cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 492)
Old Fashioned Peach Cobbler
This scrumptious peach cobbler recipe works with fresh fruit or canned slices. Enjoy this hot cobbler with a scoop of ice
by monteen4327
added 2013-08-09
added 2013-08-09
This scrumptious peach cobbler recipe works with fresh fruit or canned slices. Enjoy this hot cobbler with a scoop of ice
Seafood Pasta Salad
1 pound dry pasta twists 1 teaspoon Old Bay Seasoning 3 tablespoons red wine vinegar 1 teaspoon sugar 1 cup mayonnaise 2 stalks celery chopped 1/2 cup chopped onion 1 pound imitation crab meat
by sgre52160
added 2013-08-09
added 2013-08-09
1 pound dry pasta twists 1 teaspoon Old Bay Seasoning 3 tablespoons red wine vinegar 1 teaspoon sugar 1 cup mayonnaise 2 stalks celery chopped 1/2 cup chopped onion 1 pound imitation crab meat
Layered Southwest Salad
6 cups lettuce, shredded 3 cups rotisserie chicken, shredded 2 cups tomatoes, chopped 2 cups canned black beans, rinsed 1 cup red onion, sliced into rings 1 cup mayonnaise 1 cup
by sgre52160
added 2013-08-09
added 2013-08-09
6 cups lettuce, shredded 3 cups rotisserie chicken, shredded 2 cups tomatoes, chopped 2 cups canned black beans, rinsed 1 cup red onion, sliced into rings 1 cup mayonnaise 1 cup
Sirloin Steak with Herbs and Peperonata
For the Peperonata: 2 small red onions (about 12 ounces total), halved, sliced crosswise 2 pounds mixed red and yellow bell peppers (4 large), cut lengthwise into 1/2-inch wide strips 3
by sgre52160
added 2013-08-09
added 2013-08-09
For the Peperonata: 2 small red onions (about 12 ounces total), halved, sliced crosswise 2 pounds mixed red and yellow bell peppers (4 large), cut lengthwise into 1/2-inch wide strips 3
* Whoa Horsey Salad *
8 oz can crushed pineapple, undrained 8 oz can pineapple tidbits, undrained 11 oz can mandarin oranges, undrained 10-12 maraschino cherries Small box instant vanilla pudding (I use Sugar
by sgre52160
added 2013-08-09
added 2013-08-09
8 oz can crushed pineapple, undrained 8 oz can pineapple tidbits, undrained 11 oz can mandarin oranges, undrained 10-12 maraschino cherries Small box instant vanilla pudding (I use Sugar
Peanut Butter Cup Pretzel Cheesecake Bars
Notes: This recipe makes 16 cheesecake bars. Store bars in a covered container for up to 10 days in the refrigerator. Recipe can easily be doubled and baked in a 9x13-inch pan, baking time will
by sgre52160
added 2013-08-09
added 2013-08-09
Notes: This recipe makes 16 cheesecake bars. Store bars in a covered container for up to 10 days in the refrigerator. Recipe can easily be doubled and baked in a 9x13-inch pan, baking time will
Chocolate Dipped Peanut Butter Pretzel Sandwiches
Makes 45-55 1 Cup Creamy Peanut Butter 2 Tablespoons Softened Butter (unsalted or salted) 3/4 Cup Brown Sugar 3/4 Cup Powdered Sugar 1/2 Teaspoon Vanilla Extract 1 1/2 Cups Semisweet
by sgre52160
added 2013-08-09
added 2013-08-09
Makes 45-55 1 Cup Creamy Peanut Butter 2 Tablespoons Softened Butter (unsalted or salted) 3/4 Cup Brown Sugar 3/4 Cup Powdered Sugar 1/2 Teaspoon Vanilla Extract 1 1/2 Cups Semisweet
Browned Butter Cherry Bars
Yield: 16 bars For the Crust 7 Tbsp unsalted butter, melted 1/3 cup sugar 1/4 tsp vanilla extract 1 cup plus 1 Tbsp flour Pinch of salt For the Filling 1/2 cup sugar 2 eggs
by sgre52160
added 2013-08-09
added 2013-08-09
Yield: 16 bars For the Crust 7 Tbsp unsalted butter, melted 1/3 cup sugar 1/4 tsp vanilla extract 1 cup plus 1 Tbsp flour Pinch of salt For the Filling 1/2 cup sugar 2 eggs
German Chocolate Cake Truffles
Yield: 24 truffles 8 German chocolate cupcakes or approximately 3 cups of crumbled cake 2/3 - 3/4 cup coconut pecan frosting (recipe below) 3/4 cup dark chocolate or semi-sweet chocolate
by sgre52160
added 2013-08-09
added 2013-08-09
Yield: 24 truffles 8 German chocolate cupcakes or approximately 3 cups of crumbled cake 2/3 - 3/4 cup coconut pecan frosting (recipe below) 3/4 cup dark chocolate or semi-sweet chocolate
Caramel & Macademia with White Chocolate Tarts
Makes 2 dozen two inch tartlets Tart Crust 24 two inch tartlets, premade or homemade 3 tablespoons confectioner sugar Caramel and macadamia tart filling 3/4 cup Macadamia nut, coarsely
by sgre52160
added 2013-08-09
added 2013-08-09
Makes 2 dozen two inch tartlets Tart Crust 24 two inch tartlets, premade or homemade 3 tablespoons confectioner sugar Caramel and macadamia tart filling 3/4 cup Macadamia nut, coarsely
Raspberry, White Chocolate, and Almond Loaf
18 tablespoons (2 & 1/4 sticks) unsalted butter 1 1/4 cups caster (superfine) sugar 4 large eggs, beaten 1 cup all-purpose flour 1 1/4 cups ground almonds grated zest and juice of 1 lemon
by sgre52160
added 2013-08-09
added 2013-08-09
18 tablespoons (2 & 1/4 sticks) unsalted butter 1 1/4 cups caster (superfine) sugar 4 large eggs, beaten 1 cup all-purpose flour 1 1/4 cups ground almonds grated zest and juice of 1 lemon
Butter Pecan Cake
For the frosting: 2 tablespoons unsalted butter 1 1/4 cups coarsely chopped pecans 11 ounces cream cheese, softened 1/2 cup unsalted butter, softened 16 ounces powdered sugar 2 teaspoons
by sgre52160
added 2013-08-09
added 2013-08-09
For the frosting: 2 tablespoons unsalted butter 1 1/4 cups coarsely chopped pecans 11 ounces cream cheese, softened 1/2 cup unsalted butter, softened 16 ounces powdered sugar 2 teaspoons