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Category: Deviled Eggs
Prep Time: Cook Time: Total Time:
6 large hard boiled eggs, peeled
2 tbsp mayonnaise and sour cream
2 tsp finely chopped dill and Dijon mustard
1 tsp lemon juice and zest
3 tbsp finely minced smoked salmon
Garnish, Slivered smoked salmon and tiny sprigs of dill
Cut eggs lengthwise in half. Place yolks in a bowl and mash with a fork. Mix remaining ingredients. Mound mixture evenly in cavity of each egg white half. Place on platter, garnish and serve. NOTE: Can be prepared 4 hours ahead, covered and refrigerated.
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SMOKED SALMON DEVILED EGGS
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Category: Deviled Eggs
Prep Time: Cook Time: Total Time:
6 large hard boiled eggs, peeled
2 tbsp mayonnaise and sour cream
2 tsp finely chopped dill and Dijon mustard
1 tsp lemon juice and zest
3 tbsp finely minced smoked salmon
Garnish, Slivered smoked salmon and tiny sprigs of dill
Cut eggs lengthwise in half. Place yolks in a bowl and mash with a fork. Mix remaining ingredients. Mound mixture evenly in cavity of each egg white half. Place on platter, garnish and serve. NOTE: Can be prepared 4 hours ahead, covered and refrigerated.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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