↞ recipe box start page
Category: Frozen Desserts
Prep Time: Cook Time: Total Time:
20 chocolate sandwich cookies
2 tbsp butter, melted
1 1/2 quarts vanilla ice cream, softened
1 tsp peppermint flavoring
10 drops green food coloring
Crush cookies in food processor; add butter. Press into a 9 inch square pan. Fold flavoring and food color into ice cream. Mix well. Pour ice cream mixture into crust and freeze.
Hot Fudge Sauce
1/2 cup butter
4 (1 oz) squares unsweetened chocolate or 12 tbsp cocoa powder
3 cups sugar
1/2 tsp salt
1 large can evaporated milk
Melt butter in top of a double boiler, drop in chocolate and stir until smooth. Add sugar, a little at a time, stirring well until all sugar has been added. Add salt. Slowly stir in evaporated milk.
After milk as been added, let cook over hot water until all sugar is completely dissolved, stirring occasionally. Let cool and pour over ice cream and refreeze until firm.
When ready to serve, let rest at room temperature before slicing. Decorated with shaved chocolate, whipped cream and chopped peppermint candy.
view more member recipes
PEPPERMINT ICE CREAM CAKE
view my recipes
print
save
Category: Frozen Desserts
Prep Time: Cook Time: Total Time:
20 chocolate sandwich cookies
2 tbsp butter, melted
1 1/2 quarts vanilla ice cream, softened
1 tsp peppermint flavoring
10 drops green food coloring
Crush cookies in food processor; add butter. Press into a 9 inch square pan. Fold flavoring and food color into ice cream. Mix well. Pour ice cream mixture into crust and freeze.
Hot Fudge Sauce
1/2 cup butter
4 (1 oz) squares unsweetened chocolate or 12 tbsp cocoa powder
3 cups sugar
1/2 tsp salt
1 large can evaporated milk
Melt butter in top of a double boiler, drop in chocolate and stir until smooth. Add sugar, a little at a time, stirring well until all sugar has been added. Add salt. Slowly stir in evaporated milk.
After milk as been added, let cook over hot water until all sugar is completely dissolved, stirring occasionally. Let cool and pour over ice cream and refreeze until firm.
When ready to serve, let rest at room temperature before slicing. Decorated with shaved chocolate, whipped cream and chopped peppermint candy.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Peppermint Ice Cream Cake
by sgre52160
4 cups crisp rice cereal 1 milk chocolate candy bar (7 ounces) 1/2 cup butter, cubed 1/2 gallon peppermint stick ice cream, softened 2 cups whipped topping Peppermint candy canes or crushed peppe
by sgre52160
4 cups crisp rice cereal 1 milk chocolate candy bar (7 ounces) 1/2 cup butter, cubed 1/2 gallon peppermint stick ice cream, softened 2 cups whipped topping Peppermint candy canes or crushed peppe
Milk Chocolate Peppermint Ice Cream Crunch Cake
by sgre52160
8 tbsp butter, cut up 6 oz milk chocolate, chopped 3 cups crispy rice cereal 6 cups softened peppermint ice cream 2 cups sweetened whipped cream or whipped topping Chocolate syrup Line inside
by sgre52160
8 tbsp butter, cut up 6 oz milk chocolate, chopped 3 cups crispy rice cereal 6 cups softened peppermint ice cream 2 cups sweetened whipped cream or whipped topping Chocolate syrup Line inside
Triple Chocolate Kahlua Mousse Cake With Peppermint Cream
by sgre52160
Chocolate Kahlua Cake: 1 bar (1.5 oz) Dark Chocolate, coarsely chopped 1 cup lour 1 tsp baking soda 1/4 tsp salt 4 tbsp unsalted butter, softened 1/2 cup packed light brown sugar 1 egg, at room
by sgre52160
Chocolate Kahlua Cake: 1 bar (1.5 oz) Dark Chocolate, coarsely chopped 1 cup lour 1 tsp baking soda 1/4 tsp salt 4 tbsp unsalted butter, softened 1/2 cup packed light brown sugar 1 egg, at room
Peppermint Ice Cream Pie
by sgre52160
20 chocolate cookies 2 tbsp butter, melted 1 carton peppermint ice cream 1 (8 oz) container whipped topping Small candy canes, as needed Chocolate syrup or hot fudge sauce, as needed In food
by sgre52160
20 chocolate cookies 2 tbsp butter, melted 1 carton peppermint ice cream 1 (8 oz) container whipped topping Small candy canes, as needed Chocolate syrup or hot fudge sauce, as needed In food
Peppermint-marshmallow Ice Cream Pie
by sgre52160
4 cups vanilla low-fat ice cream, softened and divided 20 chocolate wafer cookies, coarsely crushed and divided 1 1/4 cups miniature marshmallows, divided 15 hard peppermint candies, crushed 8
by sgre52160
4 cups vanilla low-fat ice cream, softened and divided 20 chocolate wafer cookies, coarsely crushed and divided 1 1/4 cups miniature marshmallows, divided 15 hard peppermint candies, crushed 8
view more member recipes
related CDKitchen recipes
Peppermint Schnapps
Candy Cane Ice Cream
Peppermint Candy
Peppermint Hot Chocolate
Peppermint Patty Chocolate Cake
Chocolate Malt Peppermint Cooler
Killarney Cake
Peppermint Pound Cake
York Peppermint Patty
Easy Peppermint Petit Fours