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Shared Recipes by Recipe Box Members (page 943)
CARAMEL APPLE TRIFLE
1 package (18-1/4 ounces) yellow cake mix 6 cups cold milk 3 packages (3.4 ounces each) instant vanilla pudding mix 1 teaspoon apple pie spice 1 jar (12-1/4 ounces) caramel ice cream
by sgre52160
added 2011-10-21
added 2011-10-21
1 package (18-1/4 ounces) yellow cake mix 6 cups cold milk 3 packages (3.4 ounces each) instant vanilla pudding mix 1 teaspoon apple pie spice 1 jar (12-1/4 ounces) caramel ice cream
WHITE CHOCOLATE PISTACHIO SALTINE TOFFEE
40 saltines (give or take a couple) 12 tablespoons (1 1/2 sticks) butter 1 cup packed brown sugar About 2 cups white chocolate chips 1 1/2- 2 cups salted shelled pistachios, coarsely
by sgre52160
added 2011-10-21
added 2011-10-21
40 saltines (give or take a couple) 12 tablespoons (1 1/2 sticks) butter 1 cup packed brown sugar About 2 cups white chocolate chips 1 1/2- 2 cups salted shelled pistachios, coarsely
NJMR - Dulce Leche Cupcakes w/Buttercream Frosting
Dulce de Leche Cupcakes! 1 cup white sugar 1/2 cup butter 2 eggs 2 teaspoons vanilla extract 1 1/2 cups all-purpose flour 1 3/4 teaspoons baking powder 1/2 cup milk 12 Hershey chocolate
by Notjustmyrecipes
added 2011-10-21
added 2011-10-21
Dulce de Leche Cupcakes! 1 cup white sugar 1/2 cup butter 2 eggs 2 teaspoons vanilla extract 1 1/2 cups all-purpose flour 1 3/4 teaspoons baking powder 1/2 cup milk 12 Hershey chocolate
VEGETABLE RISOTTO
1 large yellow onion 2 cups diced, vegetables such as green beans, peas, celery, carrots, peppers Butter and/or olive oil 1 pint vegetable stock 1 cup Arborio rice 3-4 medium tomatoes
by sgre52160
added 2011-10-21
added 2011-10-21
1 large yellow onion 2 cups diced, vegetables such as green beans, peas, celery, carrots, peppers Butter and/or olive oil 1 pint vegetable stock 1 cup Arborio rice 3-4 medium tomatoes
PERFECT BBQ CHICKEN
4 boneless skinless chicken breast halves 1/3 cup classic Caesar dressing 1/4 cup barbecue sauce Place chicken and dressing in large resealable plastic bag, seal bag. Refrigerate 30 minutes
by sgre52160
added 2011-10-21
added 2011-10-21
4 boneless skinless chicken breast halves 1/3 cup classic Caesar dressing 1/4 cup barbecue sauce Place chicken and dressing in large resealable plastic bag, seal bag. Refrigerate 30 minutes
PACIFIC OYSTER STEW
1 quart shucked oysters (liquid reserved) 3 tablespoons unsalted butter 1 1/2 lbs. leeks, trimmed, washed well, and chopped coarsely (mostly whites and a small amount of greens) 1 1/2 lbs. of
by sgre52160
added 2011-10-21
added 2011-10-21
1 quart shucked oysters (liquid reserved) 3 tablespoons unsalted butter 1 1/2 lbs. leeks, trimmed, washed well, and chopped coarsely (mostly whites and a small amount of greens) 1 1/2 lbs. of
ORIENTAL CHICKEN KABOBS
1/4 cup orange juice 2 tbsp soy sauce 2 tbsp dry sherry 1 1/4 tsp ground ginger 1/8 tsp crushed red pepper 8 skinless, boneless chicken thighs 1 tsp sesame seed Orange wedges (optional)
by sgre52160
added 2011-10-21
added 2011-10-21
1/4 cup orange juice 2 tbsp soy sauce 2 tbsp dry sherry 1 1/4 tsp ground ginger 1/8 tsp crushed red pepper 8 skinless, boneless chicken thighs 1 tsp sesame seed Orange wedges (optional)
LOUISIANA CORN CRAB CHOWDER
1/4 lb. butter 3/4 cup finely chopped yellow onion 3/4 cup finely chopped red onion 1/4 cup finely chopped celery 3 1/2 cups heavy whipping cream 5 cups frozen whole kernel corn 1/4 tsp
by sgre52160
added 2011-10-21
added 2011-10-21
1/4 lb. butter 3/4 cup finely chopped yellow onion 3/4 cup finely chopped red onion 1/4 cup finely chopped celery 3 1/2 cups heavy whipping cream 5 cups frozen whole kernel corn 1/4 tsp
* OLD BAY BBQ CHICKEN*
1 cup ketchup 1/4 cup apple cider vinegar 2 tbsp brown sugar 1 tsp ground mustard 2 tsp Old Bay Seasoning 1/4 tsp garlic powder 1 tsp Worcestershire sauce 1 tbsp prepared horseradish
by sgre52160
added 2011-10-21
added 2011-10-21
1 cup ketchup 1/4 cup apple cider vinegar 2 tbsp brown sugar 1 tsp ground mustard 2 tsp Old Bay Seasoning 1/4 tsp garlic powder 1 tsp Worcestershire sauce 1 tbsp prepared horseradish
LOBSTER BISQUE
1 gallon water 2 cups celery chopped 1 cup yellow onion chopped 3/4 cup carrots chopped 3 each bay leaves 3/4 lb Whole Butter 1 oz. Olive Oil 3/4 qt. Flour 2 tables Fresh Thyme 1/4
by sgre52160
added 2011-10-21
added 2011-10-21
1 gallon water 2 cups celery chopped 1 cup yellow onion chopped 3/4 cup carrots chopped 3 each bay leaves 3/4 lb Whole Butter 1 oz. Olive Oil 3/4 qt. Flour 2 tables Fresh Thyme 1/4
MOLASSES-GLAZED CHICKEN THIGHS
3/4 cup molasses 1/3 cup soy sauce 1/4 cup fresh lemon juice 1/4 cup olive oil 3 garlic cloves, minced 1 tsp pepper 12 skinned and boned chicken thighs Combine first 6 ingredients in a
by sgre52160
added 2011-10-21
added 2011-10-21
3/4 cup molasses 1/3 cup soy sauce 1/4 cup fresh lemon juice 1/4 cup olive oil 3 garlic cloves, minced 1 tsp pepper 12 skinned and boned chicken thighs Combine first 6 ingredients in a
FRESH CRANBERRY SALAD
2 juicy oranges 2 Granny Smith apples, cored and chopped 3/4 lb. fresh cranberries, chopped 2/3 cup granulated sugar 1/2 cup water 2 cups walnuts, chopped Peel, seed and dice one
by sgre52160
added 2011-10-21
added 2011-10-21
2 juicy oranges 2 Granny Smith apples, cored and chopped 3/4 lb. fresh cranberries, chopped 2/3 cup granulated sugar 1/2 cup water 2 cups walnuts, chopped Peel, seed and dice one