↞ recipe box start page
Category: Cakes, Pies, Desserts
Prep Time: Cook Time: Total Time:
Bake one 10 inch pie crust according to instructions. Serves 6 to 8.
2 tablespoons lemon juice
1/2 to 3/4 cups hot water
2 tablespoons corn starch
1 cup sugar
2 cups mashed strawberries
4 oz. softened cream cheese (1/2 package)
1 baked pie crust.
Topping:
1 carton whipping cream
1/4 cup sugar
1 teaspoon vanilla
Whipped together until soft peaks form.
Or, use non-dairy whipped topping.
Spread cream cheese over the bottom and sides of pie crust. Shake 1/4 cup water and corn starch in a covered shaker to ensure there are no lumps. Cook lemon juice, remaining water, corn starch/water mixture and sugar over medium heat in a thick sauce pan until thick. Stir constantly. Add mashed strawberries and mix well. Pour mixture into the pie crust and chill 1 to 2 hours, covered.
To serve, top with whipped cream or whipped topping.
From the Barickman Family Collection.
view more member recipes
Chilled Strawberry Pie
view my recipes
print
save
Category: Cakes, Pies, Desserts
Prep Time: Cook Time: Total Time:
Bake one 10 inch pie crust according to instructions. Serves 6 to 8.
2 tablespoons lemon juice
1/2 to 3/4 cups hot water
2 tablespoons corn starch
1 cup sugar
2 cups mashed strawberries
4 oz. softened cream cheese (1/2 package)
1 baked pie crust.
Topping:
1 carton whipping cream
1/4 cup sugar
1 teaspoon vanilla
Whipped together until soft peaks form.
Or, use non-dairy whipped topping.
Spread cream cheese over the bottom and sides of pie crust. Shake 1/4 cup water and corn starch in a covered shaker to ensure there are no lumps. Cook lemon juice, remaining water, corn starch/water mixture and sugar over medium heat in a thick sauce pan until thick. Stir constantly. Add mashed strawberries and mix well. Pour mixture into the pie crust and chill 1 to 2 hours, covered.
To serve, top with whipped cream or whipped topping.
From the Barickman Family Collection.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Chilled Strawberry-raspberry Soup
by charlene8819
Serves 5: 1 cup per serving 2 cup whole fresh strawberries 1 cup fresh or frozen unsweetened raspberries 1 cup fat free or low fat plain yogurt 2 Tbsp sugar 2 Tbsp honey 1/ 2 tsp grated orange
by charlene8819
Serves 5: 1 cup per serving 2 cup whole fresh strawberries 1 cup fresh or frozen unsweetened raspberries 1 cup fat free or low fat plain yogurt 2 Tbsp sugar 2 Tbsp honey 1/ 2 tsp grated orange
Chilled Cheese Fingers
by charlene8819
Serves 16 as a finger food Ready in 3 hours and 7 minutes Nonstick cooking spray 1/3 cup low sodium chicken broth 1 envelope unflavored gelatin 2 cups part skim ricotta cheese 1/2 cup grated P
by charlene8819
Serves 16 as a finger food Ready in 3 hours and 7 minutes Nonstick cooking spray 1/3 cup low sodium chicken broth 1 envelope unflavored gelatin 2 cups part skim ricotta cheese 1/2 cup grated P
Chilled Cajun Shrimp
by sgre52160
4 qts. water 1 lemon, sliced 5 lbs. unpeeled fresh Shrimp 2 cups vegetable oil 1/4 cup hot sauce 1 Tbsp. olive oil 1 Tbsp. minced garlic 1 1/2 tsp salt 1 1/2 tsp seafood seasoning 1 1/2 tsp ba
by sgre52160
4 qts. water 1 lemon, sliced 5 lbs. unpeeled fresh Shrimp 2 cups vegetable oil 1/4 cup hot sauce 1 Tbsp. olive oil 1 Tbsp. minced garlic 1 1/2 tsp salt 1 1/2 tsp seafood seasoning 1 1/2 tsp ba
Chilled Summer Salad
by sgre52160
2 medium zucchini, cut in half lengthwise and thinly sliced 1 pint cherry tomatoes, quartered 1 medium onion and green bell pepper, chopped 1/2 lb sharp white Cheddar cheese, diced 1/4 cup mayonna
by sgre52160
2 medium zucchini, cut in half lengthwise and thinly sliced 1 pint cherry tomatoes, quartered 1 medium onion and green bell pepper, chopped 1/2 lb sharp white Cheddar cheese, diced 1/4 cup mayonna
view more member recipes