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Shared Recipes by Recipe Box Members (page 596)

 

BBQ Beef Tenderloin Steaks
by sgre52160
added 2013-03-06


BBQ Beef Tenderloin Steaks

8 ounce beef tenderloin steaks 3 green onions roughly chopped 2 tsp. rosemary 1/4 cup coarse chopped fresh corriander Freshly ground black pepper Dark soy sauce 1 tbsp. virgin olive oil 1




GRANDMA'S 1930'S CHOCOLATE SOUR CREAM CAKE
by sgre52160
added 2013-03-06


GRANDMA'S 1930'S CHOCOLATE SOUR CREAM CAKE

1 stick (1/2 cup) butter 2 1/2 oz. unsweetened chocolate 1 egg 1 cup sugar 1 cup sour cream 1 1/4 cups sifted cake flour 1/4 tsp. baking soda Old Fashioned Frosting (recipe follows) Grease




CHERRY CREAM PIE
by sgre52160
added 2013-03-06


CHERRY CREAM PIE

1/2 pint heavy (whipping) cream 1/2 cup powdered sugar 1 tsp. almond extract 1 (3 oz.) pkg. cream cheese 1 (9-inch) pie crust, baked 1 (21-oz.) can cherry pie filling Blend whipping




BLUEBERRY BUCKLE
by sgre52160
added 2013-03-06


BLUEBERRY BUCKLE

1/2 cup unsalted butter, softened 3/4 cup sugar 1 egg 2 cups flour 2 1/2 tsp. baking powder 1/2 tsp. freshly grounded nutmeg 1/4 tsp. salt 1/2 cup milk 2 cups fresh blueberries FOR THE




LEMON SHRIMP LINGUINI SUMMER PASTA
by sgre52160
added 2013-03-06


LEMON SHRIMP LINGUINI SUMMER PASTA

1 lb. linguini 1/2 cup olive oil zest of 1 lemon juice of 2 lemons 1 lb. medium shrimp 3 garlic cloves, minced 1/2 cup chopped scallions 1/4 cup fresh chopped parsley salt and pepper to




BLACK BEAN AND CORN SALAD
by sgre52160
added 2013-03-06


BLACK BEAN AND CORN SALAD

3/4 cup Italian salad dressing 3/4 tsp. Tabasco sauce 1/2 tsp. chili powder 1 tbsp. fresh lime or lemon juice 1 tbsp. cilantro 1 (12 oz.) can yellow corn, drained 1 (15 oz.) can black beans,




JACK DANIEL'S RIB GLAZE
by sgre52160
added 2013-03-06


JACK DANIEL'S RIB GLAZE

1 cup Jack Daniel's Whiskey 1/2 cup dark brown sugar 1 cup catsup 1 teaspoons Worcestershire sauce 1/4 cup vinegar 1 tablespoon lemon juice 3 cloves garlic, minced 1/2 teaspoon dry




Bourbon BBQ Brisket
by sgre52160
added 2013-03-06


Bourbon BBQ Brisket

1 (5- to 6-pound) brisket Coarse salt and freshly ground pepper 3 tablespoons extra-virgin olive oil 2 to 3 medium onions, cut into large dice 2 to 3 large carrots, scrubbed and cut into




Bonefish Grill's Chimichurri Sauce
by suemunzlinger
added 2013-03-06


Bonefish Grill's Chimichurri Sauce

8 cloves garlic, minced 1 tsp. Kosher Salt 1 tsp. oregano, dry leaves 1 tsp. black pepper, ground 1 tsp. red pepper flakes Finely grated lemon zest from 3 lemons 4 oz. fresh lemon juice 1




Honey Mustard Sauce
by suemunzlinger
added 2013-03-06


Honey Mustard Sauce

1 cup Hellmanns mayonnaise 1 cup French's yellow mustard 4 TBS honey 4 tsp corn syrup 1/2 tsp paprika mix all ingredients until incorporated and refrigerate until ready to use.




STRAWBERRY GRAHAM TORTE
by sgre52160
added 2013-03-05


STRAWBERRY GRAHAM TORTE

3/4 cup sugar 1/4 cup oil 3 cups sliced fresh strawberries 1 cup coarsely chopped pecans, toasted 3 egg whites 36 graham cracker squares 1 cup whipped cream Graham cracker crumbs In a




VILLAGE SALAD
by sgre52160
added 2013-03-05


VILLAGE SALAD

2 pkg crumbled feta cheese or 1 (8 oz) pkg feta cheese, crumbled 2 medium tomatoes, cut into chunks 1 large cucumber, cut into chunks 1 medium red onion, cut into chunks 1/2 cup Italian





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