 3307)
SMore Cookie Bars
Yield 16 bars 1/2 cup (1 stick) butter or margarine, softened 3/4 cup sugar 1 egg 1 tsp. vanilla extract 1-1/3 cups all-purpose flour 3/4 cup graham cracker crumbs 1 tsp. baking powder 1/4
by charlene8819
added 2009-08-30
added 2009-08-30
Yield 16 bars 1/2 cup (1 stick) butter or margarine, softened 3/4 cup sugar 1 egg 1 tsp. vanilla extract 1-1/3 cups all-purpose flour 3/4 cup graham cracker crumbs 1 tsp. baking powder 1/4
REESE'S Chocolate Peanut Butter Cheesecake
Serves 12 1 1/4 cups graham cracker crumbs 1/3 cup plus 1/4 cup sugar 1/3 cup HERSHEY'S Cocoa 1/3 cup butter or margarine, melted 3 pkg. (8 oz. each) cream cheese, softened 1 can (14 oz.)
by charlene8819
added 2009-08-30
added 2009-08-30
Serves 12 1 1/4 cups graham cracker crumbs 1/3 cup plus 1/4 cup sugar 1/3 cup HERSHEY'S Cocoa 1/3 cup butter or margarine, melted 3 pkg. (8 oz. each) cream cheese, softened 1 can (14 oz.)
Rocky Road Brownies
Yield 20 brownies Prep time 6 minutes Cook time 28 minutes 1-1/4 cups miniature marshmallows 1 cup HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips 1/2 cup
by charlene8819
added 2009-08-30
added 2009-08-30
Yield 20 brownies Prep time 6 minutes Cook time 28 minutes 1-1/4 cups miniature marshmallows 1 cup HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips 1/2 cup
Marbled Cheesecake Bars
Makes 24-36 bars Prep time: 25 mins Cook time: 45 mins CHOCOLATE CRUST(recipe follows) 3 pkgs. (8 oz. each) cream cheese, softened 1 can (14 oz.) sweetened condensed milk (not evaporated
by charlene8819
added 2009-08-30
added 2009-08-30
Makes 24-36 bars Prep time: 25 mins Cook time: 45 mins CHOCOLATE CRUST(recipe follows) 3 pkgs. (8 oz. each) cream cheese, softened 1 can (14 oz.) sweetened condensed milk (not evaporated
Double Peanut Butter Paisley Brownies
Makes 36 brownies 1/2 cup (1 stick) butter or margarine, softened 1/4 cup REESE'S Creamy Peanut Butter 1 cup granulated sugar 1 cup packed light brown sugar 3 eggs 1 tsp. vanilla extract 2
by charlene8819
added 2009-08-30
added 2009-08-30
Makes 36 brownies 1/2 cup (1 stick) butter or margarine, softened 1/4 cup REESE'S Creamy Peanut Butter 1 cup granulated sugar 1 cup packed light brown sugar 3 eggs 1 tsp. vanilla extract 2
Deep Dish Brownies
Makes 16 brownies 3/4 cup (1-1/2 sticks) butter or margarine, melted 1-1/2 cups sugar 1-1/2 teaspoons vanilla extract 3 eggs 3/4 cup all-purpose flour 1/2 cup HERSHEY'S Cocoa 1/2 teaspoon
by charlene8819
added 2009-08-30
added 2009-08-30
Makes 16 brownies 3/4 cup (1-1/2 sticks) butter or margarine, melted 1-1/2 cups sugar 1-1/2 teaspoons vanilla extract 3 eggs 3/4 cup all-purpose flour 1/2 cup HERSHEY'S Cocoa 1/2 teaspoon
Pumpkin Bread
Yield 3 loaves 3-1/2 cups all-purpose flour 3 cups sugar 2 tsp. baking soda 1-1/2 teaspoons salt 1 tsp. ground cinnamon 1 can (15 oz.) canned pumpkin 1 cup vegetable oil 2/3 cup water 4
by charlene8819
added 2009-08-30
added 2009-08-30
Yield 3 loaves 3-1/2 cups all-purpose flour 3 cups sugar 2 tsp. baking soda 1-1/2 teaspoons salt 1 tsp. ground cinnamon 1 can (15 oz.) canned pumpkin 1 cup vegetable oil 2/3 cup water 4
Chocolate Quicky Sticky Bread
Serves 12 2 loaves (16-oz. each) frozen bread dough 3/4 cup granulated sugar 1 tablespoon HERSHEY'S Cocoa 1 teaspoon ground cinnamon 1/2 cup (1 stick) butter or margarine, melted and
by charlene8819
added 2009-08-30
added 2009-08-30
Serves 12 2 loaves (16-oz. each) frozen bread dough 3/4 cup granulated sugar 1 tablespoon HERSHEY'S Cocoa 1 teaspoon ground cinnamon 1/2 cup (1 stick) butter or margarine, melted and
Hot fudge sauce
Yield 1 3/4 cup 3/4 cup sugar 1/2 cup HERSHEY'S Cocoa 1/2 cup plus 2 Tbsp. (5-oz.can) evaporated milk 1/3 cup light corn syrup 1/3 cup butter or margarine 1 tsp. vanilla extract Combine
by charlene8819
added 2009-08-30
added 2009-08-30
Yield 1 3/4 cup 3/4 cup sugar 1/2 cup HERSHEY'S Cocoa 1/2 cup plus 2 Tbsp. (5-oz.can) evaporated milk 1/3 cup light corn syrup 1/3 cup butter or margarine 1 tsp. vanilla extract Combine
Chocolate Dessert Waffles
1/2 cup HERSHEY'S cocoa 1/4 cup (1/2 stick) butter or margarine, melted 3/4 cup sugar 2 eggs 2 tsp. vanilla extract 1 cup all purpose flour 1/2 tsp. baking soda 1/2 tsp. salt 1/2 cup
by charlene8819
added 2009-08-30
added 2009-08-30
1/2 cup HERSHEY'S cocoa 1/4 cup (1/2 stick) butter or margarine, melted 3/4 cup sugar 2 eggs 2 tsp. vanilla extract 1 cup all purpose flour 1/2 tsp. baking soda 1/2 tsp. salt 1/2 cup
Iced Cappuccino
Serves 6-6 oz. cups 2/3 cup HERSHEY'S Syrup, chilled 2 cups cold coffee 2 cups vanilla ice cream ce cubes or crushed ice Whipped topping(optional) Ground cinnamon(optional) Place syrup and
by charlene8819
added 2009-08-30
added 2009-08-30
Serves 6-6 oz. cups 2/3 cup HERSHEY'S Syrup, chilled 2 cups cold coffee 2 cups vanilla ice cream ce cubes or crushed ice Whipped topping(optional) Ground cinnamon(optional) Place syrup and
Hot Cocoa For a Crowd
Serves 22 6 oz. servings 1 1/2 cups sugar 1 1/4 cups HERSHEY'S Cocoa 1/2 tsp. salt 3/4 cup hot water 1 gallon milk 1 Tbsp. vanilla extract Combine sugar, cocoa and salt in 6 qt. saucepan;
by charlene8819
added 2009-08-30
added 2009-08-30
Serves 22 6 oz. servings 1 1/2 cups sugar 1 1/4 cups HERSHEY'S Cocoa 1/2 tsp. salt 3/4 cup hot water 1 gallon milk 1 Tbsp. vanilla extract Combine sugar, cocoa and salt in 6 qt. saucepan;