CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
cdkitchen > recipebox > member recipes

Shared Recipes by Recipe Box Members (page 5264)

 

CITRUS CREAM CHEESE DIP FOR FRUIT
by sgre52160
added 2008-04-22


CITRUS CREAM CHEESE DIP FOR FRUIT

1 (8 oz) pkg cream cheese, softened 2 cups powdered sugar 2 tbsp vanilla extract 1 tbsp grated lime, lemon or orange rind 1 cup whipped cream Assorted fruit Beat first 4 ingredients until




CINNAMON DIP
by sgre52160
added 2008-04-22


CINNAMON DIP

1 (8 oz) pkg cream cheese, softened 2 tbsp milk 1 tsp vanilla extract 2 tbsp brown sugar 1 tsp ground cinnamon 1/4 tsp ground nutmeg Combine all ingredients until smooth. Serve with various




CHUNKY AVOCADO SALSA
by sgre52160
added 2008-04-22


CHUNKY AVOCADO SALSA

4 ripe avocados 2 large tomatoes 1 small red onion 2 limes 1 jalapeno (optional) 1/4 cup cilantro leaves (optional) 1/4 cup olive oil Salt, to taste Pepper, to taste Peel and seed avocados




CHEESY BEEF NUGGETS
by sgre52160
added 2008-04-22


CHEESY BEEF NUGGETS

Meatballs 2 lb lean ground beef 1/2 cup diced onion 1 cup bread crumbs 1 cup milk 2 tsp salt 1/4 tsp pepper 1 cup Colby cheese, cut into 1/2 inch cubes 2 tbsp butter Gravy 1 can cream




CHEESE CRABMEAT FONDUE
by sgre52160
added 2008-04-22


CHEESE CRABMEAT FONDUE

1/2 lb butter 10 oz cheddar cheese, cubed 8 oz American cheese, cubed 1/2 cup sauterne or other dry white wine 6 oz pkg frozen crabmeat, thawed, drained and cut into chunks 1 can crabmeat,




CHEESE BALL
by sgre52160
added 2008-04-22


CHEESE BALL

1 jar Roka Blue 1 jar Old English 1 (8 oz) and 1 (4 oz) pkg cream cheese 1/2 tsp garlic powder and onion flakes 1 1/2 tbsp worchestershire Mix together until blended. Form into a ball and




ANTIPASTO BREAD
by sgre52160
added 2008-04-22


ANTIPASTO BREAD

2 (1 lb) loaves frozen bread dough, thawed 1 jar mixed colored peppers in oil 1 egg, slightly beaten 1/2 lb provolone, sliced 1/4 lb salami and pepperoni Oregano On a lightly floured




ANDOUILLE IN COMFORTING BARBECUE SAUCE
by sgre52160
added 2008-04-22


ANDOUILLE IN COMFORTING BARBECUE SAUCE

4 cups onions, finely chopped 1 cup parsley, peanut oil, green bell pepper and celery, finely chopped 1 tbsp garlic, finely chopped 3 cups steak sauce 1/2 cup hot sauce or 3 cups ketchup and 2




CORNFLAKE CLUSTERS
by ladygator
added 2008-04-22


CORNFLAKE CLUSTERS

1 cup sugar 1 cup white Karo syrup 12 ounce peanut butter (creamy or crunchy) 3 cups cornflakes Bring sugar and Karo to a good boil. Pour over peanut butter and mix well. Stir in cornflakes




PONE CORN BREAD
by ladygator
added 2008-04-22


PONE CORN BREAD

2 cups plain medium ground cornmeal 2 Tablespoon self-rising flour 1 teaspoon salt 1/4 cup vegetable water Mix meal, flour & salt together. Add water to make a stiff bread mixture. Pour oil




PAPA\'S COCONUT CAKE
by ladygator
added 2008-04-22


PAPA\'S COCONUT CAKE

1 box yellow cake mix 1 can cream of coconut 1 can coconut 1 tub cool whip Mix cake as directed. Pour into 9 x 13 pan and bake as directed. While cake is still hot, take a fork and poke holes




CAJUN CHICKEN CAESAR SALAD
by sgre52160
added 2008-04-22


CAJUN CHICKEN CAESAR SALAD

1/4 lb bacon 4 skinless, boneless chicken breast halves - cut into strips 1 tsp Cajun seasoning 1 tbsp light olive oil 1 head romaine lettuce- rinsed, dried and chopped 1/2 cup Caesar salad





About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.