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Shared Recipes by Recipe Box Members (page 941)
CAPPUCCINO NANAIMO BARS
Base 1/2 cup unsalted butter 1/4 cup sugar 5 tablespoons cocoa powder 1 egg 1 teaspoon vanilla extract 1 1/2 cups chocolate cookie crumbs 1 cup unsweetened grated coconut 1/2 cup walnuts,
by sgre52160
added 2011-10-21
added 2011-10-21
Base 1/2 cup unsalted butter 1/4 cup sugar 5 tablespoons cocoa powder 1 egg 1 teaspoon vanilla extract 1 1/2 cups chocolate cookie crumbs 1 cup unsweetened grated coconut 1/2 cup walnuts,
CHOCOLATE BOURBON PECAN PIE
For the all-purpose pastry •1 1/2 cups all-purpose flour •1/2 teaspoon salt •1 1/2 cups sugar •1/4 pound very cold unsalted butter, cut into pieces •2 extra-large egg yolks, lightly
by sgre52160
added 2011-10-21
added 2011-10-21
For the all-purpose pastry •1 1/2 cups all-purpose flour •1/2 teaspoon salt •1 1/2 cups sugar •1/4 pound very cold unsalted butter, cut into pieces •2 extra-large egg yolks, lightly
PORK TENDERLOIN IN SPICED APPLE BOURBON SAUCE
•3 pounds boned rolled pork loin •1/2 teaspoon pepper •2 tablespoons spicy brown mustard •1 cup apple juice •1/4 cup Kentucky bourbon •1 1/4 cups plus 1/2 cup chicken broth,
by sgre52160
added 2011-10-21
added 2011-10-21
•3 pounds boned rolled pork loin •1/2 teaspoon pepper •2 tablespoons spicy brown mustard •1 cup apple juice •1/4 cup Kentucky bourbon •1 1/4 cups plus 1/2 cup chicken broth,
PAPPARDELLE WITH MIXED MEAT SAUCE
•4 tablespoons butter •2 tablespoons olive oil •1/2 white onion, chopped •1/2 carrot, chopped •1 celery stalk, chopped •2 1/2 tablespoons pancetta or bacon, diced •7 ounces ground
by sgre52160
added 2011-10-21
added 2011-10-21
•4 tablespoons butter •2 tablespoons olive oil •1/2 white onion, chopped •1/2 carrot, chopped •1 celery stalk, chopped •2 1/2 tablespoons pancetta or bacon, diced •7 ounces ground
PINK TAGLIERINI
•2 tablespoons butter •2 tablespoons olive oil •1 white onion, chopped fine •1 garlic clove, chopped fine •3 1/2 ounces canned chopped tomatoes •3 ounces smoked salmon, cut into
by sgre52160
added 2011-10-21
added 2011-10-21
•2 tablespoons butter •2 tablespoons olive oil •1 white onion, chopped fine •1 garlic clove, chopped fine •3 1/2 ounces canned chopped tomatoes •3 ounces smoked salmon, cut into
COCA COLA BRINED FRIED CHICKEN
For chicken •12 chicken thighs, bone-in, skin-on •4 cups Coca-Cola •1 teaspoon liquid smoke (optional) •2 1/2 tablespoons Worcestershire sauce •1 tablespoon Tabasco sauce •3
by sgre52160
added 2011-10-21
added 2011-10-21
For chicken •12 chicken thighs, bone-in, skin-on •4 cups Coca-Cola •1 teaspoon liquid smoke (optional) •2 1/2 tablespoons Worcestershire sauce •1 tablespoon Tabasco sauce •3
SPRING VEGETABLE PASTA
•3 to 4 cups pasta (I used campanelle) •1/4 cup carrots, diced small •1/4 cup small broccoli florets •1/4 cup asparagus, cut and blanched •1/4 cup peas •4 tablespoons butter •2
by sgre52160
added 2011-10-21
added 2011-10-21
•3 to 4 cups pasta (I used campanelle) •1/4 cup carrots, diced small •1/4 cup small broccoli florets •1/4 cup asparagus, cut and blanched •1/4 cup peas •4 tablespoons butter •2
CORN SALAD
•6 ears corn, husked and cleaned •3/4 cup extra-virgin olive oil •1/4 cup balsamic vinegar •1 tablespoon lime juice •1/2 teaspoon salt •1/2 teaspoon freshly ground black
by sgre52160
added 2011-10-21
added 2011-10-21
•6 ears corn, husked and cleaned •3/4 cup extra-virgin olive oil •1/4 cup balsamic vinegar •1 tablespoon lime juice •1/2 teaspoon salt •1/2 teaspoon freshly ground black
FIREFIGHTERS FAVORITE CHILI
•1 tablespoon oil •5 cloves of garlic, crushed •1 pound bulk hot sausage •1 pound ground beef •3 28-ounce cans of tomato sauce •15.5-ounce can tomato puree •1 orange, red and
by sgre52160
added 2011-10-21
added 2011-10-21
•1 tablespoon oil •5 cloves of garlic, crushed •1 pound bulk hot sausage •1 pound ground beef •3 28-ounce cans of tomato sauce •15.5-ounce can tomato puree •1 orange, red and
PEACH RELISH
•1/4 small red onion, very thinly sliced •2 medium peaches, halved and very thinly sliced •1 tablespoon brown sugar •1 tablespoon fresh lemon juice •Pinch of red pepper
by sgre52160
added 2011-10-21
added 2011-10-21
•1/4 small red onion, very thinly sliced •2 medium peaches, halved and very thinly sliced •1 tablespoon brown sugar •1 tablespoon fresh lemon juice •Pinch of red pepper
PEACH FRITTERS
For fritters •1 3/4 cup fresh whole-milk ricotta cheese •1/3 pound fresh peaches, cut into 1/8-inch pieces •3/4 cup unbleached all-purpose flour •1/4 cup peach liqueur •4 large egg
by sgre52160
added 2011-10-21
added 2011-10-21
For fritters •1 3/4 cup fresh whole-milk ricotta cheese •1/3 pound fresh peaches, cut into 1/8-inch pieces •3/4 cup unbleached all-purpose flour •1/4 cup peach liqueur •4 large egg
PEACH CUSTARD PIE
•1 cup sugar •1/4 cup flour •2 eggs •1 cup half-and-half •1/2 teaspoon vanilla extract •Pastry (store-bought or homemade) to line the bottom of a 9-inch pie pan, or a pre-made pie
by sgre52160
added 2011-10-21
added 2011-10-21
•1 cup sugar •1/4 cup flour •2 eggs •1 cup half-and-half •1/2 teaspoon vanilla extract •Pastry (store-bought or homemade) to line the bottom of a 9-inch pie pan, or a pre-made pie