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Shared Recipes by Recipe Box Members (page 3309)
ITALIAN VEAL STEW
1/4 cup flour 1/2 tsp salt 1/4 tsp pepper 1 1/2 lbs veal stew meat, cut into 1 1/2 inch pieces 2 tbsp olive oil 1 (14 1/2 oz) can diced Italian-style tomatoes, undrained 2/3 cup chicken
by sgre52160
added 2009-08-29
added 2009-08-29
1/4 cup flour 1/2 tsp salt 1/4 tsp pepper 1 1/2 lbs veal stew meat, cut into 1 1/2 inch pieces 2 tbsp olive oil 1 (14 1/2 oz) can diced Italian-style tomatoes, undrained 2/3 cup chicken
PECAN CARAMEL CLUSTERS
1 (14 oz) pkg caramels 2 tbsp water 2 tbsp butter 2 cups coarsely chopped pecans 4 oz white candy coating, coarsely chopped 4 oz semisweet chocolate candy coating, coarsely chopped In a
by sgre52160
added 2009-08-29
added 2009-08-29
1 (14 oz) pkg caramels 2 tbsp water 2 tbsp butter 2 cups coarsely chopped pecans 4 oz white candy coating, coarsely chopped 4 oz semisweet chocolate candy coating, coarsely chopped In a
CHEESY BAKED SQUASH CASSEROLE
3 lb yellow squash, sliced 5 tbsp butter or margarine, divided 1 small onion, chopped (about 1/2 cup) 1 cup shredded sharp Cheddar cheese 2 large eggs, lightly beaten 1/4 cup mayonnaise 2
by sgre52160
added 2009-08-29
added 2009-08-29
3 lb yellow squash, sliced 5 tbsp butter or margarine, divided 1 small onion, chopped (about 1/2 cup) 1 cup shredded sharp Cheddar cheese 2 large eggs, lightly beaten 1/4 cup mayonnaise 2
CHEESE TOPPED SPAGHETTI SQUASH
1 (3 lb) spaghetti squash 1/2 cup chopped onion, green pepper, carrots, and sliced mushrooms 1 (15 oz) can tomato sauce 1 cup water 1 tsp Italian seasoning 1/8 tsp garlic powder and pepper 1
by sgre52160
added 2009-08-29
added 2009-08-29
1 (3 lb) spaghetti squash 1/2 cup chopped onion, green pepper, carrots, and sliced mushrooms 1 (15 oz) can tomato sauce 1 cup water 1 tsp Italian seasoning 1/8 tsp garlic powder and pepper 1
CHEESE STUFFED SQUASH
6 pattypan squash 1 small onion, minced 2 tbsp butter 1/2 tsp salt 1/4 tsp pepper 1 cup fine dry bread crumbs 1/2 cup shredded cheddar cheese 3 slices bacon, partially cooked Cut off stems
by sgre52160
added 2009-08-29
added 2009-08-29
6 pattypan squash 1 small onion, minced 2 tbsp butter 1/2 tsp salt 1/4 tsp pepper 1 cup fine dry bread crumbs 1/2 cup shredded cheddar cheese 3 slices bacon, partially cooked Cut off stems
CARAMELIZED BUTTERNUT SQUASH
2 (4-5 lb total) butternut squash 6 tbsp unsalted butter, melted 1/4 cup packed brown sugar 1 1/2 tsp kosher salt 1/2 tsp pepper Preheat oven to 400. Cut off and discard the ends of each
by sgre52160
added 2009-08-29
added 2009-08-29
2 (4-5 lb total) butternut squash 6 tbsp unsalted butter, melted 1/4 cup packed brown sugar 1 1/2 tsp kosher salt 1/2 tsp pepper Preheat oven to 400. Cut off and discard the ends of each
CARAMELIZED BUTTERNUT SQUASH
2 medium butternut squash (4 to 5 lbs total) 6 tbsp unsalted butter, melted 1/4 cup light brown sugar, packed 1 1/2 tsp kosher salt 1/2 ts[ pepper Preheat the oven to 400. Cut off and
by sgre52160
added 2009-08-29
added 2009-08-29
2 medium butternut squash (4 to 5 lbs total) 6 tbsp unsalted butter, melted 1/4 cup light brown sugar, packed 1 1/2 tsp kosher salt 1/2 ts[ pepper Preheat the oven to 400. Cut off and
CANDIED BUTTERNUT SQUASH WITH CINNAMON AND HONEY
1 large butternut squash, quartered lengthwise 1/4 cup melted butter 1/4 cup honey 1/2 cup finely chopped pecans 1/4 tsp cinnamon Scoop seeds out of butternut squash. Arrange butternut squash
by sgre52160
added 2009-08-29
added 2009-08-29
1 large butternut squash, quartered lengthwise 1/4 cup melted butter 1/4 cup honey 1/2 cup finely chopped pecans 1/4 tsp cinnamon Scoop seeds out of butternut squash. Arrange butternut squash
NUTTY WHITE FUDGE
1 (3 oz) pkg cream cheese, softened 1 tbsp milk 2 cups confectioners sugar 2 (1 oz) squares white baking chocolate 1/2 tsp vanilla extract 1/8 tsp salt 1 cup chopped walnuts In a bowl, beat
by sgre52160
added 2009-08-29
added 2009-08-29
1 (3 oz) pkg cream cheese, softened 1 tbsp milk 2 cups confectioners sugar 2 (1 oz) squares white baking chocolate 1/2 tsp vanilla extract 1/8 tsp salt 1 cup chopped walnuts In a bowl, beat
SAUERBRATEN
4-5 lb top round roast 8 oz cider vinegar 18 oz water 1 lemon, cut up 1 medium onion, cut up 2 bay leaves 1 1/2 tsp salt 1/2 tsp whole black peppercorns and whole cloves 1/3 cup sugar 2
by sgre52160
added 2009-08-29
added 2009-08-29
4-5 lb top round roast 8 oz cider vinegar 18 oz water 1 lemon, cut up 1 medium onion, cut up 2 bay leaves 1 1/2 tsp salt 1/2 tsp whole black peppercorns and whole cloves 1/3 cup sugar 2
LAYERED MINT CANDIES
1 tbsp butter 1-1/2 lbs white candy coating, divided 1 cup (6 oz) semisweet chocolate chips 1 tsp peppermint extract 4 drops green food coloring, optional 3 tbsp heavy whipping cream Line a
by sgre52160
added 2009-08-29
added 2009-08-29
1 tbsp butter 1-1/2 lbs white candy coating, divided 1 cup (6 oz) semisweet chocolate chips 1 tsp peppermint extract 4 drops green food coloring, optional 3 tbsp heavy whipping cream Line a
VEAL CUTLETS ALA PIZZAIOLA
Tomato Topping 28 oz can Italian-style plum tomatoes with basil 2 tbsp olive oil 2 tsp dried oregano 1/4 tsp salt Pepper, to taste Pinch of sugar Cutlets 1/4 cup olive oil 1 lb thinly
by sgre52160
added 2009-08-29
added 2009-08-29
Tomato Topping 28 oz can Italian-style plum tomatoes with basil 2 tbsp olive oil 2 tsp dried oregano 1/4 tsp salt Pepper, to taste Pinch of sugar Cutlets 1/4 cup olive oil 1 lb thinly
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