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Shared Recipes by Recipe Box Members (page 1274)
SMORES STUFFED CHOCOLATE CHIP COOKIES
2 sticks softened butter 1 Cup granulated sugar 3/4 Cup packed light brown sugar 2 eggs 1 Tablespoon vanilla 3 1/2 Cup all purpose flour 1 teaspoon kosher salt 1 teaspoon baking soda 2 Cups
by sgre52160
added 2011-06-17
added 2011-06-17
2 sticks softened butter 1 Cup granulated sugar 3/4 Cup packed light brown sugar 2 eggs 1 Tablespoon vanilla 3 1/2 Cup all purpose flour 1 teaspoon kosher salt 1 teaspoon baking soda 2 Cups
SOUTHWESTERN BRUSCHETTA BITES
1 large egg 1 tablespoon water 1/2 (17.3-ounce) package puff pastry sheets (1 sheet), thawed 1/2 cup shredded Cheddar- Jack cheese 1/3 cup chopped fresh cilantro leaves 1/2 cup fresh or thawed
by sgre52160
added 2011-06-17
added 2011-06-17
1 large egg 1 tablespoon water 1/2 (17.3-ounce) package puff pastry sheets (1 sheet), thawed 1/2 cup shredded Cheddar- Jack cheese 1/3 cup chopped fresh cilantro leaves 1/2 cup fresh or thawed
BUTTERFINGER BROWNIES
4 ounces unsweetened chocolate 1/2 cup butter, softened 1/2 cup creamy peanut butter 2 cups light brown sugar 4 large eggs 2 teaspoons vanilla extract 1 cup all-purpose flour 16 (.65 ounce)
by sgre52160
added 2011-06-17
added 2011-06-17
4 ounces unsweetened chocolate 1/2 cup butter, softened 1/2 cup creamy peanut butter 2 cups light brown sugar 4 large eggs 2 teaspoons vanilla extract 1 cup all-purpose flour 16 (.65 ounce)
KAHLUA BROWNIES WITH BROWN BUTTER KAHLUA ICING
Brownies: 2 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1 teaspoon salt 1 cup unsalted butter 2 cups semi-sweet chocolate chips 1 1/2 cups light brown sugar 2 large eggs 1/2 cup + 2
by sgre52160
added 2011-06-17
added 2011-06-17
Brownies: 2 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1 teaspoon salt 1 cup unsalted butter 2 cups semi-sweet chocolate chips 1 1/2 cups light brown sugar 2 large eggs 1/2 cup + 2
BROCCOLI ROMAINE SALAD
1 cups walnuts or pecans, chopped 1 pkg Ramen noodles, flavor pack discarded 1/2 stick butter Break up noodles in a skillet and brown with nuts in butter. Drain and cool on paper
by sgre52160
added 2011-06-17
added 2011-06-17
1 cups walnuts or pecans, chopped 1 pkg Ramen noodles, flavor pack discarded 1/2 stick butter Break up noodles in a skillet and brown with nuts in butter. Drain and cool on paper
LINGUINE WITH PESTO AND LEMON SHRIMP - Easy
1 (9 oz) pkg linguine, cooked al dente and drained 8 oz cooked medium shrimp 1-2 tbsp white wine 2-4 tbsp pine nuts 1/4 tbsp heavy cream 2/3 cup refrigerated basil pesto 2-4 tsp lemon juice 1
by sgre52160
added 2011-06-17
added 2011-06-17
1 (9 oz) pkg linguine, cooked al dente and drained 8 oz cooked medium shrimp 1-2 tbsp white wine 2-4 tbsp pine nuts 1/4 tbsp heavy cream 2/3 cup refrigerated basil pesto 2-4 tsp lemon juice 1
BOSTON TAVERN SALAD
Vinaigrette 1 or 2 cloves garlic, finely mashed 1/4 tsp kosher salt 1 tsp dijon mustard 1 tbsp lemon juice 2 tsp white vinegar 1/2 cup vegetable oil Salad 1 heat Boston or Bibb lettuce 1
by sgre52160
added 2011-06-17
added 2011-06-17
Vinaigrette 1 or 2 cloves garlic, finely mashed 1/4 tsp kosher salt 1 tsp dijon mustard 1 tbsp lemon juice 2 tsp white vinegar 1/2 cup vegetable oil Salad 1 heat Boston or Bibb lettuce 1
WHITE WINE MARINADE
1 1/2 cups white wine 1/2 cup each lemon juice and olive oil 1 tbsp lemon zest 1/4 tsp hot sauce 3 clove garlic, minced 3-4 tbsp fresh thyme or basil 1 tsp dried oregano 1 tsp chopped fresh
by sgre52160
added 2011-06-17
added 2011-06-17
1 1/2 cups white wine 1/2 cup each lemon juice and olive oil 1 tbsp lemon zest 1/4 tsp hot sauce 3 clove garlic, minced 3-4 tbsp fresh thyme or basil 1 tsp dried oregano 1 tsp chopped fresh
CHEESECAKE PIE
1 graham cracker pie crust 2 (8 oz) pkg cream cheese, softened 1/2 cup sugar 2 eggs 1 tsp vanilla extract 1/2 tsp finely grated lemon peel Topping: 8 oz sour cream 2 tbsp sugar 1/2 tsp
by sgre52160
added 2011-06-17
added 2011-06-17
1 graham cracker pie crust 2 (8 oz) pkg cream cheese, softened 1/2 cup sugar 2 eggs 1 tsp vanilla extract 1/2 tsp finely grated lemon peel Topping: 8 oz sour cream 2 tbsp sugar 1/2 tsp
WARM AND CREAMY BACON DIP
8 ounces softened cream cheese 2 cups sour cream 3 ounces bacon bits 2 cups shredded Cheddar cheese 1 cup chopped green onion, more for garnish Chopped bacon for garnish, optional Bring cream
by sgre52160
added 2011-06-17
added 2011-06-17
8 ounces softened cream cheese 2 cups sour cream 3 ounces bacon bits 2 cups shredded Cheddar cheese 1 cup chopped green onion, more for garnish Chopped bacon for garnish, optional Bring cream
QUICK STRAWBERRY SAUCE
8 oz strawberries (thawed or fresh) 1/3 cup sugar 2 tsp cornstarch 2/3 cup water Combine strawberries and sugar in a small sauce pot. Whisk together the corn starch and water, add to the sauce
by sgre52160
added 2011-06-17
added 2011-06-17
8 oz strawberries (thawed or fresh) 1/3 cup sugar 2 tsp cornstarch 2/3 cup water Combine strawberries and sugar in a small sauce pot. Whisk together the corn starch and water, add to the sauce
ITALIAN HERB PARTY MIX
For the party mix- 2 cups each: Chex Corn, Chex Rice and Chex Wheat cereal squares 2 cups mini pretzels 1 cup nuts For the Butter-Spice Mixture- 4 Tablespoons unsalted butter 1/4 cup olive
by sgre52160
added 2011-06-17
added 2011-06-17
For the party mix- 2 cups each: Chex Corn, Chex Rice and Chex Wheat cereal squares 2 cups mini pretzels 1 cup nuts For the Butter-Spice Mixture- 4 Tablespoons unsalted butter 1/4 cup olive
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