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Category: DESSERTS
Prep Time: Cook Time: Total Time:
I had this for the first time and it was wonderful. The recipe was given to me from an old friend.
Serves 12
Ingredients:
6 egg whites
2 cups of granulated sugar
2 teaspoons vanilla
1 1/2 teaspoons cream of tartar
2 cups finely crushed Ritz Crackers
2 can of Cherry, Apple or Blueberry pie filling.
OR 4 cups your favorite pudding filling cooked or instant
1(16oz.)tub of non-dairy whipped topping or
4 cups of sweetened whipped cream
1/2 cup chopped pecans are optional
Directions:
Preheat oven to 350 degrees
Crust:
Beat the egg whites with the cream of tartar until they are frothy, begin to add the sugar continue to whip the egg whites until they are glossy and hold firm peaks. Fold in the finely crushed Ritz crackers.
Spread into a 9x13" cake pan and bake for approximately 25 minutes or until lightly browned. It will be very puffy and will fall as it cools.
CREAM PUDDING PIE IN A CLOUD:
Spread the 4 cups of pudding into the "crust"
Spread the whipped topping over the pudding.
Sprinkle with nuts or candy sprinkles-optional
FRUIT PIE IN A CLOUD:
Spread the whipped topping in the crust.
Carefully spread your choice of fruit pie filling over whipped topping.
Sprinkle with nuts.
CHEESECAKE PIE IN A CLOUD:
Spread a tub of cheesecake filling into the crust.
Spread the whipped topping over the cheesecake filling.
Sprinkle with nuts or candies.
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FRUIT PIE IN A CLOUD
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Category: DESSERTS
Prep Time: Cook Time: Total Time:
I had this for the first time and it was wonderful. The recipe was given to me from an old friend.
Serves 12
Ingredients:
6 egg whites
2 cups of granulated sugar
2 teaspoons vanilla
1 1/2 teaspoons cream of tartar
2 cups finely crushed Ritz Crackers
2 can of Cherry, Apple or Blueberry pie filling.
OR 4 cups your favorite pudding filling cooked or instant
1(16oz.)tub of non-dairy whipped topping or
4 cups of sweetened whipped cream
1/2 cup chopped pecans are optional
Directions:
Preheat oven to 350 degrees
Crust:
Beat the egg whites with the cream of tartar until they are frothy, begin to add the sugar continue to whip the egg whites until they are glossy and hold firm peaks. Fold in the finely crushed Ritz crackers.
Spread into a 9x13" cake pan and bake for approximately 25 minutes or until lightly browned. It will be very puffy and will fall as it cools.
CREAM PUDDING PIE IN A CLOUD:
Spread the 4 cups of pudding into the "crust"
Spread the whipped topping over the pudding.
Sprinkle with nuts or candy sprinkles-optional
FRUIT PIE IN A CLOUD:
Spread the whipped topping in the crust.
Carefully spread your choice of fruit pie filling over whipped topping.
Sprinkle with nuts.
CHEESECAKE PIE IN A CLOUD:
Spread a tub of cheesecake filling into the crust.
Spread the whipped topping over the cheesecake filling.
Sprinkle with nuts or candies.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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