cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 241)
Shrimp Francese
1 lb large shrimp, peeled and deveined (tails can be left on for presentation) 3 large eggs, beaten 1/2 cup finely grated pecorino romano cheese all purpose flour for dredging 1/2 cup chicken
by artk1
added 2016-10-25
added 2016-10-25
1 lb large shrimp, peeled and deveined (tails can be left on for presentation) 3 large eggs, beaten 1/2 cup finely grated pecorino romano cheese all purpose flour for dredging 1/2 cup chicken
Gravy - Brown Gravy Ready Mix
3 Tbsp beef or chicken bouillon granules 3/4 cup plus 1 Tbsp all-purpose flour 1/4 - 1/2 tsp pepper ADDITIONAL INGREDIENTS (for each batch): 4-1/2 tsp butter 3/4 cup cold water 1. In a
by samiller426
added 2016-10-23
added 2016-10-23
3 Tbsp beef or chicken bouillon granules 3/4 cup plus 1 Tbsp all-purpose flour 1/4 - 1/2 tsp pepper ADDITIONAL INGREDIENTS (for each batch): 4-1/2 tsp butter 3/4 cup cold water 1. In a
Italian Wedding Soup
Meatballs 1 pound ground Turkey 1/3 cup dried bread crumbs 1 teaspoon onion salt 3 tablespoons grated Parmigiano or Asiago Cheese 1 teaspoon garlic powder 1/2 teaspoon fine sea salt 1/2
by artk1
added 2016-10-23
added 2016-10-23
Meatballs 1 pound ground Turkey 1/3 cup dried bread crumbs 1 teaspoon onion salt 3 tablespoons grated Parmigiano or Asiago Cheese 1 teaspoon garlic powder 1/2 teaspoon fine sea salt 1/2
Sweet Chipotle Meatball Sliders
Serve these flavor-packed sliders after school with a big green
by FrankJr
added 2016-10-16
added 2016-10-16
Serve these flavor-packed sliders after school with a big green
Crispy Seasoned French Fries
2 1/2 lbs russet potatoes, peeled 1 cup all-purpose flour 1 tsp garlic salt 1 tsp onion salt 1 tsp salt 1 tsp paprika 1/2 cup water, or as needed 1 cup vegetable oil for frying 1. Slice
by samiller426
added 2016-10-13
added 2016-10-13
2 1/2 lbs russet potatoes, peeled 1 cup all-purpose flour 1 tsp garlic salt 1 tsp onion salt 1 tsp salt 1 tsp paprika 1/2 cup water, or as needed 1 cup vegetable oil for frying 1. Slice
Down Home-Style Ribs
Absolutely flawless, fall-apart ribs. The key is browning them in a hot skillet before letting them simmer away in the crockpot with the sweet, homemade
by beachedwoody
added 2016-09-29
added 2016-09-29
Absolutely flawless, fall-apart ribs. The key is browning them in a hot skillet before letting them simmer away in the crockpot with the sweet, homemade
* Marbled Blueberry Bundt Cake *
Cake: 3 cups (15 ounces) all-purpose flour 1 1/2 teaspoon baking powder 3/4 teaspoon baking soda 1 teaspoon salt 1/2 teaspoon ground cinnamon 3/4 cup buttermilk 2 teaspoons grated lemon
by sgre52160
added 2016-09-29
added 2016-09-29
Cake: 3 cups (15 ounces) all-purpose flour 1 1/2 teaspoon baking powder 3/4 teaspoon baking soda 1 teaspoon salt 1/2 teaspoon ground cinnamon 3/4 cup buttermilk 2 teaspoons grated lemon
Foolproof Pie Crust
Need a great pie crust? We've got you covered with this never-fail
by rocko
added 2016-09-22
added 2016-09-22
Need a great pie crust? We've got you covered with this never-fail
Recipe Quick Jump











