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Shared Recipes by Recipe Box Members (page 980)

 

CAPPUCCINO TRUFFLE BROWNIES
by sgre52160
added 2011-09-27


CAPPUCCINO TRUFFLE BROWNIES

2 ounces semisweet chocolate 1/2 cup butter, cubed 2 eggs 3/4 cup packed brown sugar 1 teaspoon vanilla extract 3/4 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon ground




STRAWBERRY ANGEL CAKE
by sgre52160
added 2011-09-27


STRAWBERRY ANGEL CAKE

4 cups sliced strawberries 3/4 cup sugar, divided 2 tablespoons evaporated skim milk 1 (8-ounce) pkg cream cheese, softened 1 (10-inch) round angel food cake 3 tablespoons triple sec




MERINGUE COCONUT BROWNIES
by sgre52160
added 2011-09-27


MERINGUE COCONUT BROWNIES

1/3 cup butter, softened 1/3 cup plus 3/4 cup packed brown sugar, divided 1/3 cup sugar 1 teaspoon vanilla extract 2 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1/3 cup




Butternut Squash Filled with Spinach and Ricotta
by ICOOK2
added 2011-09-27


Butternut Squash Filled with Spinach and Ricotta

2 1/2 pounds butternut squash 1 egg 6 tablespoons coarsely grated Parmigiano Reggiano cheese, divided 2 tablespoons heavy cream or milk 1/2 cup whole milk ricotta cheese 1/2 teaspoon




Sesame Chicken Wings
by ICOOK2
added 2011-09-27


Sesame Chicken Wings

1/2 cup soy sauce 1/3 cup water 1/4 cup sugar 2 tbsp. sesame oil 4 green onions with tops, sliced 1/2 medium onion, sliced 2 garlic cloves, minced 1 tbsp. sesame seeds Dash pepper 2




Roasted Fall Vegetables in Cheddar Crust ( a Tart)
by ICOOK2
added 2011-09-27


Roasted Fall Vegetables in Cheddar Crust ( a Tart)

Filling 2 leeks, white and light green parts only, coarsely chopped and rinsed 1 pound small broccoli florets, or Brussels sprouts, trimmed and cut in half 2 small or 1 large fennel bulb, cored




Bone Suckin' Mushroom & Swiss Sliders
by ChefBill4
added 2011-09-27


Bone Suckin' Mushroom & Swiss Sliders

Prep Time: 15 mins. Cook Time: 30 mins. Ingredients: Bone Suckin' Habanero Sauce, 2 tsp. Bone Suckin' Sauce, Thick Style, 2 Tbsp. Bone Suckin' Hot Seasoning, 2 Tbsp. Apple Cider Vinegar, 1




CHOCOLATE-PEANUT BUTTER TRUFFLE PIE
by sgre52160
added 2011-09-26


CHOCOLATE-PEANUT BUTTER TRUFFLE PIE

Crust 1 box refrigerated pie crusts, softened as directed on box Truffle Filling 1/2 cup whipping cream 1 cup dark chocolate chips 1/2 teaspoon vanilla Peanut Butter Filling 1 cup




HEAVENLY CHOCOLATE DREAM
by sgre52160
added 2011-09-26


HEAVENLY CHOCOLATE DREAM

1 pkg chocolate sandwich cookies 1 pkg regular fudge brownie mix Chocolate syrup 3 pkg instant chocolate pudding 1 large container whipped topping Chocolate Sprinkles Place cookies in a




HAWAIIAN SURPRISE
by sgre52160
added 2011-09-26


HAWAIIAN SURPRISE

1 pkg yellow cake mix with pudding 1/2 cup oil 4 eggs 1 small can mandarin oranges, undrained Topping 1 (8 oz) container frozen whipped topping, thawed 2 1/2 cups well drained crushed




PEANUT-BUTTERY FUDGE BARS
by sgre52160
added 2011-09-26


PEANUT-BUTTERY FUDGE BARS

Cookie Base 1 pouch (1 lb 1.5oz) peanut butter cookie mix 3 tablespoons vegetable oil 1 tablespoon water 1 egg 2 Topping 1 cup hot fudge topping 1 cup cream cheese frosting 1/4 cup




Mediterranean-Style Salmon
by ICOOK2
added 2011-09-26


Mediterranean-Style Salmon

2 oz. crumbled feta cheese 1 pepperocini pepper, minced 1/4 tsp. dry oregano 3 tbsp. olive oil, divided 1 oz. Kalamata olives, pitted and sliced 1 8-oz. salmon filet 1 serving wild rice





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