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Shared Recipes by Recipe Box Members (page 4920)
APPLE BAKLAVA
1 lb phyllo dough, thawed 1 cup melted butter 2 lemons, juiced and zested 4 tbsp honey 2 tsp cinnamon 3 cups diced Granny Smith apples 2 cups chopped toasted walnuts 2 cups chopped toasted
by sgre52160
added 2008-07-24
added 2008-07-24
1 lb phyllo dough, thawed 1 cup melted butter 2 lemons, juiced and zested 4 tbsp honey 2 tsp cinnamon 3 cups diced Granny Smith apples 2 cups chopped toasted walnuts 2 cups chopped toasted
ANY FRUIT COBBLER
Cream together 2 eggs 1/4 cup butter 1/2 cup sugar 2 tsp baking powder 1/4 tsp salt 1 cup flour 1/2 cup milk Pour into an 11x9 inch greased and floured baking dish. Pour 1 can any fruit
by sgre52160
added 2008-07-24
added 2008-07-24
Cream together 2 eggs 1/4 cup butter 1/2 cup sugar 2 tsp baking powder 1/4 tsp salt 1 cup flour 1/2 cup milk Pour into an 11x9 inch greased and floured baking dish. Pour 1 can any fruit
ANGEL SQUARES
1 (3 oz) pkg Jell-O, any flavor 1 cup boiling water 1 prepared angel food cake, cut into 1 inch squares 1 (8 oz) pkg cream cheese, softened 1/2 cup sugar 3 tsp lemon or lime juice, depending on
by sgre52160
added 2008-07-24
added 2008-07-24
1 (3 oz) pkg Jell-O, any flavor 1 cup boiling water 1 prepared angel food cake, cut into 1 inch squares 1 (8 oz) pkg cream cheese, softened 1/2 cup sugar 3 tsp lemon or lime juice, depending on
*ANGEL LUSH*
1 (20 oz) can crushed pineapple in juice, undrained 1 (4-serving size) pkg instant vanilla pudding 1 cup thawed whipped topping 1 (10 oz) pkg round angel food cake 10 fresh strawberries
by sgre52160
added 2008-07-24
added 2008-07-24
1 (20 oz) can crushed pineapple in juice, undrained 1 (4-serving size) pkg instant vanilla pudding 1 cup thawed whipped topping 1 (10 oz) pkg round angel food cake 10 fresh strawberries
*ANGEL DELIGHT DESSERT*
1 large box lemon Jell-O 1 pint whipping cream, whipped 1 1/2 cups boiling water 10 ice cubes 1 cup sugar 1 medium can crushed pineapple 1 angel food cake 1 can coconut Tear cake in small
by sgre52160
added 2008-07-24
added 2008-07-24
1 large box lemon Jell-O 1 pint whipping cream, whipped 1 1/2 cups boiling water 10 ice cubes 1 cup sugar 1 medium can crushed pineapple 1 angel food cake 1 can coconut Tear cake in small
AMISH APPLE CRISP
5-6 apples, peeled and sliced 1/3 cup sugar 1 tsp cinnamon 1/3 cup butter, melted Topping 1 cup flour 1/2 cup sugar 1 tsp baking powder 1/2 tsp salt 1 unbeaten egg 1/2 tsp
by sgre52160
added 2008-07-24
added 2008-07-24
5-6 apples, peeled and sliced 1/3 cup sugar 1 tsp cinnamon 1/3 cup butter, melted Topping 1 cup flour 1/2 cup sugar 1 tsp baking powder 1/2 tsp salt 1 unbeaten egg 1/2 tsp
*AMAZING OREO DESSERT*
22 Oreo cookies, divided 3 tbsp butter, melted 1 (8 oz) pkg cream cheese, softened 1/2 cup peanut butter 1 1/2 cups powdered sugar, divided 1 (16 oz) carton frozen whipped topping, divided 18
by sgre52160
added 2008-07-24
added 2008-07-24
22 Oreo cookies, divided 3 tbsp butter, melted 1 (8 oz) pkg cream cheese, softened 1/2 cup peanut butter 1 1/2 cups powdered sugar, divided 1 (16 oz) carton frozen whipped topping, divided 18
AMARETTO TRUFFLE BARS
Chocolate Layer 4 (1 oz) squares bittersweet chocolate baking bars 6 (1 oz) squares semi-sweet chocolate baking bars 1/3 cup butter 1/2 cup heavy whipping cream Filling 3 tbsp instant
by sgre52160
added 2008-07-24
added 2008-07-24
Chocolate Layer 4 (1 oz) squares bittersweet chocolate baking bars 6 (1 oz) squares semi-sweet chocolate baking bars 1/3 cup butter 1/2 cup heavy whipping cream Filling 3 tbsp instant
AMARETTO CREAM FILLED CAKE BOMB
1 sponge cake, baked as directed 1/2 cup hazelnuts 1/4 cup amaretto and light rum 1 1/3 cups whipping cream 1/3 cup confectioners sugar 1/3 cup almonds, blanched, chopped and toasted 1 oz
by sgre52160
added 2008-07-24
added 2008-07-24
1 sponge cake, baked as directed 1/2 cup hazelnuts 1/4 cup amaretto and light rum 1 1/3 cups whipping cream 1/3 cup confectioners sugar 1/3 cup almonds, blanched, chopped and toasted 1 oz
AMARETTO APPLE CRISP
1/2 cup flour 1/4 cup sugar 1/4 cup packed light brown sugar 1/4 cup chilled butter, cut into small pieces 3 tbsp slivered almonds, toasted 7 cups sliced peeled Granny Smith apples (about 3
by sgre52160
added 2008-07-24
added 2008-07-24
1/2 cup flour 1/4 cup sugar 1/4 cup packed light brown sugar 1/4 cup chilled butter, cut into small pieces 3 tbsp slivered almonds, toasted 7 cups sliced peeled Granny Smith apples (about 3
ALMOND JOY DESSERT
Crust 2 tbsp melted butter 1 1/2 cups coconut Filling 1 (7 1.2 oz) pkg chocolate candy bar with almonds 1 tbsp dry instant coffee dissolved in 1 tbsp water 1 large container whipped
by sgre52160
added 2008-07-24
added 2008-07-24
Crust 2 tbsp melted butter 1 1/2 cups coconut Filling 1 (7 1.2 oz) pkg chocolate candy bar with almonds 1 tbsp dry instant coffee dissolved in 1 tbsp water 1 large container whipped
AFTER EIGHT MOUSSE
1 box (8 oz) After Eight mints 3 tbsp brandy 8 chocolate cups 2 cups whipping cream, whipped Reserve 8 mints. Combine remaining mints and brandy in a small heavy saucepan. Cook over low heat,
by sgre52160
added 2008-07-24
added 2008-07-24
1 box (8 oz) After Eight mints 3 tbsp brandy 8 chocolate cups 2 cups whipping cream, whipped Reserve 8 mints. Combine remaining mints and brandy in a small heavy saucepan. Cook over low heat,