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Shared Recipes by Recipe Box Members (page 2493)

 

CREAMY CARBONARA
by sgre52160
added 2010-04-29


CREAMY CARBONARA

3 large eggs 2 oz Pecorino Romano cheese, grated (about 1 cup) 2 tbsp heavy cream 1/2 lb thick-cut bacon, cut into 1/2 inch pieces 3 garlic cloves, minced 1 tsp pepper 1/2 cup dry white




SUPER PIZZA CASSEROLE
by sgre52160
added 2010-04-29


SUPER PIZZA CASSEROLE

1 1/2 lbs. sweet Italian sausage 1 1/2 lbs. hot Italian sausage 4 cups chopped green peppers 2 cups chopped onions 1 lb. shredded Provolone cheese 1/3 cup cooking oil 1/4 tsp pepper 1/2 tsp




PORK WELLINGTON WITH SAUTEED MUSHROOMS AND SPINACH
by sgre52160
added 2010-04-29


PORK WELLINGTON WITH SAUTEED MUSHROOMS AND SPINACH

4 tbsp butter, melted 3 tbsp garlic, minced 1 1/3 cups shallots, minced 12 oz portabella mushrooms, chopped 3 tsp fresh thyme, minced 4 tsp salt 3 tsp pepper 4 1/2 tbsp Madeira 2 (2 lb)




PORK TENDERLOINS WITH MUSHROOMS
by sgre52160
added 2010-04-29


PORK TENDERLOINS WITH MUSHROOMS

1 lb pork tenderloin 2 tbsp butter Flour 1 onion, sliced 1/2 cup white wine 1/2 lb mushrooms, sliced 1/8 tsp rosemary 6 green olives, stuffed with almonds 2 tbsp lemon juice and chopped




MIKE DITKA OFFICIAL TAILGATER PORK CHOPS
by sgre52160
added 2010-04-29


MIKE DITKA OFFICIAL TAILGATER PORK CHOPS

8 pork rib chops, 1 inch thick 1 cup soy sauce 1/2 cup Dijon mustard 1 teaspoon cayenne pepper 4 cups orange juice 2 tablespoons chopped garlic 1/2 cup honey In a mixing bowl, combine




*HAM AND SCALLOPED POTATOES* - Crock Pot
by sgre52160
added 2010-04-29


*HAM AND SCALLOPED POTATOES* - Crock Pot

6-8 slices ham 8-10 medium potatoes, peeled and thinly sliced 2 onions, peeled and thinly sliced Salt, garlic powder and pepper 1 cup grated cheddar and/or American cheese 1 can cream of




CAJUN HAM STEAK
by sgre52160
added 2010-04-29


CAJUN HAM STEAK

2 tsp Cajun seasoning blend 1/2 tsp sugar 1 fully cooked smoked ham steak, 1/2 inch thick (1 1/4 lbs) Lime wedges Fresh cilantro sprigs for garnish Heat ridged grill pan or heavy skillet




CAESARS COUNTRY RIBS
by sgre52160
added 2010-04-29


CAESARS COUNTRY RIBS

2 1/2 to 3 pounds country-style pork ribs 1 envelope (1.2 ounces) dry Caesar salad dressing mix 1/2 cup olive oil Juice of 1 lemon (2 to 3 tablespoons), divided 1 heaping tablespoon grated




CAESAR PORK CHOPS
by sgre52160
added 2010-04-29


CAESAR PORK CHOPS

1/4 cup flour 1/2 tsp Italian seasoning 1/2 cup creamy Caesar salad dressing 4 (1/2 inch thick) center-cut, bone-in pork chops 1/4 cup Parmesan cheese Heat oven to 375. Spray casserole dish




SCALLOPED POTATOES
by sgre52160
added 2010-04-29


SCALLOPED POTATOES

1 tsp plus 1/4 cup unsalted butter 2 1/2 lbs red potatoes, peeled and sliced 1/4 inch thick 1 1/2 tsp salt 1 tsp pepper 2 tbsp plus 2 tsp flour 1/2 lb shredded sharp cheddar and Monterey jack




HERBED POTATO SKINS
by sgre52160
added 2010-04-29


HERBED POTATO SKINS

3 medium baking potatoes, scrubbed oil 4 oz feta cheese, crumbled 1 1/2 tsp oregano 1/2 tsp basil 1/4 tsp rosemary 1/2 tsp garlic salt Preheat over to 400 . Prick potatoes and rub with oil.




GARLIC ROSEMARY MASHED POTATOES
by sgre52160
added 2010-04-29


GARLIC ROSEMARY MASHED POTATOES

6 medium potatoes, peeled and cut into 1 inch chunks 4 cloves large garlic, peeled 1/4 cup grated parmesan cheese 1 tbsp butter 1 tsp dried rosemary 2/3 cup milk or whipping cream or





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