cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4920)
ANGEL HAIR PASTA WITH SHRIMP
1 1/2 tbsp butter 1 1/2 tbsp flour 1 1/2 cup milk 1/2 cup cream 1 1/2 tbsp pesto sauce 1 1/2 tbsp chopped parsley 1 tbsp minced garlic 2 tbsp parmesan cheese; grated 1/2 tsp salt, pepper and
by sgre52160
added 2008-07-24
added 2008-07-24
1 1/2 tbsp butter 1 1/2 tbsp flour 1 1/2 cup milk 1/2 cup cream 1 1/2 tbsp pesto sauce 1 1/2 tbsp chopped parsley 1 tbsp minced garlic 2 tbsp parmesan cheese; grated 1/2 tsp salt, pepper and
CHOCOLATE MOUSSE
4 (1 oz) squares semi-sweet chocolate, cut into pieces 3 eggs, separated 1 tsp vanilla 3/4 tsp cream of tartar 1/3 – 1/2 cup sugar 1 cup chilled whipping cream Heat chocolate in a saucepan
by sgre52160
added 2008-07-24
added 2008-07-24
4 (1 oz) squares semi-sweet chocolate, cut into pieces 3 eggs, separated 1 tsp vanilla 3/4 tsp cream of tartar 1/3 – 1/2 cup sugar 1 cup chilled whipping cream Heat chocolate in a saucepan
TERIYAKI MUSHROOMS AND STEAK
1 lb medium-sized fresh white mushrooms 1 lb flank or boneless sirloin steak 1/2 cup firmly packed brown sugar 1/2 tsp ground ginger 2 tsp minced garlic 1 cup pineapple juice 1/2 cup soy
by sgre52160
added 2008-07-24
added 2008-07-24
1 lb medium-sized fresh white mushrooms 1 lb flank or boneless sirloin steak 1/2 cup firmly packed brown sugar 1/2 tsp ground ginger 2 tsp minced garlic 1 cup pineapple juice 1/2 cup soy
CHOCOLATE MINT TORTE
27 cream filled chocolate sandwich cookies, crushed 1/3 cup butter, melted 1/3 cup chocolate cover mint candies 1/4 cup milk 1 (7 oz) jar marshmallow cream 2 cups heavy whipping cream,
by sgre52160
added 2008-07-24
added 2008-07-24
27 cream filled chocolate sandwich cookies, crushed 1/3 cup butter, melted 1/3 cup chocolate cover mint candies 1/4 cup milk 1 (7 oz) jar marshmallow cream 2 cups heavy whipping cream,
MEXICAN MUSHROOM MIXED GRILL
1 lb fresh white or crimini mushrooms 1/4 cup olive oil 2 tsp minced garlic 1 tsp salt 1/2 tsp ground black pepper 2 jalapeno peppers, halved lengthwise, seeds removed 2 medium-sized
by sgre52160
added 2008-07-24
added 2008-07-24
1 lb fresh white or crimini mushrooms 1/4 cup olive oil 2 tsp minced garlic 1 tsp salt 1/2 tsp ground black pepper 2 jalapeno peppers, halved lengthwise, seeds removed 2 medium-sized
CRAB SOUP II
2 cups milk 1/4 tsp ground mace and dry mustard 1/8 tsp ground nutmeg 2 tsp grated lemon peel 1 lb lump crabmeat, picked over to remove bits of shell and cartilage 2 cups half-and-half 3 tbsp
by sgre52160
added 2008-07-24
added 2008-07-24
2 cups milk 1/4 tsp ground mace and dry mustard 1/8 tsp ground nutmeg 2 tsp grated lemon peel 1 lb lump crabmeat, picked over to remove bits of shell and cartilage 2 cups half-and-half 3 tbsp
CRAB SOUP I
1 tbsp butter 1 tsp grated onion 2 tomatoes, chopped 1/2 cup thinly sliced mushrooms 1 tsp minced chives 1 lb lump crabmeat, picked over to remove bits of shell and cartilage Salt and cayenne
by sgre52160
added 2008-07-24
added 2008-07-24
1 tbsp butter 1 tsp grated onion 2 tomatoes, chopped 1/2 cup thinly sliced mushrooms 1 tsp minced chives 1 lb lump crabmeat, picked over to remove bits of shell and cartilage Salt and cayenne
CRUNCHY SLAW
4 cups Napa cabbage, cut crosswise in 1/2-inch strips 1 cup finely shredded red cabbage 3 scallions, white and green parts, cut in 1-inch pieces 1 medium carrot, shredded 1 large celery rib,
by sgre52160
added 2008-07-24
added 2008-07-24
4 cups Napa cabbage, cut crosswise in 1/2-inch strips 1 cup finely shredded red cabbage 3 scallions, white and green parts, cut in 1-inch pieces 1 medium carrot, shredded 1 large celery rib,
PESTO POTATO SALAD II
4 cups small red-skinned potatoes 1 cup Basil Pesto Dressing (recipe follows) Cover potatoes with water, bring to a boil over medium-high heat and simmer until tender (15 to 17 minutes). Toss
by sgre52160
added 2008-07-24
added 2008-07-24
4 cups small red-skinned potatoes 1 cup Basil Pesto Dressing (recipe follows) Cover potatoes with water, bring to a boil over medium-high heat and simmer until tender (15 to 17 minutes). Toss
LEMONY ITALIAN POTATO SALAD
1/4 cup virgin olive oil 1 tbsp balsamic vinegar 1 organic lemon, juiced, rind grated 1/2 tsp sea salt 1/4 tsp freshly ground pepper 4 cloves garlic, minced or pressed 2 tsp fresh
by sgre52160
added 2008-07-24
added 2008-07-24
1/4 cup virgin olive oil 1 tbsp balsamic vinegar 1 organic lemon, juiced, rind grated 1/2 tsp sea salt 1/4 tsp freshly ground pepper 4 cloves garlic, minced or pressed 2 tsp fresh
TRIPLE ONION POTATO SALAD
1/2 tsp sea salt 3 cloves garlic, chopped 2 tsp fresh thyme, stemmed and chopped 4 medium yellow skinned potatoes, thinly sliced (1/4 inch) 1 tbsp cider vinegar 4 slices lean pepper-backed
by sgre52160
added 2008-07-24
added 2008-07-24
1/2 tsp sea salt 3 cloves garlic, chopped 2 tsp fresh thyme, stemmed and chopped 4 medium yellow skinned potatoes, thinly sliced (1/4 inch) 1 tbsp cider vinegar 4 slices lean pepper-backed
GRILLED LEMON AND SAGE CHICKEN
1/3 cup coarsely chopped sage or other fresh herb 1/2 cup lemon juice 1/4 cup olive oil 1 tbsp Dijon mustard 6 cloves garlic, minced 1 tsp ground black pepper 4 lbs cut up chicken parts,
by sgre52160
added 2008-07-24
added 2008-07-24
1/3 cup coarsely chopped sage or other fresh herb 1/2 cup lemon juice 1/4 cup olive oil 1 tbsp Dijon mustard 6 cloves garlic, minced 1 tsp ground black pepper 4 lbs cut up chicken parts,