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Shared Recipes by Recipe Box Members (page 1282)

 

CARAMEL TOPPED APPLE CAKE
by sgre52160
added 2011-06-14


CARAMEL TOPPED APPLE CAKE

1 cup oil 3 eggs 2 cups thinly sliced apples 1 cup walnuts chopped 1 3/4 cups sugar 2 cups self-rising flour Mix ingredients and bake in a greased 10 inch springform pan at 350 for 45




ITALIAN ROASTED POTATO SLICES
by sgre52160
added 2011-06-14


ITALIAN ROASTED POTATO SLICES

4 large russet potatoes, scrubbed & sliced into 1/4-inch slices 4 Tbsp. olive oil 4 tsp. Italian seasoning Salt & freshly ground black pepper to taste 1/2 c. grated Parmesan cheese Preheat




HERB ROASTED FINGERLING POTATOES
by sgre52160
added 2011-06-14


HERB ROASTED FINGERLING POTATOES

1 1/2 lbs. whole fingerling potatoes 2 Tbsp. olive oil 1 tsp. kosher salt 1/2 tsp. dried sage 1/ tsp. dried thyme 1/2 tsp. freshly ground black pepper Preheat oven to 450 degrees. Spray a




SWISS AND BACON DIP
by sgre52160
added 2011-06-14


SWISS AND BACON DIP

8 slices center cut bacon, chopped 8 ounces softened cream cheese 1/2 cup mayonnaise 2 rounded teaspoons prepared Dijon style mustard 1 1/2 cups shredded Swiss cheese, available on dairy




RED CHICKEN ENCHILADAS BAKED IN A TOMATO & CHILI SAUCE
by sgre52160
added 2011-06-14


RED CHICKEN ENCHILADAS BAKED IN A TOMATO & CHILI SAUCE

1 Tbsp. olive oil 4 skinless, boneless chicken breast halves cut into 1/2-inch cubes 2 garlic cloves, minced 1 medium onion, peeled & chopped 1 c. (8 oz.) sour cream 1 c. shredded Cheddar




GOOEY CARAMEL APPLE CAKE WITH CARAMEL TOPPING
by sgre52160
added 2011-06-14


GOOEY CARAMEL APPLE CAKE WITH CARAMEL TOPPING

1 cup light brown sugar, firmly packed 1/2 cup vegetable oil 2 teaspoons ground cinnamon 1 tablespoon vanilla 2 large eggs 1/4 cup milk 1 3/4 cups all-purpose flour 1 tablespoon baking




WHITE CHICKEN ENCHILADAS BAKED IN A GREEN CHILE SOUR CREAM SAUCE
by sgre52160
added 2011-06-14


WHITE CHICKEN ENCHILADAS BAKED IN A GREEN CHILE SOUR CREAM SAUCE

2 c. shredded cooked chicken Salt & lots of freshly ground black pepper to taste 1/4 tsp. chili powder 2 Tbsp. finely chopped yellow onions 1 c. shredded Monterey Jack cheese x8 10-inch flour




Apple Crisp
by LASunshines
added 2011-06-14


Apple Crisp

6 cups dried apple slices 7 cups water 1/2 tsp salt Add: 1 cup white sugar 1/2 cupt brown sugar 2 tsp apple spice (see below) 2 Tablespoons butter 1 Tablespoon lemon juice Return to boil




GINGER ORANGE ORIENTAL CHICKEN WINGS - Easy
by sgre52160
added 2011-06-13


GINGER ORANGE ORIENTAL CHICKEN WINGS - Easy

1 lb chicken wings 1 cup orange juice 2 tbsp brown sugar 5 oz soy sauce 1 tsp ground ginger 2 tsp garlic powder 1/2 tsp red pepper flakes and salt Marinate the chicken with remaining




GRANDMAs RICE SKILLET SUPPER - Easy
by sgre52160
added 2011-06-13


GRANDMAs RICE SKILLET SUPPER - Easy

1 lb sausage 1/2 cup each chopped onion, celery, green or red bell pepper and mushrooms 1 clove garlic, minced 1 cup uncooked rice 1 envelope dry chicken soup mix 4 cups water Brown sausage




SAUSAGE MACARONI SUPPER - Easy
by sgre52160
added 2011-06-13


SAUSAGE MACARONI SUPPER - Easy

1 lb milk Italian sausage or ground beef 1/4 cup each chopped green or red bell pepper and onion 2 cups (8 oz) dry small elbow macaroni 2 cups water 1 cup evaporated milk 1 cup chili sauce 1/2




TETRAZZINI - Easy
by sgre52160
added 2011-06-13


TETRAZZINI - Easy

12 oz thin spaghetti, cooked al dente, drained 1 (16 oz) jar favorite Alfredo sauce 1 can cream of mushroom soup 2/3 cup milk 2 tbsp dry sherry, optional 3 1/2 cup cooked meat (turkey, chicken





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