↞ recipe box start page
Category: Bread
Prep Time: Cook Time: Total Time:
2 cup flour
1 tsp baking soda
1 tsp baking powder
1 tsp salt
1 sm. piece ginger
1/4 cup dried basil
1 scallion, cut into 1 inch pieces
3 tomatoes, seeded and quartered
1 tsp tomato paste
1 1/4 cup sugar
3 large eggs
1/2 cup butter, at room temperature and quartered
Chive Cream Cheese Spread (recipe below)
Put flour, baking soda, baking powder and salt into a food processor and process for 2 seconds. Remove and reserve mixture. Process ginger root, basil and scallion for 2 seconds. Add tomato and tomato paste and process for 10 seconds until pureed. Add the sugar and process for 30 seconds. Add eggs and process for 1 minute. Add the butter and process until fluffy. Add the reserved flour and turn machine on and off 5 or 6 times until the flour has disappeared. Spread dough in a greased loaf pan and bake in a 350 for 40 minutes.
Chive cream cheese spread:
1 (8 oz.) pkg. cream cheese, at room temperature, cut into 4 pieces
1 large scallion, cut into 1 inch pieces or a bunch of chives
1/8 tsp Tabasco sauce
Process all ingredients until well mixed.
view more member recipes
BASIL TOMATO BREAD WITH CHIVE CREAM CHEESE SPREAD
view my recipes
print
save
Category: Bread
Prep Time: Cook Time: Total Time:
2 cup flour
1 tsp baking soda
1 tsp baking powder
1 tsp salt
1 sm. piece ginger
1/4 cup dried basil
1 scallion, cut into 1 inch pieces
3 tomatoes, seeded and quartered
1 tsp tomato paste
1 1/4 cup sugar
3 large eggs
1/2 cup butter, at room temperature and quartered
Chive Cream Cheese Spread (recipe below)
Put flour, baking soda, baking powder and salt into a food processor and process for 2 seconds. Remove and reserve mixture. Process ginger root, basil and scallion for 2 seconds. Add tomato and tomato paste and process for 10 seconds until pureed. Add the sugar and process for 30 seconds. Add eggs and process for 1 minute. Add the butter and process until fluffy. Add the reserved flour and turn machine on and off 5 or 6 times until the flour has disappeared. Spread dough in a greased loaf pan and bake in a 350 for 40 minutes.
Chive cream cheese spread:
1 (8 oz.) pkg. cream cheese, at room temperature, cut into 4 pieces
1 large scallion, cut into 1 inch pieces or a bunch of chives
1/8 tsp Tabasco sauce
Process all ingredients until well mixed.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Sun-dried Tomato & Basil Cream Cheese Spread
by sgre52160
8 oz. 1/3-less-fat (Neufchatel) cream cheese, softened 6 tbsp chopped sun-dried tomatoes 2 tbsp thinly sliced fresh basil Pinch of salt In a medium bowl, using a rubber spatula or wooden spoon,
by sgre52160
8 oz. 1/3-less-fat (Neufchatel) cream cheese, softened 6 tbsp chopped sun-dried tomatoes 2 tbsp thinly sliced fresh basil Pinch of salt In a medium bowl, using a rubber spatula or wooden spoon,
*sun-dried Tomato Cream Cheese Spread*
by sgre52160
6 dry-packed sun-dried tomatoes 1 (8 oz) pkg cream cheese, softened 2 oz brie cheese, rind removed 1/2 tsp dried basil 2 tbsp olive oil 1/4 tsp salt and pepper Fresh basil, garnish Place to
by sgre52160
6 dry-packed sun-dried tomatoes 1 (8 oz) pkg cream cheese, softened 2 oz brie cheese, rind removed 1/2 tsp dried basil 2 tbsp olive oil 1/4 tsp salt and pepper Fresh basil, garnish Place to
Tomato Basil And Brie Spread
by sgre52160
4 ripe large tomatoes, seeded and cut into 1/2 inch cubes 1 lb Brie, rind removed, cheese cut into pieces 1 cup fresh basil leaves, cut into strips 3 cloves garlic, finely minced 2/3 cup olive oil
by sgre52160
4 ripe large tomatoes, seeded and cut into 1/2 inch cubes 1 lb Brie, rind removed, cheese cut into pieces 1 cup fresh basil leaves, cut into strips 3 cloves garlic, finely minced 2/3 cup olive oil
Goat Cheese, Chive, And Pistachio Spread
by sgre52160
1 clove garlic 1/4 tsp kosher salt 5 oz goat cheese, at room temperature 3 tbsp unsalted butter, at room temperature 1/3 cup shelled pistachio nuts, finely chopped 3 tbsp finely chopped fresh chi
by sgre52160
1 clove garlic 1/4 tsp kosher salt 5 oz goat cheese, at room temperature 3 tbsp unsalted butter, at room temperature 1/3 cup shelled pistachio nuts, finely chopped 3 tbsp finely chopped fresh chi
Layered Sun-dried-tomato-and-basil Spread
by sgre52160
2 (8 oz) pkg cream cheese, softened 3/4 cup butter, softened 1 tsp salt, divided 1/4 tsp pepper 1 1/3 cups sun-dried tomatoes in oil, drained 2 (3 oz) pkg cream cheese, softened and divided
by sgre52160
2 (8 oz) pkg cream cheese, softened 3/4 cup butter, softened 1 tsp salt, divided 1/4 tsp pepper 1 1/3 cups sun-dried tomatoes in oil, drained 2 (3 oz) pkg cream cheese, softened and divided
view more member recipes
related CDKitchen recipes
Creamy Tuna Spread
Best Bacon Lettuce And Tomato Sandwich
Word Of Mouth's Fried Tomato, Mozzarella And Bacon Sandwich
La Madeleine's Tomato-Basil Soup
Bruschetta With Basil And Oregano
Cheese Spread On French Bread
Tomato And Basil Flatbread Pizza
Healthy Cream of Tomato-Basil Soup
Festive Chicken And Cranberry Tea Sandwiches
Tomato Basil Crostini