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Category: Steaks - Beef
Prep Time: Cook Time: Total Time:
1 2 1/2 lb Porterhouse steak
Sauce:
6 tbsp hoisin sauce
2 tbsp rice wine vinegar
2 tbsp soy sauce
2 tbsp unsalted butter
1/2 medium red onion -- finely diced
1 garlic clove -- minced
6 plum tomatoes -- coarsely diced
1/4 cup ketchup
2 tbsp Dijon mustard
2 tbsp dark brown sugar
1 tbsp honey
1-2 tsp cayenne
1 tbsp Worcestershire
Salt and freshly ground black pepper to taste
Season the steak with salt and pepper. Combine all sauce ingredients.
Grill the porterhouse for 5 minutes on each side while basting with the sauce.
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PORTERHOUSE STEAK W/HOISIN BARBEQUE SAUCE
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Category: Steaks - Beef
Prep Time: Cook Time: Total Time:
1 2 1/2 lb Porterhouse steak
Sauce:
6 tbsp hoisin sauce
2 tbsp rice wine vinegar
2 tbsp soy sauce
2 tbsp unsalted butter
1/2 medium red onion -- finely diced
1 garlic clove -- minced
6 plum tomatoes -- coarsely diced
1/4 cup ketchup
2 tbsp Dijon mustard
2 tbsp dark brown sugar
1 tbsp honey
1-2 tsp cayenne
1 tbsp Worcestershire
Salt and freshly ground black pepper to taste
Season the steak with salt and pepper. Combine all sauce ingredients.
Grill the porterhouse for 5 minutes on each side while basting with the sauce.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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