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Category: Candy
Prep Time: Cook Time: Total Time:
2 1/2 cups sugar
2/3 cup evaporated milk
1/2 cup butter
1 (8 oz) pkg white chocolate chips
1 (7 oz) jar marshmallow cream
1/2 cup chopped pecans
1/4 cup crushed hard peppermint candy
1 tsp vanilla extract
1/4 tsp peppermint extract
1 tbsp crushed hard peppermint candy
Bring first 3 ingredients to a boil in a heavy saucepan, stirring constantly. Boil, stirring constantly, 5 minutes or until candy thermometer reaches 238 degrees. Remove from heat; stir in chips until melted. Stir in marshmallow cream and next 4 ingredients until blended. Pour into a greased 9 inch square pan. Sprinkle with 1 tbsp crushed candy. Cool and cut into squares. Makes about 2 1/2 lbs.
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PEPPERMINT CREAM FUDGE
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Category: Candy
Prep Time: Cook Time: Total Time:
2 1/2 cups sugar
2/3 cup evaporated milk
1/2 cup butter
1 (8 oz) pkg white chocolate chips
1 (7 oz) jar marshmallow cream
1/2 cup chopped pecans
1/4 cup crushed hard peppermint candy
1 tsp vanilla extract
1/4 tsp peppermint extract
1 tbsp crushed hard peppermint candy
Bring first 3 ingredients to a boil in a heavy saucepan, stirring constantly. Boil, stirring constantly, 5 minutes or until candy thermometer reaches 238 degrees. Remove from heat; stir in chips until melted. Stir in marshmallow cream and next 4 ingredients until blended. Pour into a greased 9 inch square pan. Sprinkle with 1 tbsp crushed candy. Cool and cut into squares. Makes about 2 1/2 lbs.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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