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Category: Beef Steaks
Prep Time: Cook Time: Total Time:
1/4 cup oil
2 tbsp soy sauce, lemon juice
2 tbsp green onion, chopped
1 tsp celery salt
1 tbsp ground pepper
1 clove garlic, pressed
Make marinade and place flank steak in a large plastic bag, to marinate overnight or a minimum of 4 hours. Remove from marinade and place on a hot grill 5-10 minutes per side. Remove meat from heat and let rest 10 minutes. Slice thinly across the grain or it will be tough.
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FLANK STEAK
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Category: Beef Steaks
Prep Time: Cook Time: Total Time:
1/4 cup oil
2 tbsp soy sauce, lemon juice
2 tbsp green onion, chopped
1 tsp celery salt
1 tbsp ground pepper
1 clove garlic, pressed
Make marinade and place flank steak in a large plastic bag, to marinate overnight or a minimum of 4 hours. Remove from marinade and place on a hot grill 5-10 minutes per side. Remove meat from heat and let rest 10 minutes. Slice thinly across the grain or it will be tough.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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