↞ recipe box start page
Category: Beef Steaks
Prep Time: Cook Time: Total Time:
4 (8 inch) Rib Eye steaks
Worcestershire sauce
Cajun Steak Rub
1/2 cup smoky paprika
1/3 cup each salt, garlic powder and onion powder
2 tbsp each dried thyme, dried oregano, black pepper and cayenne pepper
Combine all ingredients in food processor and pulse until well blended. Place any unused rub in an airtight container and use for up to 3 months.
Place 4 steaks in a shallow 13x9 inch pan. Rub the Cajun rub into the meat on both sides. Sprinkle generously with Worcestershire sauce on both sides and cover and let sit at room temperature, for 30 minutes.
Preheat grill on high heat and place steaks directly on grill and close lid. Grill for 6 minutes, on each side for medium rare, and to 8 minutes on each side, for medium. Baste with BBQ sauce, if desired. Always use tongs to turn steaks, to keep juices in.
view more member recipes
GRILLED CAJUN RIB EYES
view my recipes
print
save
Category: Beef Steaks
Prep Time: Cook Time: Total Time:
4 (8 inch) Rib Eye steaks
Worcestershire sauce
Cajun Steak Rub
1/2 cup smoky paprika
1/3 cup each salt, garlic powder and onion powder
2 tbsp each dried thyme, dried oregano, black pepper and cayenne pepper
Combine all ingredients in food processor and pulse until well blended. Place any unused rub in an airtight container and use for up to 3 months.
Place 4 steaks in a shallow 13x9 inch pan. Rub the Cajun rub into the meat on both sides. Sprinkle generously with Worcestershire sauce on both sides and cover and let sit at room temperature, for 30 minutes.
Preheat grill on high heat and place steaks directly on grill and close lid. Grill for 6 minutes, on each side for medium rare, and to 8 minutes on each side, for medium. Baste with BBQ sauce, if desired. Always use tongs to turn steaks, to keep juices in.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Grilled Chili-rubbed Rib-eyes With Herb Cheese And Asparagus Bundles
by sgre52160
4 tbsp cream cheese, softened 2 tbsp minced shallots 1 tsp fresh lemon juice 2 tsp minced fresh chives 2 tsp minced fresh basil 1 1/2 tbsp ancho chili powder 1 tbsp paprika 1 tsp garlic
by sgre52160
4 tbsp cream cheese, softened 2 tbsp minced shallots 1 tsp fresh lemon juice 2 tsp minced fresh chives 2 tsp minced fresh basil 1 1/2 tbsp ancho chili powder 1 tbsp paprika 1 tsp garlic
Cajun Grilled Pork Chops With Spicy Cajun Bbq Sauce
by sgre52160
4 center cut pork chops 2 tbs.'s Worcestershire sauce Tabasco to taste Rub 2 tbs.'s salt 1 tbs. cayenne pepper 1 tbs. black pepper 2 tbs.'s paprika 2 tbs.'s garlic powder 2 tbs.'s oni
by sgre52160
4 center cut pork chops 2 tbs.'s Worcestershire sauce Tabasco to taste Rub 2 tbs.'s salt 1 tbs. cayenne pepper 1 tbs. black pepper 2 tbs.'s paprika 2 tbs.'s garlic powder 2 tbs.'s oni
Bulls Eyes
by sgre52160
Chocolate Chips 2 1/2 cups flour 1/2 tsp baking soda 1/4 tsp salt 1 cup packed brown sugar 1/2 cup sugar 1 cups salted butter, softened 2 eggs 2 tsp vanilla extract 12 oz semi-sweet chocolate
by sgre52160
Chocolate Chips 2 1/2 cups flour 1/2 tsp baking soda 1/4 tsp salt 1 cup packed brown sugar 1/2 cup sugar 1 cups salted butter, softened 2 eggs 2 tsp vanilla extract 12 oz semi-sweet chocolate
view more member recipes