cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4820)
SAUSAGE PINWHEELS
1 lb sausage, at room temperature (I use Italian) 1 recipe Bisquick biscuit dough Using Bisquick, make up 1 recipe of biscuit dough. Roll out to 1/4 inch thick. Spread sausage over the dough.
by sgre52160
added 2008-08-09
added 2008-08-09
1 lb sausage, at room temperature (I use Italian) 1 recipe Bisquick biscuit dough Using Bisquick, make up 1 recipe of biscuit dough. Roll out to 1/4 inch thick. Spread sausage over the dough.
BLUEBERRY JELLO SALAD
2 (3 oz) pkgs black raspberry Jello 2 cups boiling water 1 (20 oz) can crushed pineapple, undrained 1 (1 lb) can blueberries, undrained or 1 1/2 cups fresh blueberries plus 1/2 cup
by sgre52160
added 2008-08-09
added 2008-08-09
2 (3 oz) pkgs black raspberry Jello 2 cups boiling water 1 (20 oz) can crushed pineapple, undrained 1 (1 lb) can blueberries, undrained or 1 1/2 cups fresh blueberries plus 1/2 cup
FESTIVE CHICKEN SPREAD
1 (8 oz) pkg cream cheese, softened 3 tbsp mayonnaise 1 tbsp lemon juice 1/2 tsp salt 1/4 tsp ground ginger 1/8 tsp pepper 4 drops hot sauce 2 cups diced cooked chicken 2 hard-cooked eggs,
by sgre52160
added 2008-08-09
added 2008-08-09
1 (8 oz) pkg cream cheese, softened 3 tbsp mayonnaise 1 tbsp lemon juice 1/2 tsp salt 1/4 tsp ground ginger 1/8 tsp pepper 4 drops hot sauce 2 cups diced cooked chicken 2 hard-cooked eggs,
GRANDMAS CHRISTMAS BREAKFAST CASSEROLE
1 lbbacon slices 2 cups diced potatoes 2 cups diced ham or cooked ground sausage 2 red bell peppers, chopped 2 green bell peppers, chopped 1 1/2 cups chopped onions 2 (2 oz) cans sliced
by sgre52160
added 2008-08-09
added 2008-08-09
1 lbbacon slices 2 cups diced potatoes 2 cups diced ham or cooked ground sausage 2 red bell peppers, chopped 2 green bell peppers, chopped 1 1/2 cups chopped onions 2 (2 oz) cans sliced
HASH BROWN BRUNCH CASSEROLE II
1 lb bulk sausage, browned and drained 1/2 lb bacon, cooked, drained and crumbled 12 oz frozen hash brown potatoes 1 medium green bell pepper, chopped 2 tbsp chopped green onions 2 cups
by sgre52160
added 2008-08-09
added 2008-08-09
1 lb bulk sausage, browned and drained 1/2 lb bacon, cooked, drained and crumbled 12 oz frozen hash brown potatoes 1 medium green bell pepper, chopped 2 tbsp chopped green onions 2 cups
CHAMPAGNE BRUNCH CASSEROLE
Sauce 3 tbsp butter 4 green onions, chopped (white and green parts) 1 garlic clove, minced 1 tbsp flour 1 1/4 cups reduced-sodium chicken broth 3/4 cup Champagne or white wine 1/8 tsp
by sgre52160
added 2008-08-09
added 2008-08-09
Sauce 3 tbsp butter 4 green onions, chopped (white and green parts) 1 garlic clove, minced 1 tbsp flour 1 1/4 cups reduced-sodium chicken broth 3/4 cup Champagne or white wine 1/8 tsp
CARAMEL PECAN FRENCH TOAST
1/2 cup butter, melted 1/2 cup maple syrup 1 tsp vanilla extract 1 loaf French bread, cut into 1-inch-thick slices 3 eggs, beaten 2/3 cup whole milk 3/4 cup chopped pecans Combine the
by sgre52160
added 2008-08-09
added 2008-08-09
1/2 cup butter, melted 1/2 cup maple syrup 1 tsp vanilla extract 1 loaf French bread, cut into 1-inch-thick slices 3 eggs, beaten 2/3 cup whole milk 3/4 cup chopped pecans Combine the
CINNAMON APPLE FRENCH TOAST
4 large eggs 1 cup milk 1/4 cup sugar 1/4 tsp cinnamon 1 medium Jonathan or McIntosh apple, peeled and shredded 1/2 tsp vanilla extract Vegetable oil spray or melted butter 1 loaf
by sgre52160
added 2008-08-09
added 2008-08-09
4 large eggs 1 cup milk 1/4 cup sugar 1/4 tsp cinnamon 1 medium Jonathan or McIntosh apple, peeled and shredded 1/2 tsp vanilla extract Vegetable oil spray or melted butter 1 loaf
STRAWBERRY STUFFED FRENCH TOAST
3 tbsp vegetable oil 16 slices day-old bread, crusts trimmed, if desired 1 (8 oz) pkg cream cheese, softened 1/2 cup sugar 1/2 cup coarsely ground pecans, optional 8 eggs 2 cups
by sgre52160
added 2008-08-09
added 2008-08-09
3 tbsp vegetable oil 16 slices day-old bread, crusts trimmed, if desired 1 (8 oz) pkg cream cheese, softened 1/2 cup sugar 1/2 cup coarsely ground pecans, optional 8 eggs 2 cups
BEEF IN BEER
2 lbs round steak 1 tsp salt and pepper 2 tbsp bacon fat, solid vegetable shortening, or lard 1 medium onion, minced 2 tbsp flour 1 (12 oz) can beer 1 (14 oz) can beef broth 1 tbsp
by sgre52160
added 2008-08-09
added 2008-08-09
2 lbs round steak 1 tsp salt and pepper 2 tbsp bacon fat, solid vegetable shortening, or lard 1 medium onion, minced 2 tbsp flour 1 (12 oz) can beer 1 (14 oz) can beef broth 1 tbsp
IRISH BEEF POT PIES
6 tbsp butter 2 lbs top sirloin, cut into 1/2-inch cubes 3/4 cup Irish whiskey 2 medium onions, chopped 3 medium carrots, peeled and chopped 4 medium garlic cloves, minced 10 dried bay
by sgre52160
added 2008-08-09
added 2008-08-09
6 tbsp butter 2 lbs top sirloin, cut into 1/2-inch cubes 3/4 cup Irish whiskey 2 medium onions, chopped 3 medium carrots, peeled and chopped 4 medium garlic cloves, minced 10 dried bay
IRISH CREAM MIST
1 1/2 cups strawberry swirl ice cream or ¾ cup each vanilla ice cream and strawberry ice cream 2 tsp Irish cream liquid coffee creamer 1/4 cup chocolate liqueur or Irish creme liqueur 1 tbsp
by sgre52160
added 2008-08-09
added 2008-08-09
1 1/2 cups strawberry swirl ice cream or ¾ cup each vanilla ice cream and strawberry ice cream 2 tsp Irish cream liquid coffee creamer 1/4 cup chocolate liqueur or Irish creme liqueur 1 tbsp
Recipe Quick Jump












