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Shared Recipes by Recipe Box Members (page 167)
DOUBLE STUFFED BAKED POTATOES WITH CHEESE AND BACON
4 large baking potatoes 4 tbsp. olive oil 1 cup sharp cheddar cheese, finely grated ½ cup sour cream 4 slices smoked bacon, cooked until crisp and crumbled 2 scallions, minced ½ - 1 tsp hot
by sgre52160
added 2018-05-02
added 2018-05-02
4 large baking potatoes 4 tbsp. olive oil 1 cup sharp cheddar cheese, finely grated ½ cup sour cream 4 slices smoked bacon, cooked until crisp and crumbled 2 scallions, minced ½ - 1 tsp hot
DOUBLE BAKED POTATOES
Base/Dill dip 1 (8 oz.) pkg cream cheese, softened 1 (8 oz.) container sour cream 1 tsp onion powder ½ tsp garlic powder 1 tsp dill weed Mix well and use about ½ for the base of the
by sgre52160
added 2018-05-02
added 2018-05-02
Base/Dill dip 1 (8 oz.) pkg cream cheese, softened 1 (8 oz.) container sour cream 1 tsp onion powder ½ tsp garlic powder 1 tsp dill weed Mix well and use about ½ for the base of the
DOUBLE BAKED BARBECUE POTATOES
6 large baking potatoes 1 (16 oz.) carton sour cream 1 ½ cups shredded cheddar cheese, divided ½ cup butter softened 2 tsp salt Pepper, to taste 1 lb. finely chopped barbecue pork butt 1
by sgre52160
added 2018-05-02
added 2018-05-02
6 large baking potatoes 1 (16 oz.) carton sour cream 1 ½ cups shredded cheddar cheese, divided ½ cup butter softened 2 tsp salt Pepper, to taste 1 lb. finely chopped barbecue pork butt 1
DILLY CHEESE POTATOES
1 can cream of onion soup ¾ cup milk 1 cup shredded cheddar cheese ½ tsp dry dill weed ¼ tsp pepper 4 cups sliced potatoes, about 1 ¼ lbs. 2 tbsp. grated parmesan cheese Dried dill weed,
by sgre52160
added 2018-05-02
added 2018-05-02
1 can cream of onion soup ¾ cup milk 1 cup shredded cheddar cheese ½ tsp dry dill weed ¼ tsp pepper 4 cups sliced potatoes, about 1 ¼ lbs. 2 tbsp. grated parmesan cheese Dried dill weed,
DELMONICO POTATOES
5 large potatoes, boiled in jackets, leave a little hard 2 tsp parsley and salt, divided ½ tsp pepper, divided 2 tbsp. minced onion, divided 2/3 stick butter, divided 1 (16 oz.) container sour
by sgre52160
added 2018-05-02
added 2018-05-02
5 large potatoes, boiled in jackets, leave a little hard 2 tsp parsley and salt, divided ½ tsp pepper, divided 2 tbsp. minced onion, divided 2/3 stick butter, divided 1 (16 oz.) container sour
CRUSTY POTATO BAKE
1 lb. small red potatoes, cut into 1/8ths 1 sweet red pepper and medium onion, cut into 1” pieces 2 clove garlic, finely chopped 1 tbsp. olive oil and butter ¼ tsp dried rosemary ½ tsp salt
by sgre52160
added 2018-05-02
added 2018-05-02
1 lb. small red potatoes, cut into 1/8ths 1 sweet red pepper and medium onion, cut into 1” pieces 2 clove garlic, finely chopped 1 tbsp. olive oil and butter ¼ tsp dried rosemary ½ tsp salt
CRUSTED IRISH POTATOES
6 boiled potatoes, cold 3 tbsp. butter, softened 1 cup cornflakes 6 strips bacon Rub peeled potatoes with butter and roll in crumbs. Wrap strip of bacon around each potato. Bake at 375 for 30
by sgre52160
added 2018-05-02
added 2018-05-02
6 boiled potatoes, cold 3 tbsp. butter, softened 1 cup cornflakes 6 strips bacon Rub peeled potatoes with butter and roll in crumbs. Wrap strip of bacon around each potato. Bake at 375 for 30
CRUNCHY CHEESE POTATOES
1 cup sour cream ½ cup milk 1 tbsp. minced chives ½ tsp salt ¼ tsp pepper 6 medium potatoes, peeled and sliced ¼” thick 1 cup cheese ½ cup finely crushed cornflakes Additional minced
by sgre52160
added 2018-05-02
added 2018-05-02
1 cup sour cream ½ cup milk 1 tbsp. minced chives ½ tsp salt ¼ tsp pepper 6 medium potatoes, peeled and sliced ¼” thick 1 cup cheese ½ cup finely crushed cornflakes Additional minced
CRISPY POTATO WEDGES
4 medium russet potatoes, cut into wedges 1 tbsp. vegetable oil ¼ tsp pepper 1/8 tsp salt 2 cloves garlic, minced Place potatoes in a bowl; add cold water to cover. Let stand for 15 minutes.
by sgre52160
added 2018-05-02
added 2018-05-02
4 medium russet potatoes, cut into wedges 1 tbsp. vegetable oil ¼ tsp pepper 1/8 tsp salt 2 cloves garlic, minced Place potatoes in a bowl; add cold water to cover. Let stand for 15 minutes.
* EASY CHEESY SCALLOPED POTATOES *
3-4 large baking potatoes, peeled and thinly sliced 1 can cheese soup and cream of mushroom soup ¼ cup milk 1 cup shredded cheddar cheese ¼ cup bacon bits Place potatoes sliced in the bottom
by sgre52160
added 2018-05-02
added 2018-05-02
3-4 large baking potatoes, peeled and thinly sliced 1 can cheese soup and cream of mushroom soup ¼ cup milk 1 cup shredded cheddar cheese ¼ cup bacon bits Place potatoes sliced in the bottom
* BACON GARLIC MASHED POTATOES *
3 lbs. russet potatoes, peeled and halved ½ cup bacon, cooked and crumbled 2 tsp garlic, minced 5 tbsp. heavy whipping cream ¼ cup unsalted butter and chopped chives Salt and pepper, to
by sgre52160
added 2018-05-02
added 2018-05-02
3 lbs. russet potatoes, peeled and halved ½ cup bacon, cooked and crumbled 2 tsp garlic, minced 5 tbsp. heavy whipping cream ¼ cup unsalted butter and chopped chives Salt and pepper, to
Italian Chicken
Skinless chicken breast halves are cooked on top of potato wedges and topped with Italian salad dressing and parmesan
by yumyum1048
added 2018-04-20
added 2018-04-20
Skinless chicken breast halves are cooked on top of potato wedges and topped with Italian salad dressing and parmesan