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Shared Recipes by Recipe Box Members (page 4792)

 

Braunschweiger Ball
by ICOOK2
added 2008-08-14


Braunschweiger Ball

12 ounces Braunschweiger 8 ounces cream cheese, divided 5 green onions 2 Tbsp milk 1 Tbsp worcestershire sauce Mix all ingredients except 3 ounces of the cream cheese. Form into a ball and




SWEET AND SOUR SAUCE i
by sgre52160
added 2008-08-14


SWEET AND SOUR SAUCE  i

1 small can pineapple juice (or juice from a 15-1/4 oz. can pineapple chunks, drained) 1/4 cup ketchup 1/4 cup brown sugar 1/4 cup vinegar 1 1/2 tbsp cornstarch 1/2 tsp granulated garlic 1/4




SPICY RANCH DIPPING SAUCE
by sgre52160
added 2008-08-14


SPICY RANCH DIPPING SAUCE

3/4 cup buttermilk 1/2 cup mayonnaise 2 tbsp minced green onions 1 garlic clove, minced 1 tsp hot sauce 1/2 tsp seasoned salt Garnish: seasoned salt Whisk together first 6 ingredients.




SOUTH CENTRAL CAROLINA HAM BASTE
by sgre52160
added 2008-08-14


SOUTH CENTRAL CAROLINA HAM BASTE

3/4 cup water 3 tbsp onion, minced 1 garlic clove, minced 1 cup mustard 1 tsp dry mustard 3 tbsp chili sauce 7 tsp sugar 2 tsp honey 1 tbsp Worcestershire sauce 1/8 tsp white pepper 1/4




SALSA VERDE
by sgre52160
added 2008-08-14


SALSA VERDE

3 cloves garlic; finely chopped 2 cups parsley, finely chopped 1 tbsp mixed herbs; basil, thyme, sage, oregano salt 4 tbsp oil juice of 1 or 2 lemons 1-2 tsp sugar black pepper Blend




ROASTED RED PEPPER SAUCE
by sgre52160
added 2008-08-14


ROASTED RED PEPPER SAUCE

3 roasted red bell peppers, peeled and seeded 2 cups dry white wine 2 tbsp shallots, minced 1 tsp garlic, minced 1/2 cup heavy cream 1/4 tsp cayenne pepper 3/4 cup butter, softened 1/2 tsp




Sour Cream Cranberry Muffins
by ICOOK2
added 2008-08-14


Sour Cream Cranberry Muffins

nonstick cooking spray 1 1/2 cups all-purpose flour 2 tsp baking powder 1/4 tsp baking soda 1/4 tsp salt 1/4 cup butter 1 8-ounce carton sour cream or plain yogurt 1/2 cup granulated




PEPPERCORN SAUCE
by sgre52160
added 2008-08-14


PEPPERCORN SAUCE

1 (14 oz) can ready-to-serve beef broth 1 tbsp cornstarch, dissolved in 1 tbsp cold water 1 small bay leaf 1/8 tsp dried thyme leaves 1/3 cup dry red wine 1/4 tsp black peppercorns, coarsely




ONION SAUCE
by sgre52160
added 2008-08-14


ONION SAUCE

3 tbsp butter 1/3 cup finely chopped sweet onion 1/4 cup all-purpose flour 1 (14 oz) can chicken broth 2 tsp soy sauce 1/4 tsp freshly ground pepper Garnish: chopped fresh chives Melt




MUSHROOM SAUCE
by sgre52160
added 2008-08-14


MUSHROOM SAUCE

MUSHROOM SAUCE 1 tbsp oil and butter 1 cup sliced mushrooms 1 cup chopped onions 1/2 tsp salt, pepper and garlic powder 1 tbsp brandy, Madeira and sherry Combine oil and butter in a saucepan.




LEMONY TARTAR SAUCE
by sgre52160
added 2008-08-14


LEMONY TARTAR SAUCE

1 cup mayonnaise 3 tbsp pickle relish, drained 1 tbsp chopped scallions 4 tsp fresh lemon juice In a small bowl, combine all the ingredients and mix well. Cover and chill until ready to




LEMON HERB BUTTER
by sgre52160
added 2008-08-14


LEMON HERB BUTTER

1/2 cup butter, softened 1 tsp chopped parsley, and chives 1/2 tsp grated lemon rind 1 tbsp fresh lemon juice 1/8 tsp pepper Combine all ingredients in a food processor to combine. Place on





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