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Shared Recipes by Recipe Box Members (page 167)

 

DILLY CHEESE POTATOES
by sgre52160
added 2018-05-02


DILLY CHEESE POTATOES

1 can cream of onion soup ¾ cup milk 1 cup shredded cheddar cheese ½ tsp dry dill weed ¼ tsp pepper 4 cups sliced potatoes, about 1 ¼ lbs. 2 tbsp. grated parmesan cheese Dried dill weed,




DELMONICO POTATOES
by sgre52160
added 2018-05-02


DELMONICO POTATOES

5 large potatoes, boiled in jackets, leave a little hard 2 tsp parsley and salt, divided ½ tsp pepper, divided 2 tbsp. minced onion, divided 2/3 stick butter, divided 1 (16 oz.) container sour




CRUSTY POTATO BAKE
by sgre52160
added 2018-05-02


CRUSTY POTATO BAKE

1 lb. small red potatoes, cut into 1/8ths 1 sweet red pepper and medium onion, cut into 1” pieces 2 clove garlic, finely chopped 1 tbsp. olive oil and butter ¼ tsp dried rosemary ½ tsp salt




CRUSTED IRISH POTATOES
by sgre52160
added 2018-05-02


CRUSTED IRISH POTATOES

6 boiled potatoes, cold 3 tbsp. butter, softened 1 cup cornflakes 6 strips bacon Rub peeled potatoes with butter and roll in crumbs. Wrap strip of bacon around each potato. Bake at 375 for 30




CRUNCHY CHEESE POTATOES
by sgre52160
added 2018-05-02


CRUNCHY CHEESE POTATOES

1 cup sour cream ½ cup milk 1 tbsp. minced chives ½ tsp salt ¼ tsp pepper 6 medium potatoes, peeled and sliced ¼” thick 1 cup cheese ½ cup finely crushed cornflakes Additional minced




CRISPY POTATO WEDGES
by sgre52160
added 2018-05-02


CRISPY POTATO WEDGES

4 medium russet potatoes, cut into wedges 1 tbsp. vegetable oil ¼ tsp pepper 1/8 tsp salt 2 cloves garlic, minced Place potatoes in a bowl; add cold water to cover. Let stand for 15 minutes.




* EASY CHEESY SCALLOPED POTATOES *
by sgre52160
added 2018-05-02


* EASY CHEESY SCALLOPED POTATOES *

3-4 large baking potatoes, peeled and thinly sliced 1 can cheese soup and cream of mushroom soup ¼ cup milk 1 cup shredded cheddar cheese ¼ cup bacon bits Place potatoes sliced in the bottom




* BACON GARLIC MASHED POTATOES *
by sgre52160
added 2018-05-02


* BACON GARLIC MASHED POTATOES *

3 lbs. russet potatoes, peeled and halved ½ cup bacon, cooked and crumbled 2 tsp garlic, minced 5 tbsp. heavy whipping cream ¼ cup unsalted butter and chopped chives Salt and pepper, to




Italian Chicken
by yumyum1048
added 2018-04-20


Italian Chicken

Skinless chicken breast halves are cooked on top of potato wedges and topped with Italian salad dressing and parmesan




Appetizers - Corn Ball Fritters
by samiller426
added 2018-04-19


Appetizers - Corn Ball Fritters

2 1/2 cups flour 1/2 tsp baking powder 1 tsp salt 1 Tbsp sweet basil 1/2 Tbsp paprika 1 1/2 tsp garlic, granulated 1/2 tsp black pepper 1 cup milk 3 eggs 1 chicken bouillon cube 1 can corn,




Snacks - Chex Muddy Buddies
by samiller426
added 2018-04-19


Snacks - Chex Muddy Buddies

9 cups Chex cereal 1 cup semisweet chocolate chips 1/2 cup peanut butter 1/4 cup margarine 1 tsp vanilla extract 1 1/2 cup powdered sugar 1. Pour cereal into large bowl; set aside. 2. In




Quick and Easy Johnny Marzetti
by mamag15
added 2018-04-11


Quick and Easy Johnny Marzetti

A can of tomato soup brings deep tomato flavor to this comfort food pasta, and it's perfect with a little hot sauce for an extra





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