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Shared Recipes by Recipe Box Members (page 4968)
CROSTINI WITH MUSHROOMS, PROSCIUTTO, AND BLUE CHEESE
3 tbsp butter 1/2 lb fresh shiitake mushrooms, stemmed, caps chopped 4 oz crimini mushrooms, chopped 2 garlic cloves, minced 1/2 cup whipping cream 1/2 cup crumbled blue cheese (about 2 oz) 1/2
by sgre52160
added 2008-07-18
added 2008-07-18
3 tbsp butter 1/2 lb fresh shiitake mushrooms, stemmed, caps chopped 4 oz crimini mushrooms, chopped 2 garlic cloves, minced 1/2 cup whipping cream 1/2 cup crumbled blue cheese (about 2 oz) 1/2
CRISPY PARMESAN PITA CRISPS
2 (6 inch) pita bread, split open 1/4 cup butter, melted 3 tbsp grated parmesan cheese 1 tsp dried parsley flakes Preheat oven to 375. Brush inside of pita bread slices with butter. Cut each
by sgre52160
added 2008-07-18
added 2008-07-18
2 (6 inch) pita bread, split open 1/4 cup butter, melted 3 tbsp grated parmesan cheese 1 tsp dried parsley flakes Preheat oven to 375. Brush inside of pita bread slices with butter. Cut each
CRESCENT ROLL CHICKEN POCKETS
6 oz cream cheese, softened 4 tbsp milk 2 tbsp butter, softened 4 cups diced cooked chicken 1/2 cup finely chopped celery 2 tbsp minced onion 1/2 tsp salt Dash of black pepper 2 (8
by sgre52160
added 2008-07-18
added 2008-07-18
6 oz cream cheese, softened 4 tbsp milk 2 tbsp butter, softened 4 cups diced cooked chicken 1/2 cup finely chopped celery 2 tbsp minced onion 1/2 tsp salt Dash of black pepper 2 (8
CREAMY CRAB AND SHRIMP WONTONS
1 pkg cream cheese (softened) 3 green onions, chopped 1/4 cup seasoned bread crumbs 1 pkg imitation crab meat, roughly chopped 24 large cooked shrimp, peeled and deveined Salt and pepper to
by sgre52160
added 2008-07-18
added 2008-07-18
1 pkg cream cheese (softened) 3 green onions, chopped 1/4 cup seasoned bread crumbs 1 pkg imitation crab meat, roughly chopped 24 large cooked shrimp, peeled and deveined Salt and pepper to
CREAM CHEESE BACON CRESCENTS
1 (8 oz) tub chive & onion cream cheese spread 3 slices bacon, cooked, crumbled 2 cans (8 oz each) refrigerated crescent dinner rolls Preheat oven to 375. Mix cream cheese spread and bacon in
by sgre52160
added 2008-07-18
added 2008-07-18
1 (8 oz) tub chive & onion cream cheese spread 3 slices bacon, cooked, crumbled 2 cans (8 oz each) refrigerated crescent dinner rolls Preheat oven to 375. Mix cream cheese spread and bacon in
CRANBERRY BARBECUED RIBS
3 lb fresh pork riblets or 1 rack (3 lb) pork back ribs, cut lengthwise across bones in half 1 cup whole berry cranberry sauce 1/2 cup hoisin sauce 1/2 tsp onion powder 1/4 tsp salt 1/8 tsp
by sgre52160
added 2008-07-18
added 2008-07-18
3 lb fresh pork riblets or 1 rack (3 lb) pork back ribs, cut lengthwise across bones in half 1 cup whole berry cranberry sauce 1/2 cup hoisin sauce 1/2 tsp onion powder 1/4 tsp salt 1/8 tsp
CRABBY MUSHROOMS
1 cup crab meat 1 tbsp bread crumbs 1 tbsp onions, minced 1 tbsp parmesan cheese, grated 1 tsp salt 2 tbsp parsley, minced 12 each mushroom stems, chopped fine 12 each mushroom caps 1 each
by sgre52160
added 2008-07-18
added 2008-07-18
1 cup crab meat 1 tbsp bread crumbs 1 tbsp onions, minced 1 tbsp parmesan cheese, grated 1 tsp salt 2 tbsp parsley, minced 12 each mushroom stems, chopped fine 12 each mushroom caps 1 each
CRAB STUFFED MUSHROOMS EN CROUTE
1/2 cup herb flavored cheese 1/2 cup finely minced crabmeat 18 uniform sized mushrooms, stems removed 1 box phyllo pastry 1/3 cup butter, melted Salt and pepper 1 egg, beaten Preheat oven to
by sgre52160
added 2008-07-18
added 2008-07-18
1/2 cup herb flavored cheese 1/2 cup finely minced crabmeat 18 uniform sized mushrooms, stems removed 1 box phyllo pastry 1/3 cup butter, melted Salt and pepper 1 egg, beaten Preheat oven to
Italian Wedding Soup
meatballs 1 small onion, grated 1/4 cup chopped fresh flat-leaf parsley 1 large egg 4 garlic cloves, minced 1 tsp salt 1/8 tsp freshly ground black pepper 1/2 cup freshly grated Parmesan
by ICOOK2
added 2008-07-18
added 2008-07-18
meatballs 1 small onion, grated 1/4 cup chopped fresh flat-leaf parsley 1 large egg 4 garlic cloves, minced 1 tsp salt 1/8 tsp freshly ground black pepper 1/2 cup freshly grated Parmesan
CRAB-STUFFED MUSHROOMS II
24 large mushrooms 2 1/2 tsp olive oil 4 tbsp grated Romano cheese 2 tbsp fresh parsley, chopped 1 tsp salt 1/2 tsp black pepper 1 (8 oz) pkg cream cheese, softened 11/2 tbsp bread crumbs 4
by sgre52160
added 2008-07-18
added 2008-07-18
24 large mushrooms 2 1/2 tsp olive oil 4 tbsp grated Romano cheese 2 tbsp fresh parsley, chopped 1 tsp salt 1/2 tsp black pepper 1 (8 oz) pkg cream cheese, softened 11/2 tbsp bread crumbs 4
CRAB STUFFED MUSHROOMS I
1/2 cup flaked crab meat 1 tbsp butter 1/4 cup onion -- finely chopped 2 tbsp mayonnaise 1 tsp lemon juice Salt, to taste 2 tbsp fine dry bread crumbs 12 large whole mushroom caps
by sgre52160
added 2008-07-18
added 2008-07-18
1/2 cup flaked crab meat 1 tbsp butter 1/4 cup onion -- finely chopped 2 tbsp mayonnaise 1 tsp lemon juice Salt, to taste 2 tbsp fine dry bread crumbs 12 large whole mushroom caps
CRAB AND SHRIMP WONTONS
1 pkg cream cheese (softened) 3 green onions, chopped 1/4 cup seasoned bread crumbs 1 pkg imitation crab meat, roughly chopped 24 large cooked shrimp, peeled and deveined Salt and pepper to
by sgre52160
added 2008-07-18
added 2008-07-18
1 pkg cream cheese (softened) 3 green onions, chopped 1/4 cup seasoned bread crumbs 1 pkg imitation crab meat, roughly chopped 24 large cooked shrimp, peeled and deveined Salt and pepper to