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Shared Recipes by Recipe Box Members (page 492)

 

Chicken Parmesan Meatball Subs
by sgre52160
added 2013-08-15


Chicken Parmesan Meatball Subs

Yield: Serves 4-6 1 box Kraft Recipe Makers Three Cheese Chicken Florentine 1 pound ground chicken 1 egg 3/4 cup Italian style breadcrumbs 1/4 cup Parmesan, grated 5 ounces frozen




Pina Colada Ice Box Pie *
by sgre52160
added 2013-08-15


Pina Colada Ice Box Pie *

NOTE: I used a springform pan and put the crust up the sides and bottom because it fills up the pie pan and when it bakes, rolls out of the pan and into the oven! 2 cups Pecan Sandies, crushed




Chicken w/ Mango Wraps
by suemunzlinger
added 2013-08-14


Chicken w/ Mango Wraps

For rice 1 cup jasmine rice 1 3/4 cups water 1/4 teaspoon salt For dressing 1/2 cup seasoned rice vinegar 1/2 cup vegetable oil 6 tablespoons mayonnaise 1/4 cup soy sauce 1/4




Easy Snickerdoodle Apple Pie Bars
by suemunzlinger
added 2013-08-13


  Easy Snickerdoodle Apple Pie Bars

One 16.5 oz tube of Pillsbury refrigerated sugar cookie dough One 20 oz. can of apple pie filling Cinnamon sugar (1/4 cup of sugar & 4 teaspoons of ground cinnamon) Instructions 1.Press




Easy} Cherry Pie Sugar Cookie Bars
by suemunzlinger
added 2013-08-13


Easy} Cherry Pie Sugar Cookie Bars

1 pouch (1 lb 1.5 oz) sugar cookie mix* 1/2 cup butter, melted 1 egg 1/4 teaspoon almond extract 21 oz can cherry pie filling In a medium bowl, whisk the egg. Stir in contents of




Old Fashioned Peach Cobbler
by monteen4327
added 2013-08-09


Old Fashioned Peach Cobbler

This scrumptious peach cobbler recipe works with fresh fruit or canned slices. Enjoy this hot cobbler with a scoop of ice




Seafood Pasta Salad
by sgre52160
added 2013-08-09


Seafood Pasta Salad

1 pound dry pasta twists 1 teaspoon Old Bay Seasoning 3 tablespoons red wine vinegar 1 teaspoon sugar 1 cup mayonnaise 2 stalks celery chopped 1/2 cup chopped onion 1 pound imitation crab meat




Layered Southwest Salad
by sgre52160
added 2013-08-09


Layered Southwest Salad

6 cups lettuce, shredded 3 cups rotisserie chicken, shredded 2 cups tomatoes, chopped 2 cups canned black beans, rinsed 1 cup red onion, sliced into rings 1 cup mayonnaise 1 cup




Sirloin Steak with Herbs and Peperonata
by sgre52160
added 2013-08-09


Sirloin Steak with Herbs and Peperonata

For the Peperonata: 2 small red onions (about 12 ounces total), halved, sliced crosswise 2 pounds mixed red and yellow bell peppers (4 large), cut lengthwise into 1/2-inch wide strips 3




* Whoa Horsey Salad *
by sgre52160
added 2013-08-09


* Whoa Horsey Salad *

8 oz can crushed pineapple, undrained 8 oz can pineapple tidbits, undrained 11 oz can mandarin oranges, undrained 10-12 maraschino cherries Small box instant vanilla pudding (I use Sugar




Peanut Butter Cup Pretzel Cheesecake Bars
by sgre52160
added 2013-08-09


Peanut Butter Cup Pretzel Cheesecake Bars

Notes: This recipe makes 16 cheesecake bars. Store bars in a covered container for up to 10 days in the refrigerator. Recipe can easily be doubled and baked in a 9x13-inch pan, baking time will




Chocolate Dipped Peanut Butter Pretzel Sandwiches
by sgre52160
added 2013-08-09


Chocolate Dipped Peanut Butter Pretzel Sandwiches

Makes 45-55 1 Cup Creamy Peanut Butter 2 Tablespoons Softened Butter (unsalted or salted) 3/4 Cup Brown Sugar 3/4 Cup Powdered Sugar 1/2 Teaspoon Vanilla Extract 1 1/2 Cups Semisweet





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