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Shared Recipes by Recipe Box Members (page 5306)

 

FILLED LOAF
by sgre52160
added 2008-04-14


FILLED LOAF

1 large semi-round sturdy bread, unsliced 1 pkg chipped beef 2 (8 oz) pkg cream cheese, softened 8 oz sour cream 6 green onions, chopped 2 cups grated cheddar cheese Dash Worcestershire




BANANA-MACADAMIA NUT COFFEE CAKE
by sgre52160
added 2008-04-14


BANANA-MACADAMIA NUT COFFEE CAKE

2 cups flour 3/4 teaspoon salt 2 teaspoons baking powder 1/2 teaspoon baking soda 3/4 cup firmly packed dark brown sugar 1 1/4 cups mashed bananas (about 2 1/2 large bananas) 2 large eggs 1/3




APPLE CINNAMON PECAN CAKE
by sgre52160
added 2008-04-14


APPLE CINNAMON PECAN CAKE

2 cups flour 2 teaspoons baking powder 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1 cup sugar 1/2 cup butter, softened 2 large eggs 1 teaspoon vanilla extract 2/3 cup




COLA-CAN CHICKEN
by sgre52160
added 2008-04-14


COLA-CAN CHICKEN

Barbecue Rub – Combine: 1 tablespoon mild chili powder 2 teaspoons salt and light brown sugar 1 teaspoon pepper, ground cumin 1/2 teaspoon garlic powder 1/4 teaspoon ground red pepper




CHICKEN UNDER A BRICK — Tuscan Style
by sgre52160
added 2008-04-14


CHICKEN UNDER A BRICK — Tuscan Style

1 (3 - 4 lb) chicken, split the chicken in half-so it lies flat-but leaving it intact 3/4 cup extra-virgin olive oil 5 - 6 garlic cloves, chopped 6 tablespoons mixed fresh herbs (such as




TURKEY TETRAZZINI
by sgre52160
added 2008-04-14


TURKEY TETRAZZINI

1 (8 oz) package cooked egg noodles or angel hair pasta, cooked al dente 2 tbsp butter 2/3 cup sliced onion and green pepper ¾ cup sliced mushrooms 1 tsp salt 1/8 tsp pepper 1/2 tsp




EASY CHICKEN AND RICE
by sgre52160
added 2008-04-14


EASY CHICKEN AND RICE

2 cups Minute rice 1 (10 oz) pkg frozen peas and carrots 1 can French onion soup 2 cans cream of chicken soup 1 cup chicken broth 1 large can sliced mushrooms, drained 1 (3 ½ - 4 lb) cut up




DOUBLE CHEESE CHICKEN RICE CASSEROLE
by sgre52160
added 2008-04-14


DOUBLE CHEESE CHICKEN RICE CASSEROLE

1 cup long grain white rice 1 (14 oz) can chicken broth 1 large onion, chopped 2 cups large broccoli flowerettes 4 bone-in chicken breasts 1 tsp paprika, poultry seasoning, thyme leaves and




CRISPY CHICKEN UNDER A BRICK
by sgre52160
added 2008-04-14


CRISPY CHICKEN UNDER A BRICK

1 (3 lb) whole chicken 3/4 cup olive oil 2 oranges, juiced and zested 2 tsp cumin seed, toasted 1 tsp curry powder 1 tbsp brown sugar 1 tsp minced garlic 2 tbsp chopped parsley Salt




CHICKEN POT PIE WITH SAGE BISCUIT TOPPING
by sgre52160
added 2008-04-14


CHICKEN POT PIE WITH SAGE BISCUIT TOPPING

For the Filling: 2 tbsp olive oil 1 large onion, chopped 1 leek, white part only, chopped 4 boneless skinless chicken breasts, cut into chunks 4 boneless chicken thighs, cut into chunks 5 oz




CHICKEN BREAST AND MUSHROOM CASSEROLE
by sgre52160
added 2008-04-14


CHICKEN BREAST AND MUSHROOM CASSEROLE

Mushroom Essence 1 lb mushrooms 1 tbsp lemon juice 1/2 cup dry white wine 6 slices (quarter-size) fresh ginger 1/2 tsp dried thyme 4 cups fat-skimmed chicken broth 1 lb boned, skinned




CHICKEN & MUSHROOM CASSEROLE
by sgre52160
added 2008-04-14


CHICKEN & MUSHROOM CASSEROLE

6 skinless, boneless chicken breast halves 1/2 cup butter 1 medium red onion, chopped 8 oz mushrooms, quartered 6 tsp minced garlic 2 tbsp lemon juice 2 cans condensed cream of mushroom soup 2





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