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Category: Snacks / Crackers / Chips
Prep Time: Cook Time: Total Time:
2 cups rotini -- uncooked
vegetable oil
2 tablespoons grated parmesan cheese
1/2 teaspoon chili powder
1/4 teaspoon seasoned salt
1/8 teaspoon garlic powder
Cook and drain pasta as directed on package. Rinse with cold water; drain very
thoroughly (excess water on pasta will cause oil to spatter).
Heat oil (1 inch) to 375. Fry pasta, about 1 cup at a time, about 2 minutes or
until crisp and light golden brown, stirring if necessary to separate.
Drain on paper towels.
Mix remaining ingredients in large bowl; toss with pasta until evenly coated.
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CRISPY CHILI TWISTS
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Category: Snacks / Crackers / Chips
Prep Time: Cook Time: Total Time:
2 cups rotini -- uncooked
vegetable oil
2 tablespoons grated parmesan cheese
1/2 teaspoon chili powder
1/4 teaspoon seasoned salt
1/8 teaspoon garlic powder
Cook and drain pasta as directed on package. Rinse with cold water; drain very
thoroughly (excess water on pasta will cause oil to spatter).
Heat oil (1 inch) to 375. Fry pasta, about 1 cup at a time, about 2 minutes or
until crisp and light golden brown, stirring if necessary to separate.
Drain on paper towels.
Mix remaining ingredients in large bowl; toss with pasta until evenly coated.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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