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Shared Recipes by Recipe Box Members (page 1275)
MINT JULEP BROWNIES WITH CANDIED PECANS
For brownies: 1 cup butter 4 ounces dark chocolate, broken into pieces 4 eggs 2 cups sugar 1-1/2 cups all-purpose flour 1/2 teaspoon salt 1/2 teaspoon peppermint extract 2 tablespoons
by sgre52160
added 2011-06-17
added 2011-06-17
For brownies: 1 cup butter 4 ounces dark chocolate, broken into pieces 4 eggs 2 cups sugar 1-1/2 cups all-purpose flour 1/2 teaspoon salt 1/2 teaspoon peppermint extract 2 tablespoons
ESPRESSO CREAM CAKE
2 Tablespoons instant espresso powder 2 Tablespoons hot water 1 carton (8 oz) Mascarpone cheese 1 cup heavy whipping cream 1/3 cup confectioners' sugar 1 prepared angel food cake (8 to 10
by sgre52160
added 2011-06-17
added 2011-06-17
2 Tablespoons instant espresso powder 2 Tablespoons hot water 1 carton (8 oz) Mascarpone cheese 1 cup heavy whipping cream 1/3 cup confectioners' sugar 1 prepared angel food cake (8 to 10
HOISIN PORK TENDERLOIN
1/2 cup hoisin sauce 1/4 cup sliced green onions 1/4 cup soy sauce 2 Tablespoons rice wine vinegar 3 garlic cloves, minced 2 (1 pound) pork tenderloins, trimmed Cooking spray 2 Tablespoons
by sgre52160
added 2011-06-17
added 2011-06-17
1/2 cup hoisin sauce 1/4 cup sliced green onions 1/4 cup soy sauce 2 Tablespoons rice wine vinegar 3 garlic cloves, minced 2 (1 pound) pork tenderloins, trimmed Cooking spray 2 Tablespoons
BUTTERSCOTCH-APPLE CAKE
1 cup vegetable oil 2 cups sugar 2 eggs 2 cups all-purpose flour 1 teaspoon baking soda 1-1/2 teaspoons baking powder 1 teaspoon salt 1 teaspoon ground cinnamon 1 teaspoon vanilla extract 3
by sgre52160
added 2011-06-17
added 2011-06-17
1 cup vegetable oil 2 cups sugar 2 eggs 2 cups all-purpose flour 1 teaspoon baking soda 1-1/2 teaspoons baking powder 1 teaspoon salt 1 teaspoon ground cinnamon 1 teaspoon vanilla extract 3
CREAMY GARLIC-SPINACH CHEESE FONDUE
2 tablespoons unsalted butter 3 cloves garlic, diced 2/3 cup dry white wine 4 cups (1 pound) shredded Fontina cheese 1 1/2 cups (6 ounces) shredded Gruyere cheese 2 teaspoons cornstarch 2
by sgre52160
added 2011-06-17
added 2011-06-17
2 tablespoons unsalted butter 3 cloves garlic, diced 2/3 cup dry white wine 4 cups (1 pound) shredded Fontina cheese 1 1/2 cups (6 ounces) shredded Gruyere cheese 2 teaspoons cornstarch 2
MEXICAN EGG ROLLS
1 lb. ground round 1 medium onion, diced 2 cloves garlic, minced 1 Tbsp. chili powder 1/2 tsp. oregano 1 tsp. Tabasco sauce 24 egg roll skins 1 Tbsp. oil 1 medium green bell pepper,
by sgre52160
added 2011-06-17
added 2011-06-17
1 lb. ground round 1 medium onion, diced 2 cloves garlic, minced 1 Tbsp. chili powder 1/2 tsp. oregano 1 tsp. Tabasco sauce 24 egg roll skins 1 Tbsp. oil 1 medium green bell pepper,
BAKED CHINESE WON TONS
1/2 lb. lean ground beef 6 water chestnuts, drained and chopped 1 clove garlic, minced or pressed 1 green onion, finely chopped including green top 2 tsp. dry sherry 1/2 tsp. cornstarch 1
by sgre52160
added 2011-06-17
added 2011-06-17
1/2 lb. lean ground beef 6 water chestnuts, drained and chopped 1 clove garlic, minced or pressed 1 green onion, finely chopped including green top 2 tsp. dry sherry 1/2 tsp. cornstarch 1
ICE CREAM BONBONS
1 quart ice cream 2 cups chopped pecans or other nuts 1 (12 ounce) package semisweet chocolate pieces 1/2 cup margarine 1 tablespoon instant coffee powder Make your ice cream balls with a
by sgre52160
added 2011-06-17
added 2011-06-17
1 quart ice cream 2 cups chopped pecans or other nuts 1 (12 ounce) package semisweet chocolate pieces 1/2 cup margarine 1 tablespoon instant coffee powder Make your ice cream balls with a
SEARED CHUCK STEAK ON PESTO POTATO PANCAKES
1 1/4 pounds boneless beef chuck shoulder steak, cut 3/4 inch thick 1/3 cup prepared balsamic vinaigrette 1/4 cup dry red wine or beef broth 2 tablespoons prepared balsamic vinaigrette 2
by sgre52160
added 2011-06-17
added 2011-06-17
1 1/4 pounds boneless beef chuck shoulder steak, cut 3/4 inch thick 1/3 cup prepared balsamic vinaigrette 1/4 cup dry red wine or beef broth 2 tablespoons prepared balsamic vinaigrette 2
STRAWBERRY AND CHEESE REFRIGERATOR PIE
1 (9-inch) prepared graham cracker piecrust 4 oz. cream cheese 1/4 cup sour cream 2 Tbsp. extra-fine sugar 1 tsp. grated lemon zest 1/2 tsp. vanilla extract 1 lb. strawberries 1/2 cup
by sgre52160
added 2011-06-17
added 2011-06-17
1 (9-inch) prepared graham cracker piecrust 4 oz. cream cheese 1/4 cup sour cream 2 Tbsp. extra-fine sugar 1 tsp. grated lemon zest 1/2 tsp. vanilla extract 1 lb. strawberries 1/2 cup
ITALIAN SAUSAGE SANDWICHES
1 1/2 tablespoons olive oil 1 pound sweet or hot Italian sausages 2 medium onions, sliced into 1/3-inch rings 2 tablespoons crushed garlic 1/2 teaspoon dried oregano 1/4 teaspoon freshly
by sgre52160
added 2011-06-17
added 2011-06-17
1 1/2 tablespoons olive oil 1 pound sweet or hot Italian sausages 2 medium onions, sliced into 1/3-inch rings 2 tablespoons crushed garlic 1/2 teaspoon dried oregano 1/4 teaspoon freshly
BAKED CHEESE AND CLAM DIP - Easy
2 jars Old Engllish Sharp Cheese spread 1 (8 oz) pkg cream cheese, room temperature 3 green onions, chopped 1 (4 oz) can chopped green chilies 1 can minced clams Mix together and place in a
by sgre52160
added 2011-06-17
added 2011-06-17
2 jars Old Engllish Sharp Cheese spread 1 (8 oz) pkg cream cheese, room temperature 3 green onions, chopped 1 (4 oz) can chopped green chilies 1 can minced clams Mix together and place in a