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Shared Recipes by Recipe Box Members (page 1001)

 

Chicken Lasagna
by ICOOK2
added 2011-09-08


Chicken Lasagna

1/2 C. butter 1/2 C. flour 1/2 tsp. salt 1/2 tsp. dried basil 3 C. chicken broth 2 1/2 C. diced cooked chicken or turkey 2 C. (1 lb.) cottage cheese 1 egg, slightly beaten 1/2 lb.




Taco Lasagna
by ICOOK2
added 2011-09-08


Taco Lasagna

2 lbs. ground beef 1 16-oz. can refried beans 1 4-oz. can green chilies 1 pkg. taco seasoning 2 Tbs. hot salsa 4 C. Colby Jack cheese 12 oz. uncooked lasagna noodles 1 16-oz. jar mild




RASPBERRY, WHITE CHOCOLATE, AND ALMOND LOAF
by sgre52160
added 2011-09-08


RASPBERRY, WHITE CHOCOLATE, AND ALMOND LOAF

2 1/4 sticks (9 oz) butter 1 1/4 cups caster (superfine) sugar 4 eggs, beaten 1 cup all-purpose flour 1 1/4 cups ground almonds Grated zest and juice of 1 lemon 5 oz (1 1/4 cups) raspberries 5




CHERRY-CHOCOLATE CHIP CAKE
by sgre52160
added 2011-09-08


CHERRY-CHOCOLATE CHIP CAKE

1 package white cake mix 1 container (8 ounces) sour cream 1/2 cup vegetable oil 1 teaspoon almond extract 3 egg whites 2 jars (10 ounces each) maraschino cherries, well drained and chopped




SAN MARZANO PASTA SAUCE
by sgre52160
added 2011-09-08


SAN MARZANO PASTA SAUCE

2-3 tbsp olive oil 1 jumbo onion, diced 5-6 garlic cloves (pressed, crushed, or minced) 1/2 tsp salt (or half as much table salt) 1/2 tsp pepper 6 oz can tomato paste 6 lb can San Marzano




CINNAMON PECAN MUFFINS
by sgre52160
added 2011-09-08


CINNAMON PECAN MUFFINS

1 1/2 cups all-purpose flour 1/2 cup sugar 2 tsp baking powder 1/2 tsp cinnamon 1/2 tsp salt 1/2 cup chopped pecans, lightly toasted 1 egg 1/2 cup milk 1/4 cup vegetable oil Preheat oven




BLACK BEAN CHILI WITH CHIPOTLE
by sgre52160
added 2011-09-08


BLACK BEAN CHILI WITH CHIPOTLE

1 pound ground turkey or lean beef 1 medium onion, diced 2 cloves garlic, minced 1 canned chipotle pepper, finely minced 1 tablespoon chili powder 2 teaspoons ground cumin 1/2 teaspoon Kosher




ARTICHOKE-CRAB SPREAD
by sgre52160
added 2011-09-08


ARTICHOKE-CRAB SPREAD

1 cup refrigerated flake-style imitation crabmeat (from 8-oz package) 1/2 cup grated Parmesan cheese 4 teaspoons lemon juice 4 medium green onions, sliced (1/4 cup) 1 can (14 oz) artichoke




HAM AND BEAN SOUP
by sgre52160
added 2011-09-08


HAM AND BEAN SOUP

To make the Ham Stock: Ham Bone 10-12 cups cold water 1 medium onion, roughly chopped (onion trimmings and skin too) 4 cloves of garlic, smashed (just give them a good whack to make them split




CHOCOLATE CASHEW BREAD
by sgre52160
added 2011-09-08


CHOCOLATE CASHEW BREAD

2 cups all-purpose flour 1/2 cup sugar 1 tbsp baking powder 1/2 tsp salt 1 egg 3/4 cup milk 1/2 cup cooking oil 1 & 1/3 cups semisweet chocolate chips 1 cups chopped cashews Preheat oven




ASIAN BAKED CHICKEN
by sgre52160
added 2011-09-08


ASIAN BAKED CHICKEN

3 pounds boneless, skinless chicken thighs 1/2 cup ketchup 1/4 cup honey 2 tablespoons soy sauce 1/2 teaspoon garlic powder Preheat oven to 350F. In a medium bowl, make the glaze by combining




BILTMORE CHEESECAKE
by sgre52160
added 2011-09-08


BILTMORE CHEESECAKE

1 cup granulated sugar 32 ounces cream cheese 1 teaspoon lemon zest 6 eggs 1 teaspoon vanilla extract 1/2 cup heavy cream 1 (10-inch) graham cracker crust, patted into a springform pan In a





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