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Shared Recipes by Recipe Box Members (page 2923)

 

CITRUS TOSSED SALAD
by sgre52160
added 2009-11-27


CITRUS TOSSED SALAD

6 cups torn mixed salad greens 3 oranges or 2 grapefruit, peeled, sectioned, and seeded 1 medium red onion, sliced and separated into rings 1/3 cup Citrus Vinaigrette or other flavor




HERBED VEGETABLE BAKE
by sgre52160
added 2009-11-27


HERBED VEGETABLE BAKE

1 lb broccoli (1 small bunch), cut into flowerets and 1-inch pieces 1 1/4 lbs cauliflower (1 small head), cut into flowerets 5 carrots (5 to 6, about 1 lb), cut diagonally into 1/4 inch slices




BARBECUED TURKEY TENDERLOINS
by sgre52160
added 2009-11-27


BARBECUED TURKEY TENDERLOINS

3/4 cup frozen orange juice concentrate, thawed 1/3 cup light molasses 1/4 cup ketchup 3 tbsp prepared mustard 2 tbsp soy sauce 1/2 tsp garlic powder 1/4 tsp ground red pepper 1/8




ORANGE-HERBED PORK ROAST - Crock pot
by sgre52160
added 2009-11-27


ORANGE-HERBED PORK ROAST - Crock pot

1 (2 1/2 to 3 lb) pork sirloin roast 1 tsp dried oregano, crushed 1/2 tsp ground ginger 1/2 tsp pepper Nonstick spray coating 2 medium onions, cut into thin wedges 1 tsp finely




ORANGE CHOPS AND NOODLES
by sgre52160
added 2009-11-27


ORANGE CHOPS AND NOODLES

4 pork loin rib chops (1 1/4 to 1 1/2 lbs total) Nonstick spray coating 1 medium onion, cut into thin wedges 1/4 tsp salt 1/8 tsp pepper 3/4 cup frozen orange juice concentrate, thawed




GRILLED KEY WEST SHRIMP WITH CITRUS STEW
by sgre52160
added 2009-11-27


GRILLED KEY WEST SHRIMP WITH CITRUS STEW

2 cups pink grapefruit juice 2 cups orange juice 1/2 cup chopped red onion 2 tsp seeded and chopped jalapeno 1 1/4 cup cilantro 1/4 cup brown sugar 1/2 tsp coarse salt 16 Key




ORANGE TERIYAKI GLAZED CHICKEN WITH CITRUS WILD RICE
by sgre52160
added 2009-11-27


ORANGE TERIYAKI GLAZED CHICKEN WITH CITRUS WILD RICE

2 boneless, skinless chicken breasts (about 1 1/2 lbs) For Marinade Glaze 1 cup fresh orange juice, plus 3 strips orange zest 1 1/2 cup soy sauce 1/3 cup honey 4 cloves garlic,




CITRUS CHICKEN
by sgre52160
added 2009-11-27


CITRUS CHICKEN

2 skinless boneless chicken breast halves 2 tbsp chicken broth 1 cup grapefruit juice 2 tbsp chopped walnuts 2 tbsp chopped onion 1 tbsp cornstarch 1 tbsp water 1 tbsp chopped




CARIBBEAN-GRILLED CHICKEN WITH CITRUS
by sgre52160
added 2009-11-27


CARIBBEAN-GRILLED CHICKEN WITH CITRUS

1 (14 oz) can chicken broth 3/4 cup frozen orange juice concentrate, thawed 2 tbsp red wine vinegar 1 tbsp Jamaican jerk seasoning 2 tsp finely shredded orange peel 2 cloves garlic,




ORANGE-SPICE POT ROAST
by sgre52160
added 2009-11-27


ORANGE-SPICE POT ROAST

1 (2 lb to 2 1/2 lb) boneless beef chuck arm pot roast Nonstick spray coating 3 inches stick cinnamon, broken 6 whole cloves 3 medium sweet potatoes (about 1 lb) or one 18 oz can




ORANGE BROWNIES
by sgre52160
added 2009-11-27


ORANGE BROWNIES

1/4 cup margarine or butter 2 oz unsweetened chocolate, cut up 3/4 cup sugar 2 eggs 1/4 cup frozen orange juice concentrate, thawed 1 tsp finely shredded orange peel 1 tsp vanilla




CITRUS AMBROSIA
by sgre52160
added 2009-11-27


CITRUS AMBROSIA

1/4 cup sugar 1 tbsp cornstarch 1 tsp finely shredded orange peel 1 cup orange juice 2 tsp lemon juice 3 oranges, peeled, sliced, and seeded 2 grapefruit, peeled, sectioned, and





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