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Bobbye’s Corn Casserole

Twyla Sorrells's
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It's not the healthiest recipe in the box, but it sure does taste good... It's my Aunt Bobbye's take on corn pudding/casserole and it's goes very well with fried pork chops.

Category: Veggies
    Prep Time:       Cook Time:       Total Time:  

Ingredients

2 or 3 slices bacon
1 cup grated cheese
1/2 cup milk
1 can creamed corn
1 can whole corn
Crushed corn chips

Fry bacon until crisp, break into small pieces. Put corn in skillet with bacon; add milk and cheese. Heat until bubbly, stirring constantly. When cheese is completely melted, pour into 2-quart casserole and top with crushed corn chips. Bake at 350 until lightly browned.


Recipe Source: My Aunt Bobbye Greene Kreger

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