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Category: Cabbage
Prep Time: Cook Time: Total Time:
1 head green cabbage, cut into strips
2 cups red cabbage, cut into strips
1 large sweet onion, sliced thin and halved
2 Granny Smith apples, diced
2 cloves garlic, minced
2 tbsp. olive oil
2 tbsp. balsamic vinegar (or wine vinegar)
Salt and pepper to taste
Combine all in a large pan or skillet and saute over medium heat until the cabbage and apples are tender. Season with salt and pepper again before serving as needed. Serves 8.
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CABBAGE STIR FRY

Prep Time: Cook Time: Total Time:
1 head green cabbage, cut into strips
2 cups red cabbage, cut into strips
1 large sweet onion, sliced thin and halved
2 Granny Smith apples, diced
2 cloves garlic, minced
2 tbsp. olive oil
2 tbsp. balsamic vinegar (or wine vinegar)
Salt and pepper to taste
Combine all in a large pan or skillet and saute over medium heat until the cabbage and apples are tender. Season with salt and pepper again before serving as needed. Serves 8.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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