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Category: Casseroles - Pork
Prep Time: Cook Time: Total Time:
1/2 lb mild Italian sausage
1 clove garlic, minced
1/2 tsp Italian herbs
1/2 cup green, yellow and red bell pepper, cut into 1/2 - 3/4 inch chunks
1/2 medium onion, cut into 1/2 - 3/4 inch chunks
4 mushrooms, sliced
Brown sausage, breaking it up as it cooks. Drain and add garlic and herbs. Stir well. Add vegetables. Cook quickly until vegetables are crispy-tender. Serve with a side of fresh cooked vermicelli topped with pasta sauce and fresh grated cheese.
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ITALIAN STIR FRY
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Category: Casseroles - Pork
Prep Time: Cook Time: Total Time:
1/2 lb mild Italian sausage
1 clove garlic, minced
1/2 tsp Italian herbs
1/2 cup green, yellow and red bell pepper, cut into 1/2 - 3/4 inch chunks
1/2 medium onion, cut into 1/2 - 3/4 inch chunks
4 mushrooms, sliced
Brown sausage, breaking it up as it cooks. Drain and add garlic and herbs. Stir well. Add vegetables. Cook quickly until vegetables are crispy-tender. Serve with a side of fresh cooked vermicelli topped with pasta sauce and fresh grated cheese.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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