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Shared Recipes by Recipe Box Members (page 325)
Kung Pao Chicken Lighter version
MARINADE 1 tablespoon soy sauce 2 teaspoons Chinese rice wine or dry sherry 1 1/2 teaspoons cornstarch 1lb boneless, skinless chicken breasts or thighs cut into 1" cubes SAUCE 2 teaspoons
by suemunzlinger
added 2015-02-06
added 2015-02-06
MARINADE 1 tablespoon soy sauce 2 teaspoons Chinese rice wine or dry sherry 1 1/2 teaspoons cornstarch 1lb boneless, skinless chicken breasts or thighs cut into 1" cubes SAUCE 2 teaspoons
Chicken and Veggie Stir Fry
Serves 4 Ingredients 2 pounds chicken breast, cubed 2 stalks celery, chopped 1 red bell pepper, sliced 1 orange pepper, sliced 2 cloves garlic, diced 3/4 cup cashews, chopped 4
by suemunzlinger
added 2015-02-06
added 2015-02-06
Serves 4 Ingredients 2 pounds chicken breast, cubed 2 stalks celery, chopped 1 red bell pepper, sliced 1 orange pepper, sliced 2 cloves garlic, diced 3/4 cup cashews, chopped 4
Chocolate-Coconut Pound Cake
The fragrant richness of coconut oil and the tenderizing power of buttermilk make this the ultimate chocolate pound cake.
by suemunzlinger
added 2015-02-05
added 2015-02-05
The fragrant richness of coconut oil and the tenderizing power of buttermilk make this the ultimate chocolate pound cake.
Honey Butter Dinner Rolls (Bread Machine)
1 cup warm water 1/4 cup honey 3 TBL vegetable oil 1 egg, lightly beaten 1 1/4 tsp salt 4 cups bread flour 2 TBL vital gluten 1 scant TBL active dry yeast olive oil for the bread pan 1 TBL
by suemunzlinger
added 2015-02-05
added 2015-02-05
1 cup warm water 1/4 cup honey 3 TBL vegetable oil 1 egg, lightly beaten 1 1/4 tsp salt 4 cups bread flour 2 TBL vital gluten 1 scant TBL active dry yeast olive oil for the bread pan 1 TBL
Minestrone Soup Slow Cooker
Cook Time: 3-4 hours on High or 6-8 hours on Low 1 small red or yellow onion, diced 2 small carrots, diced 2 celery stalks, diced 4 cloves garlic, minced 1 1/2 cups
by suemunzlinger
added 2015-02-05
added 2015-02-05
Cook Time: 3-4 hours on High or 6-8 hours on Low 1 small red or yellow onion, diced 2 small carrots, diced 2 celery stalks, diced 4 cloves garlic, minced 1 1/2 cups
Garlic Poppy Seed Spirals
3 tablespoons butter, melted 1 teaspoon garlic powder 1 teaspoon dried minced onion 1/2 teaspoon poppy seeds 1 tube (8 ounces) refrigerated crescent rolls (1) Preheat oven to 350°. In a small
by sgre52160
added 2015-02-04
added 2015-02-04
3 tablespoons butter, melted 1 teaspoon garlic powder 1 teaspoon dried minced onion 1/2 teaspoon poppy seeds 1 tube (8 ounces) refrigerated crescent rolls (1) Preheat oven to 350°. In a small
Bacon and Fontina Stuffed Mushrooms
4 ounces cream cheese, softened 1 cup (4 ounces) shredded fontina cheese 8 bacon strips, cooked and crumbled 4 green onions, chopped 1/4 cup chopped oil-packed sun-dried tomatoes 3 tablespoons
by sgre52160
added 2015-02-04
added 2015-02-04
4 ounces cream cheese, softened 1 cup (4 ounces) shredded fontina cheese 8 bacon strips, cooked and crumbled 4 green onions, chopped 1/4 cup chopped oil-packed sun-dried tomatoes 3 tablespoons
Italian Chicken Roll-Ups
8 boneless skinless chicken breast halves (4 ounces each) 8 thin slices (4 ounces) deli ham 4 slices provolone cheese, halved 2/3 cup seasoned bread crumbs 1/2 cup grated Romano or Parmesan
by sgre52160
added 2015-02-04
added 2015-02-04
8 boneless skinless chicken breast halves (4 ounces each) 8 thin slices (4 ounces) deli ham 4 slices provolone cheese, halved 2/3 cup seasoned bread crumbs 1/2 cup grated Romano or Parmesan
Favorite Chicken Potpie
Chock-full of chicken, potatoes, peas and corn, this autumn favorite makes two golden pies, so you can serve one at supper and save the other for a busy night. These potpies are perfect for company
by sgre52160
added 2015-02-04
added 2015-02-04
Chock-full of chicken, potatoes, peas and corn, this autumn favorite makes two golden pies, so you can serve one at supper and save the other for a busy night. These potpies are perfect for company
Parmesan Chicken Nuggets
1/4 cup butter, melted 1 cup panko (Japanese) bread crumbs 1/2 cup grated Parmesan cheese 1/2 teaspoon kosher salt 1-1/2 pounds boneless skinless chicken breasts, cut into 1-inch
by sgre52160
added 2015-02-04
added 2015-02-04
1/4 cup butter, melted 1 cup panko (Japanese) bread crumbs 1/2 cup grated Parmesan cheese 1/2 teaspoon kosher salt 1-1/2 pounds boneless skinless chicken breasts, cut into 1-inch
Spinach-Stuffed Chicken Pockets
4 cups fresh baby spinach 2 teaspoons plus 1/4 cup olive oil, divided 1 garlic clove, minced 1/2 cup garlic-herb spreadable cheese 2/3 cup plus 1/4 cup seasoned bread crumbs, divided 1/2
by sgre52160
added 2015-02-04
added 2015-02-04
4 cups fresh baby spinach 2 teaspoons plus 1/4 cup olive oil, divided 1 garlic clove, minced 1/2 cup garlic-herb spreadable cheese 2/3 cup plus 1/4 cup seasoned bread crumbs, divided 1/2