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Shared Recipes by Recipe Box Members (page 5046)
Nutmeg Meltaways
1 cup butter (no substitutes), softened 1/2 cup sugar 1 tsp vanilla extract 2 cups all-purpose flour 3/4 cup ground almonds ( about 3 ounces), toasted 1 cup confectioners' sugar 1 Tbsp
by ICOOK2
added 2008-06-30
added 2008-06-30
1 cup butter (no substitutes), softened 1/2 cup sugar 1 tsp vanilla extract 2 cups all-purpose flour 3/4 cup ground almonds ( about 3 ounces), toasted 1 cup confectioners' sugar 1 Tbsp
Danish Apricot Bars
1 cup all-purpose flour 1 tsp baking powder 1/2 cup butter, softened 1 egg 1 Tbsp milk 3/4 cup apricot preserves TOPPING: 1/4 cup butter, softened 1 cup sugar 1 egg 1 tsp vanilla
by ICOOK2
added 2008-06-30
added 2008-06-30
1 cup all-purpose flour 1 tsp baking powder 1/2 cup butter, softened 1 egg 1 Tbsp milk 3/4 cup apricot preserves TOPPING: 1/4 cup butter, softened 1 cup sugar 1 egg 1 tsp vanilla
Chocolate Caramel Bars
2 1/4 cups all-purpose flour, divided 2 cups quick-cooking oats 1 1/2 cups packed brown sugar 1 tsp baking soda 1/2 tsp salt 1 1/2 cups cold butter 2 cups (12 ounces) semisweet chocolate
by ICOOK2
added 2008-06-30
added 2008-06-30
2 1/4 cups all-purpose flour, divided 2 cups quick-cooking oats 1 1/2 cups packed brown sugar 1 tsp baking soda 1/2 tsp salt 1 1/2 cups cold butter 2 cups (12 ounces) semisweet chocolate
Oven-Fried Pesto Chicken
2 to 3 tbsp prepared pesto 4 chicken breast halves 1 cup panko bread crumbs 1/2 cup fine dry bread crumbs 2 tsp paprika 1/2 tsp salt 1/8 tsp ground black pepper Preheat oven to 400. Lightly
by sgre52160
added 2008-06-30
added 2008-06-30
2 to 3 tbsp prepared pesto 4 chicken breast halves 1 cup panko bread crumbs 1/2 cup fine dry bread crumbs 2 tsp paprika 1/2 tsp salt 1/8 tsp ground black pepper Preheat oven to 400. Lightly
CARAMELIZED ONIONS I
2 tbsp butter 1 tbsp vegetable oil 2 lb onions, halved, sliced 1/4 tsp salt 1/8 tsp freshly ground pepper 1/4 tsp sugar 3 tbsp balsamic vinegar Melt butter in large skillet over medium heat.
by sgre52160
added 2008-06-30
added 2008-06-30
2 tbsp butter 1 tbsp vegetable oil 2 lb onions, halved, sliced 1/4 tsp salt 1/8 tsp freshly ground pepper 1/4 tsp sugar 3 tbsp balsamic vinegar Melt butter in large skillet over medium heat.
Chocolate-Dipped Strawberry Tart
CRUST 1 cup flour 3 tbsp packed brown sugar Dash salt 6 tbsp butter, chilled, cut up 1 egg yolk 1 tbsp water PASTRY CREAM 1/4 cup sugar 2 tbsp flour 3 egg yolks 3/4 cup milk 1 tbsp
by sgre52160
added 2008-06-30
added 2008-06-30
CRUST 1 cup flour 3 tbsp packed brown sugar Dash salt 6 tbsp butter, chilled, cut up 1 egg yolk 1 tbsp water PASTRY CREAM 1/4 cup sugar 2 tbsp flour 3 egg yolks 3/4 cup milk 1 tbsp
Strawberry Tiramisu
1 1/4 cups strawberry preserves 1/3 cup plus 4 tbsp Cointreau or other orange liqueur 1/3 cup orange juice 1 lb mascarpone cheese, room temperature 1 1/3 cups chilled whipping cream 1/3 cup
by sgre52160
added 2008-06-30
added 2008-06-30
1 1/4 cups strawberry preserves 1/3 cup plus 4 tbsp Cointreau or other orange liqueur 1/3 cup orange juice 1 lb mascarpone cheese, room temperature 1 1/3 cups chilled whipping cream 1/3 cup
Raspberry and Coffee Tiramisu
For the ladyfinger round: 1/2 cup flour 1/2 tsp finely ground espresso coffee 3 extra-large eggs, separated, room temperature 5 tbsp sugar 1/2 tsp vanilla extract Powdered sugar For
by sgre52160
added 2008-06-30
added 2008-06-30
For the ladyfinger round: 1/2 cup flour 1/2 tsp finely ground espresso coffee 3 extra-large eggs, separated, room temperature 5 tbsp sugar 1/2 tsp vanilla extract Powdered sugar For
Risotto with Artichoke Hearts, Prosciutto, and Red Bell Pepper
2 cups chicken broth 1/2 small red bell pepper, cut into julienne strips 1/2 cup frozen artichoke hearts, cooked according to the package directions and drained 3 tbsp extra virgin olive oil
by sgre52160
added 2008-06-30
added 2008-06-30
2 cups chicken broth 1/2 small red bell pepper, cut into julienne strips 1/2 cup frozen artichoke hearts, cooked according to the package directions and drained 3 tbsp extra virgin olive oil
Spaghetti with Chicken, Sausage, and Pepper Sauce
1 onion, sliced thin 1 garlic clove, minced 1 green bell pepper, cut into strips 1 tbsp extra virgin olive oil 1/2 lb skinless boneless chicken breast, cut into 1/2 inch wide strips 1/2 lb
by sgre52160
added 2008-06-30
added 2008-06-30
1 onion, sliced thin 1 garlic clove, minced 1 green bell pepper, cut into strips 1 tbsp extra virgin olive oil 1/2 lb skinless boneless chicken breast, cut into 1/2 inch wide strips 1/2 lb
Pasta Shells Stuffed with Spinach and Cheese
2 (10 oz) pkgs frozen chopped spinach, thawed 15 oz ricotta cheese 1 cup grated Parmesan cheese 2 tbsp fennel seeds 2 tsp dried basil, crumbled 3 garlic cloves, minced Salt and pepper
by sgre52160
added 2008-06-30
added 2008-06-30
2 (10 oz) pkgs frozen chopped spinach, thawed 15 oz ricotta cheese 1 cup grated Parmesan cheese 2 tbsp fennel seeds 2 tsp dried basil, crumbled 3 garlic cloves, minced Salt and pepper
Sun-dried Tomato Risotto
1 oz sun-dried tomatoes (not packed in oil, about 10 pieces) 1 cup water 2 1/2 cups chicken broth 1 cup finely chopped onion 1 garlic clove, minced 4 tbsp extra virgin olive oil 1 cup
by sgre52160
added 2008-06-30
added 2008-06-30
1 oz sun-dried tomatoes (not packed in oil, about 10 pieces) 1 cup water 2 1/2 cups chicken broth 1 cup finely chopped onion 1 garlic clove, minced 4 tbsp extra virgin olive oil 1 cup