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Shared Recipes by Recipe Box Members (page 1441)

 

ONION GLORIFIED PORK CHOPS
by sgre52160
added 2011-03-15


ONION GLORIFIED PORK CHOPS

1 medium vegetable oil 6 pork chops 1 onion, peeled and thinly sliced 1/2 tsp crushed dried thyme 1 can cream of celery soup 1/4 cup water In a heavy skillet; heat oil and cook pork chops




OLD WEST PORK CHOPS
by sgre52160
added 2011-03-15


OLD WEST PORK CHOPS

2 tsp vegetable oil 4 boneless pork sirloin chops 3/4 large onion, sliced thickly 2 tbsp chili powder 3/4 green bell pepper, seeded and chopped 2/3 cup long grain white rice, uncooked 2/3 cup




* OKTOBERFEST RIBS*
by sgre52160
added 2011-03-15


* OKTOBERFEST RIBS*

2 lb pork ribs 2 (32 oz) jar sauerkraut, drained 2 yellow onions, peeled and cut in half 2 tart green apples, cored and wedged 1/4 cup brown sugar 1 tbsp caraway seed Layer ingredients into




NORTH CAROLINA CHOPPED PORK BARBECUE
by sgre52160
added 2011-03-15


NORTH CAROLINA CHOPPED PORK BARBECUE

1 pork shoulder roast 1 tsp salt 1 tsp celery seed 1/8 tsp cinnamon 1/3 cup cider vinegar 1/2 cup catsup 2 tbsp liquid smoke 1 tsp chili powder 1/8 tsp cayenne pepper 1/2 tsp nutmeg 1/2




NO FUSS PORK CHOPS
by sgre52160
added 2011-03-15


NO FUSS PORK CHOPS

4 boneless pork loin chops 3/4 inch thick 2 tbsp olive oil 2 medium onions, chopped 1/2 cup pineapple juice 2 tbsp brown sugar and cider vinegar 1/2 tsp salt Hot cooked noodles In a




NEW ORLEANS NOODLES WITH SMOKED SAUSAGE AND SHRIMP
by sgre52160
added 2011-03-15


NEW ORLEANS NOODLES WITH SMOKED SAUSAGE AND SHRIMP

1/2 cup chopped onion, celery and green bell pepper 1 tbsp olive oil 1 1/2 tsp Italian seasoning 1/2 tsp crushed red pepper and black pepper 1/2 lb smoked or andouille sausage 1/2 lb large




BOURBON-MARINATED PORK TENDERLOIN
by sgre52160
added 2011-03-15


BOURBON-MARINATED PORK TENDERLOIN

2 1/2 lb pork tenderloins 3/4 cup soy sauce 1/2 cup bourbon 1/4 cup Worcestershire sauce, water 1/4 cup canola oil 4 garlic cloves, minced 3 tbsp brown sugar 2 tbsp ground black pepper 1 tsp




TUSCAN CHICKEN WITH ROSEMARY AND LEMON
by sgre52160
added 2011-03-15


TUSCAN CHICKEN WITH ROSEMARY AND LEMON

2 tbsp chopped fresh rosemary or 1 tbsp dried rosemary 1/4 cup olive oil 2 garlic cloves Salt and pepper 1 chicken (3 1/2- to 4-lb), cut into 8 or 10 serving pieces 1/4 cup fresh lemon




CHILI-LIME CHICKEN KABOBS
by sgre52160
added 2011-03-15


CHILI-LIME CHICKEN KABOBS

3 tbsp olive oil 1 1/2 tbsp red wine vinegar 1 lime, juiced 1 tsp chili powder 1/2 tsp paprika, onion powder and garlic powder cayenne pepper, salt and freshly ground black pepper to taste 1 lb




STRAWBERRY NAPOLEON
by sgre52160
added 2011-03-15


STRAWBERRY NAPOLEON

1 pkg frozen puff pastry sheets, thawed 3/4 cup sugar 2 tbsp cornstarch 1/4 tsp salt 1 1/2 cups milk 3 egg yolks, beaten 1 tbsp butter 3 tsp vanilla extract Topping 2 cups whipping




PUMPKIN CRUNCH
by sgre52160
added 2011-03-15


PUMPKIN CRUNCH

1 (16 oz) can pumpkin 1 (13 oz) can evaporated milk 2 tsp pumpkin pie spice 4 eggs 1 1/2 cup sugar 1 yellow cake mix 2 sticks margarine, melted 1 cup chopped pecans Combine first 5




PISTACHIO SURPRISE
by sgre52160
added 2011-03-15


PISTACHIO SURPRISE

1 1/2 cup all-purpose flour 1/2 cup margarine 1/2 cup chopped walnuts 1 (8 oz) pkg cream cheese, softened 1 cup powdered sugar 8-oz. container frozen whipped topping, thawed and divided 2





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