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Shared Recipes by Recipe Box Members (page 2495)
TACO BELL MEXICAN PIZZA
1/2 lb ground beef 2 tbsp flour 1 1/2 tsp chili powder 3/4 tsp salt 1/4 tsp dried, minced onion and paprika Dash garlic and onion powders 2 tbsp water 8 (6 inch) flour tortillas 1 cup
by sgre52160
added 2010-04-29
added 2010-04-29
1/2 lb ground beef 2 tbsp flour 1 1/2 tsp chili powder 3/4 tsp salt 1/4 tsp dried, minced onion and paprika Dash garlic and onion powders 2 tbsp water 8 (6 inch) flour tortillas 1 cup
TACO MEAT (Crock pot)
2 lb beef roast 1 cup chopped onions 1 tbsp chili powder and crushed oregano 1 minced garlic clove 1 (10 oz) can green chilies 1 (28 oz) can diced tomatoes Place meat in the crock pot; to
by sgre52160
added 2010-04-29
added 2010-04-29
2 lb beef roast 1 cup chopped onions 1 tbsp chili powder and crushed oregano 1 minced garlic clove 1 (10 oz) can green chilies 1 (28 oz) can diced tomatoes Place meat in the crock pot; to
*SLOPPY JOES* I
1 lb ground round 3/4 cup minced onion 1/2 cup diced green bell pepper 1/4 cup diced celery 1 clove garlic, minced 1/2 cup water and ketchup 2 tbsp brown sugar and tomato paste 1 tbsp salt,
by sgre52160
added 2010-04-29
added 2010-04-29
1 lb ground round 3/4 cup minced onion 1/2 cup diced green bell pepper 1/4 cup diced celery 1 clove garlic, minced 1/2 cup water and ketchup 2 tbsp brown sugar and tomato paste 1 tbsp salt,
REUBEN LOAF
2 tbsp vegetable oil (2 turns of the pan) 1 bay leaf 2 garlic cloves, crushed 1 small red cabbage (1 to 1 1/2 lb)--quartered, cored and shredded 1/2 tsp ground cloves 1 cinnamon
by sgre52160
added 2010-04-29
added 2010-04-29
2 tbsp vegetable oil (2 turns of the pan) 1 bay leaf 2 garlic cloves, crushed 1 small red cabbage (1 to 1 1/2 lb)--quartered, cored and shredded 1/2 tsp ground cloves 1 cinnamon
GAUCHO CHEESESTEAKS
1 cup lightly packed flat-leaf parsley 5 garlic cloves 1 jalapeno, seeded and roughly chopped 1/2 tsp crushed red pepper flakes Juice of 2 limes 1/3 cup red wine vinegar 1 cup plus
by sgre52160
added 2010-04-29
added 2010-04-29
1 cup lightly packed flat-leaf parsley 5 garlic cloves 1 jalapeno, seeded and roughly chopped 1/2 tsp crushed red pepper flakes Juice of 2 limes 1/3 cup red wine vinegar 1 cup plus
SEARED SCALLOPS AND TENDERLOIN STEAKS IN MANHATTAN SAUCE
1 tbsp extra-virgin olive oil, plus more for drizzling Four 1 inch thick beef tenderloin steaks (about 4 to 6 oz each) Salt and freshly ground pepper 8 large diver sea scallops, trimmed 1
by sgre52160
added 2010-04-29
added 2010-04-29
1 tbsp extra-virgin olive oil, plus more for drizzling Four 1 inch thick beef tenderloin steaks (about 4 to 6 oz each) Salt and freshly ground pepper 8 large diver sea scallops, trimmed 1
SEAFOOD STUFFED EGGPLANT CASSEROLE
1 medium eggplant, halved lengthwise 14 medium shrimp, boiled 4 ozs crabmeat 2 tbsp fresh parsley, chopped 1 scallion, chopped breadcrumbs parmesan cheese Cream Sauce 4 tbsp butter,
by sgre52160
added 2010-04-29
added 2010-04-29
1 medium eggplant, halved lengthwise 14 medium shrimp, boiled 4 ozs crabmeat 2 tbsp fresh parsley, chopped 1 scallion, chopped breadcrumbs parmesan cheese Cream Sauce 4 tbsp butter,
SEAFOOD ALEXANDRIA
1 cup butter 1 large clove garlic, split 1 tsp crushed tarragon, chopped chives, parsley and salt 2 tbsp lemon juice 1/4 tsp pepper 1 lb peeled raw shrimp, scallops and fresh mushrooms,
by sgre52160
added 2010-04-29
added 2010-04-29
1 cup butter 1 large clove garlic, split 1 tsp crushed tarragon, chopped chives, parsley and salt 2 tbsp lemon juice 1/4 tsp pepper 1 lb peeled raw shrimp, scallops and fresh mushrooms,
FISH IN HERB BUTTER SAUCE
3 tbsp butter 4 white-fleshed fish steaks or fillets, 8 oz each (I like Cod or Halibut) 1/4 cup lemon juice 1 tbsp chopped fresh rosemary 1 tbsp chopped fresh parsley 1 tbsp chopped chives 2
by sgre52160
added 2010-04-29
added 2010-04-29
3 tbsp butter 4 white-fleshed fish steaks or fillets, 8 oz each (I like Cod or Halibut) 1/4 cup lemon juice 1 tbsp chopped fresh rosemary 1 tbsp chopped fresh parsley 1 tbsp chopped chives 2
FISH FILLET WITH GREEK DRESSING
Any thin flat fish fillet (flounder, turbot, trout, etc.) Juice of 1 lemon 1 tbsp. brown sugar 1 tbsp. Balsamic vinegar 1 tsp. dried basil 1 tsp. oregano 1 tsp. dried parsley or 1 tbsp.
by sgre52160
added 2010-04-29
added 2010-04-29
Any thin flat fish fillet (flounder, turbot, trout, etc.) Juice of 1 lemon 1 tbsp. brown sugar 1 tbsp. Balsamic vinegar 1 tsp. dried basil 1 tsp. oregano 1 tsp. dried parsley or 1 tbsp.
DEVILED CRAB CREPES
1/4 cup chopped onions, butter and flour 1 tbsp prepared mustard 1 tsp Worcestershire sauce 1/4 tsp salt 1 tbsp chili sauce and minced parsley Dash hot pepper sauce 1 1/2 cups milk 1 egg,
by sgre52160
added 2010-04-29
added 2010-04-29
1/4 cup chopped onions, butter and flour 1 tbsp prepared mustard 1 tsp Worcestershire sauce 1/4 tsp salt 1 tbsp chili sauce and minced parsley Dash hot pepper sauce 1 1/2 cups milk 1 egg,
CHILI CON CARNE
2 lb ground beef 2 large onion, chopped (about 1 cup) 1 large red and green pepper, chopped 2 large celery stalks, chopped 6 cloves garlic, crushed 3 tbsp chili powder 2 tsp salt, ground
by sgre52160
added 2010-04-29
added 2010-04-29
2 lb ground beef 2 large onion, chopped (about 1 cup) 1 large red and green pepper, chopped 2 large celery stalks, chopped 6 cloves garlic, crushed 3 tbsp chili powder 2 tsp salt, ground
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