↞ recipe box start page
Category: Pies - Frozen
Prep Time: Cook Time: Total Time:
4 cups vanilla low-fat ice cream, softened and divided
20 chocolate wafer cookies, coarsely crushed and divided
1 1/4 cups miniature marshmallows, divided
15 hard peppermint candies, crushed
8 chocolate wafer cookies
5 hard peppermint candies, crushed
Place 2 tbsp vanilla low-fat ice cream in a small microwave-safe bowl. Microwave at high 20 seconds or until ice cream melts. Spread melted ice cream in the bottom of a 9-inch pie plate. Arrange half of crushed chocolate wafer cookies in bottom of pie plate.
Place remaining softened ice cream, 1 cup marshmallows, and 15 crushed candies in a large bowl; beat with a mixer at medium speed until well combined. Spoon half of mixture evenly into crust, and sprinkle evenly with remaining crushed cookies. Spread remaining ice cream mixture over crushed cookies.
Arrange whole cookies around outside edge of pie; sprinkle top of pie with remaining 1/4 cup marshmallows and 5 crushed candies. Cover and freeze 4 hours or until firm.
view more member recipes
PEPPERMINT-MARSHMALLOW ICE CREAM PIE
view my recipes
print
save
Category: Pies - Frozen
Prep Time: Cook Time: Total Time:
4 cups vanilla low-fat ice cream, softened and divided
20 chocolate wafer cookies, coarsely crushed and divided
1 1/4 cups miniature marshmallows, divided
15 hard peppermint candies, crushed
8 chocolate wafer cookies
5 hard peppermint candies, crushed
Place 2 tbsp vanilla low-fat ice cream in a small microwave-safe bowl. Microwave at high 20 seconds or until ice cream melts. Spread melted ice cream in the bottom of a 9-inch pie plate. Arrange half of crushed chocolate wafer cookies in bottom of pie plate.
Place remaining softened ice cream, 1 cup marshmallows, and 15 crushed candies in a large bowl; beat with a mixer at medium speed until well combined. Spoon half of mixture evenly into crust, and sprinkle evenly with remaining crushed cookies. Spread remaining ice cream mixture over crushed cookies.
Arrange whole cookies around outside edge of pie; sprinkle top of pie with remaining 1/4 cup marshmallows and 5 crushed candies. Cover and freeze 4 hours or until firm.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Peppermint Ice Cream Pie
by sgre52160
20 chocolate cookies 2 tbsp butter, melted 1 carton peppermint ice cream 1 (8 oz) container whipped topping Small candy canes, as needed Chocolate syrup or hot fudge sauce, as needed In food
by sgre52160
20 chocolate cookies 2 tbsp butter, melted 1 carton peppermint ice cream 1 (8 oz) container whipped topping Small candy canes, as needed Chocolate syrup or hot fudge sauce, as needed In food
Peppermint Ice Cream Cake
by sgre52160
20 chocolate sandwich cookies 2 tbsp butter, melted 1 1/2 quarts vanilla ice cream, softened 1 tsp peppermint flavoring 10 drops green food coloring Crush cookies in food processor; add butte
by sgre52160
20 chocolate sandwich cookies 2 tbsp butter, melted 1 1/2 quarts vanilla ice cream, softened 1 tsp peppermint flavoring 10 drops green food coloring Crush cookies in food processor; add butte
Peppermint Cream Fudge
by sgre52160
2 1/2 cups sugar 2/3 cup evaporated milk 1/2 cup butter 1 (8 oz) pkg white chocolate chips 1 (7 oz) jar marshmallow cream 1/2 cup chopped pecans 1/4 cup crushed hard peppermint candy 1 tsp vani
by sgre52160
2 1/2 cups sugar 2/3 cup evaporated milk 1/2 cup butter 1 (8 oz) pkg white chocolate chips 1 (7 oz) jar marshmallow cream 1/2 cup chopped pecans 1/4 cup crushed hard peppermint candy 1 tsp vani
Peppermint Stick Ice Cream Pie
by sgre52160
4 1/2 cups crisp rice cereal 1 cup semi-sweet chocolate chips, melted (6 oz) 2 quarts peppermint stick ice cream, softened Chocolate syrup or chocolate fudge topping Crushed peppermint candies
by sgre52160
4 1/2 cups crisp rice cereal 1 cup semi-sweet chocolate chips, melted (6 oz) 2 quarts peppermint stick ice cream, softened Chocolate syrup or chocolate fudge topping Crushed peppermint candies
Peppermint Cream Dessert
by sgre52160
Crust 2 cups graham cracker crumbs 1/3 cup sugar 1/2 cup butter, melted Filling 1 pint whipping cream 1/4 cup sugar, or to taste 1/2 up peppermint candy cane, crushed fine 1 (10 1/2 oz) bag
by sgre52160
Crust 2 cups graham cracker crumbs 1/3 cup sugar 1/2 cup butter, melted Filling 1 pint whipping cream 1/4 cup sugar, or to taste 1/2 up peppermint candy cane, crushed fine 1 (10 1/2 oz) bag
view more member recipes
related CDKitchen recipes
Peppermint Schnapps
Pumpkin Marshmallow Cookie Dip
Candy Cane Ice Cream
Peppermint Candy
Marshmallow Creme Meringue
Peppermint Hot Chocolate
Marshmallow Buttercream
Marshmallow Peppermint Sauce
Chocolate Malt Peppermint Cooler
York Peppermint Patty