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Shared Recipes by Recipe Box Members (page 5212)
BANANA-WHITE CHOCOLATE MUFFINS
1 egg 1/4 cup vegetable oil 4 bananas, pureed 1/2 cup milk 2 cups flour 1/4 cup sugar 2 tbsp baking powder 1/2 cup grated white chocolate and ground pecans Preheat oven to 400. In a bowl,
by sgre52160
added 2008-05-05
added 2008-05-05
1 egg 1/4 cup vegetable oil 4 bananas, pureed 1/2 cup milk 2 cups flour 1/4 cup sugar 2 tbsp baking powder 1/2 cup grated white chocolate and ground pecans Preheat oven to 400. In a bowl,
BANANA CRUNCH MUFFINS
3 cups flour 2 cups sugar 2 tsp baking powder 1 tsp baking soda 1/2 tsp salt 1/2 lb unsalted butter, melted and cooled 2 extra-large eggs 3/4 cup whole milk 2 tsp vanilla extract 1
by sgre52160
added 2008-05-05
added 2008-05-05
3 cups flour 2 cups sugar 2 tsp baking powder 1 tsp baking soda 1/2 tsp salt 1/2 lb unsalted butter, melted and cooled 2 extra-large eggs 3/4 cup whole milk 2 tsp vanilla extract 1
APPLE CINNAMON MUFFINS
3/4 cup sugar 2/3 cup applesauce 1 egg 1/4 cup oil 3/4 tsp salt 1 tsp vanilla 1 tsp baking soda 1/2 cup sour milk or buttermilk 2 cups flour 2 tsp baking powder and cinnamon 1/3
by sgre52160
added 2008-05-05
added 2008-05-05
3/4 cup sugar 2/3 cup applesauce 1 egg 1/4 cup oil 3/4 tsp salt 1 tsp vanilla 1 tsp baking soda 1/2 cup sour milk or buttermilk 2 cups flour 2 tsp baking powder and cinnamon 1/3
APPLE BUTTER MUFFINS
1 3/4 cups self-rising flour 1/2 cup sugar 1/2 tsp ground cinnamon 1/2 cup finely chopped apple 3/4 cup buttermilk 1/2 cup apple butter 1/2 cup unsalted butter, melted 1 large egg, lightly
by sgre52160
added 2008-05-05
added 2008-05-05
1 3/4 cups self-rising flour 1/2 cup sugar 1/2 tsp ground cinnamon 1/2 cup finely chopped apple 3/4 cup buttermilk 1/2 cup apple butter 1/2 cup unsalted butter, melted 1 large egg, lightly
SPRING CRESCENT BRAID
2 (8 oz) cans refrigerated crescent dinner rolls 1/4 cup chopped chives, reserving 1 teaspoon for garnish 1/4 cup coarsely grated fresh lemon peel (from 2 lemons) 1 egg, beaten Heat oven to
by sgre52160
added 2008-05-05
added 2008-05-05
2 (8 oz) cans refrigerated crescent dinner rolls 1/4 cup chopped chives, reserving 1 teaspoon for garnish 1/4 cup coarsely grated fresh lemon peel (from 2 lemons) 1 egg, beaten Heat oven to
SPICY SAUSAGE BREAD
3 lbs hot sausage 3 pkg green onions, chopped green stems only 3 loaves frozen bread dough 3 cups mozzarella and mild cheddar cheeses Let dough thaw but do not rise. Sprinkle rolling pin and
by sgre52160
added 2008-05-05
added 2008-05-05
3 lbs hot sausage 3 pkg green onions, chopped green stems only 3 loaves frozen bread dough 3 cups mozzarella and mild cheddar cheeses Let dough thaw but do not rise. Sprinkle rolling pin and
PECAN STICKY BUNS
1/2 cup packed brown sugar and dark corn syrup 1/4 cup butter 3/4 cup pecan halves 1 frozen loaf bread, thawed 1/4 cup sugar mixed with 1 tsp cinnamon In heavy 10 inch skillet bring first 3
by sgre52160
added 2008-05-05
added 2008-05-05
1/2 cup packed brown sugar and dark corn syrup 1/4 cup butter 3/4 cup pecan halves 1 frozen loaf bread, thawed 1/4 cup sugar mixed with 1 tsp cinnamon In heavy 10 inch skillet bring first 3
PECAN SWEET ROLL RINGS
2 tubes refrigerated crescent rolls 4 tbsp butter, melted, divided 1/2 cup chopped pecans 1/4 cup sugar 1 tsp ground cinnamon 1/2 tsp ground nutmeg 1/2 cup confectioners sugar 2 tbsp
by sgre52160
added 2008-05-05
added 2008-05-05
2 tubes refrigerated crescent rolls 4 tbsp butter, melted, divided 1/2 cup chopped pecans 1/4 cup sugar 1 tsp ground cinnamon 1/2 tsp ground nutmeg 1/2 cup confectioners sugar 2 tbsp
MAGIC MARSHMALLOW CRESCENT PUFFS
2 cans refrigerated crescent dinner rolls 1/4 cup sugar 1 tsp ground cinnamon 1/4 cup butter, melted 16 marshmallows Powdered Sugar Glaze 1/3 cup chopped walnuts Preheat oven heat to 350.
by sgre52160
added 2008-05-05
added 2008-05-05
2 cans refrigerated crescent dinner rolls 1/4 cup sugar 1 tsp ground cinnamon 1/4 cup butter, melted 16 marshmallows Powdered Sugar Glaze 1/3 cup chopped walnuts Preheat oven heat to 350.
HONEY PECAN TOPPED BREAKFAST BREAD
2 (8 oz) kg refrigerated crescent rolls 2 tbsp butter, melted 1/2 cup sugar 1 – 2 tsp ground cinnamon 1/4 cup chopped pecans Honey topping 1/4 cup sifted confectioners sugar 2 tbsp honey
by sgre52160
added 2008-05-05
added 2008-05-05
2 (8 oz) kg refrigerated crescent rolls 2 tbsp butter, melted 1/2 cup sugar 1 – 2 tsp ground cinnamon 1/4 cup chopped pecans Honey topping 1/4 cup sifted confectioners sugar 2 tbsp honey
GIANT CINNAMON-CHEESE DANISH
1 (17.5 oz) can refrigerated cinnamon rolls with icing 1 (8 oz) pkg cream cheese, softened 1/2 cup sugar 2 tsp sour cream 1 tsp lemon juice and vanilla Preheat oven to 350. Lightly
by sgre52160
added 2008-05-05
added 2008-05-05
1 (17.5 oz) can refrigerated cinnamon rolls with icing 1 (8 oz) pkg cream cheese, softened 1/2 cup sugar 2 tsp sour cream 1 tsp lemon juice and vanilla Preheat oven to 350. Lightly
CRESCENT CARAMEL SWIRL
1/2 cup butter (do not substitute) 1/2 cup chopped nuts 3/4 cup firmly packed brown sugar 1 tbsp water 2 (8 oz) cans refrigerated crescent dinner rolls Preheat oven to 350. Melt butter in
by sgre52160
added 2008-05-05
added 2008-05-05
1/2 cup butter (do not substitute) 1/2 cup chopped nuts 3/4 cup firmly packed brown sugar 1 tbsp water 2 (8 oz) cans refrigerated crescent dinner rolls Preheat oven to 350. Melt butter in