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Category: Seafood
Prep Time: Cook Time: Total Time:
6 ounces crabmeat
1/2 cup butter, softened
1 (5 oz) jar sharp Cheddar cheese spread
1/2 tsp mayonnaise
1/2 tsp seasoned salt
1/2 tsp garlic powder
3 English muffins, sliced in half
Drain the canned crab meat.
Combine all ingredients (except English muffins) with electric mixer. Spread on English muffin halves. Freeze for 1 to 1 1/2 hours. Cut each muffin half into 6 wedges.
Refreeze in plastic bag until ready to serve. Broil until golden brown and bubbly (about 5 minutes).
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CRUSTY CRAB POINTS
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Category: Seafood
Prep Time: Cook Time: Total Time:
6 ounces crabmeat
1/2 cup butter, softened
1 (5 oz) jar sharp Cheddar cheese spread
1/2 tsp mayonnaise
1/2 tsp seasoned salt
1/2 tsp garlic powder
3 English muffins, sliced in half
Drain the canned crab meat.
Combine all ingredients (except English muffins) with electric mixer. Spread on English muffin halves. Freeze for 1 to 1 1/2 hours. Cut each muffin half into 6 wedges.
Refreeze in plastic bag until ready to serve. Broil until golden brown and bubbly (about 5 minutes).
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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