↞ recipe box start page
Category: Beef
Prep Time: Cook Time: Total Time:
2 to 3 lb beef tips or lean stew meat
Salt
1/4 tsp pepper
2 tbsp oil
1 1/2 cups water
2 cans (6 oz each) tomato paste
2 tbsp lemon juice
1 tsp sugar
1 tsp dried leaf oregano, crumbled
1 carrot, shredded
1 large clove garlic, minced
Hot cooked rice
1/4 cup grated Parmesan cheese
Cut beef into 1 inch cubes then toss with salt and pepper. Brown beef in a large heavy skillet in the oil.
In a bowl, combine next 7 ingredients and pour mixture over the beef. Cover and simmer over low heat for 2 hours, or until meat is tender. Stir occasionally and add more water if sauce is too thick. Taste and add more salt and pepper, if necessary. Serve over rice; sprinkle with Parmesan cheese. Serves 4 to 6.
Note: I like to replace about 1/2 cup wine for water, chopped onion and mushrooms after browning the meat which is added to the mix and add a bay leaf when it is simmering.
view more member recipes
BEEF TIPS AND RICE II
view my recipes
print
save
Category: Beef
Prep Time: Cook Time: Total Time:
2 to 3 lb beef tips or lean stew meat
Salt
1/4 tsp pepper
2 tbsp oil
1 1/2 cups water
2 cans (6 oz each) tomato paste
2 tbsp lemon juice
1 tsp sugar
1 tsp dried leaf oregano, crumbled
1 carrot, shredded
1 large clove garlic, minced
Hot cooked rice
1/4 cup grated Parmesan cheese
Cut beef into 1 inch cubes then toss with salt and pepper. Brown beef in a large heavy skillet in the oil.
In a bowl, combine next 7 ingredients and pour mixture over the beef. Cover and simmer over low heat for 2 hours, or until meat is tender. Stir occasionally and add more water if sauce is too thick. Taste and add more salt and pepper, if necessary. Serve over rice; sprinkle with Parmesan cheese. Serves 4 to 6.
Note: I like to replace about 1/2 cup wine for water, chopped onion and mushrooms after browning the meat which is added to the mix and add a bay leaf when it is simmering.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Beef Tips And Rice
by sgre52160
1 (3-lbs) sirloin tip roast 1/3 cup plus 3 tbsp Flour, divided 5 tbsp vegetable oil, divided 1 large onion, chopped 1 green bell pepper, chopped 4-1/3 cups water, divided 1/4 cup soy sauce 1/
by sgre52160
1 (3-lbs) sirloin tip roast 1/3 cup plus 3 tbsp Flour, divided 5 tbsp vegetable oil, divided 1 large onion, chopped 1 green bell pepper, chopped 4-1/3 cups water, divided 1/4 cup soy sauce 1/
Beef Tips And Rice I
by sgre52160
1 (3 lb) sirloin tip roast 1/3 cup plus 3 tbsp flour, divided 5 tbsp vegetable oil, divided 1 large onion, chopped 1 green bell pepper, chopped 4-1/3 cups water, divided 1/4 cup soy sauce 1/4 c
by sgre52160
1 (3 lb) sirloin tip roast 1/3 cup plus 3 tbsp flour, divided 5 tbsp vegetable oil, divided 1 large onion, chopped 1 green bell pepper, chopped 4-1/3 cups water, divided 1/4 cup soy sauce 1/4 c
*beef Tips On Rice*
by sgre52160
3 tbsp flour 1 tsp salt 1/2 tsp pepper and paprika 2 lbs boneless sirloin top roast, cut into 1 inch cubes 2 tbsp vegetable oil 2 large onions, chopped 1 cube beef bouillon ¾ cup boiling water
by sgre52160
3 tbsp flour 1 tsp salt 1/2 tsp pepper and paprika 2 lbs boneless sirloin top roast, cut into 1 inch cubes 2 tbsp vegetable oil 2 large onions, chopped 1 cube beef bouillon ¾ cup boiling water
Beef Steak - Sirloin Tips And Rice
by KitchenMagician
Makes 6 servings. 3 lb. lean sirloin tip roast 1/2 c. all-purpose flour 6 T. vegetable oil 1 onion, chopped 1 green pepper, chopped 4 c. water 1/4 c. Worcestershire sauce 1/4 c. soy sauce 1
by KitchenMagician
Makes 6 servings. 3 lb. lean sirloin tip roast 1/2 c. all-purpose flour 6 T. vegetable oil 1 onion, chopped 1 green pepper, chopped 4 c. water 1/4 c. Worcestershire sauce 1/4 c. soy sauce 1
Braised Sirloin Tips Over Rice
by sgre52160
2 tbsp shortening 2 lb beef sirloin steak, cut in 1 inch cubes 1 (10 1/2 oz) can beef consomme 1/3 cup cranberry juice cocktail 2 tbsp soy sauce 1 clove garlic, minced 1/4 tsp onion Salt and pe
by sgre52160
2 tbsp shortening 2 lb beef sirloin steak, cut in 1 inch cubes 1 (10 1/2 oz) can beef consomme 1/3 cup cranberry juice cocktail 2 tbsp soy sauce 1 clove garlic, minced 1/4 tsp onion Salt and pe
view more member recipes